Decadent Coffee Chocolate Ice Cream Pie
Indulge in this exquisite Decadent Coffee Chocolate Ice Cream Pie, a rich and creamy dessert that combines the delightful flavors of coffee and chocolate. Perfect for any occasion, this frozen dessert features a luscious layer of coffee ice cream paired with a silky chocolate layer, all nestled in a crunchy chocolate cookie crust. Drizzled with warm fudge sauce and crowned with crunchy almonds and chocolate curls, this pie is not only delicious but also visually stunning. Serve it at your next gathering and watch it disappear in no time!
6
Servings
333
Calories
6
Ingredients
Ingredients
coffee ice cream
1 pint (allow to soften at room temperature for 20 minutes)
chocolate cookie pie crust
9 inches (ready-made)
fudge sauce
1 cup (use a favorite recipe or store-bought)
chocolate ice cream
1 pint (allow to soften at room temperature for 20 minutes)
chopped almonds
1/2 cup (optional, for garnish)
chocolate curls
to garnish (use store-bought or create from chocolate)
Instructions
1
Start by allowing the coffee ice cream to sit at room temperature for about 20 minutes until it softens enough to be easily spreadable.
2
Spread the softened coffee ice cream evenly over the chocolate cookie pie crust. Drizzle half of the fudge sauce over the coffee layer, allowing it to seep into the ice cream.
3
Place the pie in the freezer until the coffee ice cream is slightly firm, approximately 30 minutes.
4
Next, soften the chocolate ice cream in the same manner, allowing it to warm for about 20 minutes. Once softened, spread the chocolate ice cream over the coffee layer.
5
Drizzle the remaining fudge sauce on top of the chocolate layer. If you like, sprinkle with chopped almonds for added texture and flavor.
6
Cover the pie with plastic wrap or foil and freeze for at least 2-3 hours, or until firm. If freezing for a longer period, ensure it is well-wrapped to avoid freezer burn.
7
When ready to serve, garnish with chocolate curls. Slice and enjoy this delectable frozen dessert!
Nutrition Information
17
Fat
42
Carbs
5
Protein
Frequently Asked Questions
Frequently Asked Questions
What is the Decadent Coffee Chocolate Ice Cream Pie?
It is a rich frozen dessert featuring coffee and chocolate ice cream layers on a chocolate cookie crust, topped with fudge, almonds, and chocolate curls.
What type of crust is used for this recipe?
The recipe calls for a 9-inch ready-made chocolate cookie pie crust.
How long should the coffee ice cream soften before spreading?
It should sit at room temperature for approximately 20 minutes to become easily spreadable.
Can I substitute the ice cream flavors?
Yes, you can use different ice cream flavors, although coffee and chocolate are the intended combination.
How many servings does this pie provide?
This recipe yields 6 servings.
What are the distinct layers in this ice cream pie?
The pie consists of a chocolate cookie crust, a coffee ice cream layer with fudge sauce, and a chocolate ice cream layer with more fudge.
Is this recipe difficult to make?
No, it is considered an easy recipe that primarily involves softening and layering ingredients.
How long does the pie need to freeze before serving?
The assembled pie needs to freeze for at least 2 to 3 hours or until firm.
What are the recommended garnishes for this dessert?
The pie is garnished with chopped almonds and chocolate curls.
Can I prepare this pie in advance?
Yes, it is a frozen dessert that can be made ahead and stored in the freezer.
What is the calorie count per serving?
Each serving contains approximately 333 calories.
What kind of fudge sauce should I use?
You can use either your favorite homemade recipe or a store-bought fudge sauce.
Can I use a homemade crust?
Yes, while the recipe suggests a ready-made crust, a homemade version can also be used.
How much fat is in one slice of this pie?
There are 17 grams of fat per serving.
How many grams of carbohydrates are in a serving?
Each slice contains 42 grams of carbohydrates.
Does this dessert contain any protein?
Yes, each serving provides 5 grams of protein.
Are the chopped almonds mandatory?
No, the almonds are optional and used mainly for added texture and garnish.
Where do I get chocolate curls for the garnish?
You can purchase them at a store or create your own from a chocolate bar.
What if the ice cream is too hard to spread?
Simply allow it to sit at room temperature for 20 minutes to soften.
Can I replace coffee ice cream with vanilla?
Yes, vanilla ice cream is a suitable alternative if you prefer not to use coffee flavor.
How should I store leftovers?
Leftovers should be well-wrapped in plastic wrap or foil and kept in the freezer.
What is the first step in the assembly process?
The first step is softening the coffee ice cream at room temperature.
Why is the pie frozen for 30 minutes between the ice cream layers?
This ensures the first layer is firm enough so that the second layer can be spread on top without mixing them.
Can I use white chocolate curls instead?
Yes, white chocolate curls would provide an attractive visual contrast.
Is this pie suitable for parties?
Absolutely, it is described as a visually stunning dessert perfect for gatherings.
What is the diameter of the crust used?
The recipe requires a 9-inch crust.
How much total fudge sauce is required?
The recipe calls for 1 cup of fudge sauce.
Should the pie be covered while it is in the freezer?
Yes, cover it with plastic wrap or foil to prevent freezer burn.
Can I substitute almonds with other nuts?
Yes, you can use other nuts like peanuts or pecans if you prefer.
What is the category of this recipe?
This recipe is categorized under Frozen Desserts.