Decadent Cream Cheese Banana Pudding Delight
Indulge in this luscious and creamy Banana Pudding Delight, enhanced with velvety cream cheese and heavenly Cool Whip. This delightful dessert combines the familiar taste of ripe bananas with the classic essence of vanilla wafers, creating a perfectly layered treat that's irresistible to both kids and adults alike. The ease of preparation—no baking required—makes this a fantastic choice for family gatherings or casual get-togethers. Chilling for just two hours allows all the flavors to meld beautifully, ensuring every bite is a mouthful of rich, banana-infused bliss. Trust us; once you try this simple recipe, you’ll want to make it over and over, just like we did!
N/A
Servings
200
Calories
7
Ingredients
Ingredients
cold milk
4 cups (none)
instant banana pudding mix
2 (3.5 ounce) packages (none - or substitute with vanilla if preferred)
cream cheese
1 (8 ounce) package (softened)
sugar
1/3 cup (none)
Cool Whip
1 1/2 cups (thawed)
vanilla wafers
1 (12 ounce) box (none)
bananas
4 (sliced)
Instructions
1
In a large mixing bowl, combine the cold milk with the instant banana pudding mix. Whisk thoroughly according to the package directions until the mixture is smooth and slightly thickened.
2
In a separate bowl, using an electric mixer, blend the softened cream cheese and sugar together until the mixture is nice and smooth, with no lumps remaining.
3
Gently incorporate the cream cheese mixture into the pudding mixture, using the mixer at low speed to avoid splatters. Continue blending until completely combined.
4
Carefully fold in the thawed Cool Whip into the pudding mixture, stirring gently until evenly distributed and fluffy.
5
In a 13x9x2 inch baking dish, create the first layer with half of the vanilla wafers, followed by half of the sliced bananas, and then half of the pudding mixture. Spread it evenly over the layers.
6
Repeat the layering process with the remaining vanilla wafers, bananas, and pudding mixture until all ingredients are used.
7
Cover the dish with plastic wrap or a lid and refrigerate for at least 2 hours to allow the flavors to mix and the dessert to set.
8
Once chilled, serve and enjoy the delightful combination of banana pudding goodness!
Nutrition Information
8
Fat
28
Carbs
2.5
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Decadent Cream Cheese Banana Pudding Delight?
It is a luscious, creamy, no-bake dessert featuring layers of bananas, vanilla wafers, and a cream cheese-infused pudding.
Can I use vanilla pudding instead of banana?
Yes, you can substitute the banana pudding mix with vanilla if preferred.
How much milk is needed?
You will need 4 cups of cold milk for this recipe.
Do I need to bake this dessert?
No, this is a no-bake recipe that sets in the refrigerator.
How many bananas are required?
The recipe calls for 4 bananas, which should be sliced.
What size is the pudding mix package?
You need two 3.5-ounce packages of instant banana pudding mix.
How much cream cheese do I use?
One 8-ounce package of softened cream cheese is required.
How much sugar is added to the mixture?
The recipe includes 1/3 cup of sugar blended with the cream cheese.
How much Cool Whip is needed?
You will need 1 1/2 cups of thawed Cool Whip.
What kind of cookies are used for the layers?
One 12-ounce box of vanilla wafers is used for the cookie layers.
How long must the pudding chill?
It should be refrigerated for at least 2 hours to allow flavors to meld and the dessert to set.
What size baking dish is recommended?
A 13x9x2 inch baking dish is the ideal size for layering this dessert.
How many calories are in a serving?
Each serving contains approximately 200 calories.
What is the fat content per serving?
There are 8 grams of fat in each serving.
What is the carbohydrate content?
Each serving contains approximately 28 grams of carbohydrates.
How much protein does this dessert provide?
Each serving provides 2.5 grams of protein.
How do I prepare the cream cheese?
The cream cheese should be softened and blended with sugar using an electric mixer until smooth.
How do I mix the pudding?
Whisk the cold milk with the instant pudding mix until the mixture is smooth and slightly thickened.
When do I add the Cool Whip?
Gently fold the thawed Cool Whip into the combined pudding and cream cheese mixture until fluffy.
How do I layer the ingredients?
Create layers by using half of the wafers, half the bananas, and half the pudding, then repeat the process once more.
Is an electric mixer necessary?
An electric mixer is recommended to ensure the cream cheese and sugar are blended smoothly with no lumps.
Should I cover the dish while it is in the fridge?
Yes, cover the dish with plastic wrap or a lid before refrigerating.
Is this recipe suitable for beginners?
Yes, the ease of preparation and simple steps make it a fantastic choice for any skill level.
Can I make this for a family gathering?
Absolutely, it is a family favorite and perfect for gatherings or casual get-togethers.
How many ingredients are in this recipe?
There are 7 main ingredients: milk, pudding mix, cream cheese, sugar, Cool Whip, wafers, and bananas.
Should the milk be warm or cold?
The recipe specifically requires cold milk to properly activate the instant pudding mix.
Should the Cool Whip be frozen?
No, the Cool Whip must be thawed before you fold it into the pudding mixture.
How many layers does the finished dessert have?
The dessert is built with two full cycles of wafer, banana, and pudding layers.
Why is it called Decadent?
It is described as decadent due to the addition of velvety cream cheese and fluffy Cool Whip to the classic pudding base.
Can I store the leftovers?
Yes, leftovers should be kept covered and stored in the refrigerator.