Decadent Cream Cheese Dream Eggs
Indulge in the creamy richness of these Decadent Cream Cheese Dream Eggs, a delightful twist on the classic scrambled eggs. This recipe takes breakfast to the next level by blending smooth cream cheese with fluffy scrambled eggs, creating a luxurious dish that's both satisfying and sophisticated. Perfect for a special weekend brunch or a lavish breakfast for guests, these eggs can be customized with fresh herbs or your favorite toppings. Serve them alongside crispy bacon or fresh fruit for a complete meal that delights the senses.
N/A
Servings
N/A
Calories
8
Ingredients
Ingredients
large eggs
8 (whisked)
milk
1/4 cup (added to egg mixture)
salt
1/2 teaspoon (added to egg mixture)
pepper
1/2 teaspoon (added to egg mixture)
butter
1 tablespoon (melted in skillet)
cream cheese
3 ounces (cut into cubes)
fresh basil
1/3 cup (chopped (optional))
fresh basil sprig
1 (for garnish)
Instructions
1
In a large bowl, whisk together the eggs, milk, salt, and pepper until well combined and fluffy.
2
Heat the butter in a large nonstick skillet over medium heat. Once melted and bubbly, pour in the egg mixture.
3
Allow the eggs to cook undisturbed until they begin to set on the bottom, approximately 2-3 minutes.
4
Sprinkle the cream cheese cubes evenly over the partially set eggs. Using a spatula, gently draw it across the bottom of the skillet to create large, fluffy curds.
5
Continue cooking without constant stirring until the eggs are thickened but still creamy, about 2-3 more minutes. Remove from heat.
6
If desired, stir in the chopped fresh basil for an added layer of flavor. Garnish with a sprig of fresh basil before serving.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What are Decadent Cream Cheese Dream Eggs?
They are a luxurious version of scrambled eggs that incorporates cream cheese for a rich and sophisticated breakfast dish.
How many eggs are required for this recipe?
This recipe requires 8 large eggs.
What type of cheese is used in this recipe?
The recipe calls for 3 ounces of cream cheese, cut into cubes.
How much milk should I add to the eggs?
You should add 1/4 cup of milk to the egg mixture.
What seasoning is used for the eggs?
The eggs are seasoned with 1/2 teaspoon of salt and 1/2 teaspoon of pepper.
How much butter is needed for cooking?
You will need 1 tablespoon of butter to melt in the skillet.
What is the first step in preparing the eggs?
The first step is to whisk together the eggs, milk, salt, and pepper in a large bowl until fluffy.
What type of skillet is recommended?
A large nonstick skillet is recommended for cooking these eggs.
What heat setting should I use?
The eggs should be cooked over medium heat.
How long do the eggs cook before adding the cream cheese?
Allow the eggs to cook undisturbed for approximately 2-3 minutes until they begin to set on the bottom.
How do I add the cream cheese?
Sprinkle the cream cheese cubes evenly over the partially set eggs.
How do I create large fluffy curds?
Using a spatula, gently draw it across the bottom of the skillet to move the set eggs and create curds.
How long is the final cooking stage?
Continue cooking for another 2-3 minutes until the eggs are thickened but still creamy.
What herb is suggested for flavor?
Fresh chopped basil is suggested as an optional addition for an extra layer of flavor.
How should the dish be garnished?
Garnish the dish with a sprig of fresh basil before serving.
Is this recipe good for guests?
Yes, it is described as perfect for a special weekend brunch or a lavish breakfast for guests.
What are some recommended side dishes?
Serve these eggs with crispy bacon or fresh fruit for a complete meal.
Can I customize this recipe?
Yes, you can customize it with different fresh herbs or your favorite toppings.
What is the texture of these eggs?
The eggs have a luxurious, creamy, and fluffy texture thanks to the cream cheese.
Do I need to stir the eggs constantly?
No, the instructions say to avoid constant stirring to keep the eggs creamy and create large curds.
Should the cream cheese be melted before adding?
No, the cream cheese should be cut into cubes and sprinkled over the eggs while they are cooking.
How many ingredients are in this recipe?
There are 8 ingredients total, including the optional basil and garnish.
When should I remove the eggs from the heat?
Remove them from the heat when they are thickened but still appear creamy.
Can I use dried basil?
While fresh basil is recommended for flavor and garnish, you could use dried basil in the egg mixture if fresh is unavailable.
What if I don't have butter?
Butter provides a rich flavor, but you could substitute it with a cooking oil if necessary.
Is this recipe difficult to make?
No, it is considered an easy recipe that provides a sophisticated result.
Can I double the recipe?
Yes, you can double the ingredients, but ensure you use a large enough skillet to accommodate the extra volume.
How do I ensure the eggs are fluffy?
Whisking the eggs and milk well before cooking incorporates air, making them fluffier.
Can I add other vegetables?
Yes, ingredients like sauteed spinach or mushrooms would pair well with the cream cheese base.
What makes this 'dream' eggs?
The combination of smooth cream cheese and fluffy eggs creates a dreamlike, rich consistency.