Decadent Coconut Oil Chocolate Treats
Indulge in the rich, creamy goodness of these Decadent Coconut Oil Chocolate Treats. Combining the wholesome benefits of coconut oil with pure cocoa and a touch of natural sweetness, these candies are not only delicious but also guilt-free. Perfect for satisfying your chocolate cravings, you can easily customize these treats with add-ins like nuts, seeds, or dried fruits, making each piece a unique delight. Whether you're looking for a quick energy boost or a sweet end to your meal, these chocolates are versatile and easy to prepare. Enjoy your sweet fix without compromising on health!
20
Servings
15
Calories
5
Ingredients
Ingredients
Coconut Oil
1/2 cup (Melted)
Cocoa Powder
1/4 cup (Unsweetened)
Honey
2 tablespoons (Raw or processed)
Vanilla Extract
1 teaspoon (Pure)
Optional Ingredients
(Customize as desired)
Instructions
1
In a medium saucepan, gently melt the coconut oil over low heat until fully liquid.
2
Once the coconut oil is melted, remove it from the heat and whisk in the honey until completely combined and smooth.
3
Sift in the cocoa powder and continue whisking until the mixture is well blended and creamy.
4
If desired, mix in any optional ingredients, such as maca powder or orange rind, or fold in nuts, seeds, or dried fruit for added texture and flavor.
5
Carefully pour the chocolate mixture into a silicone ice cube tray or mini muffin tray, distributing evenly.
6
Place the tray in the fridge or freezer to set. Allow at least 30 minutes for the chocolate to solidify; if the coconut oil was warm when you started, they may set in as little as 15 minutes.
7
Once set, gently pop the chocolates out of the tray and store them in an airtight container in the refrigerator.
Nutrition Information
1.5g
Fat
0.5g
Carbs
0.1g
Protein
Frequently Asked Questions
Frequently Asked Questions
What are Decadent Coconut Oil Chocolate Treats?
They are rich, creamy candies that combine coconut oil, cocoa, and natural sweetness for a guilt-free chocolate snack.
How many servings does this recipe make?
This recipe makes 20 servings.
What is the calorie count for one chocolate treat?
Each treat contains approximately 15 calories.
Is this recipe gluten-free?
Yes, these chocolate treats are gluten-free.
Is this recipe vegan-friendly?
While the recipe lists honey, it can be made vegan by substituting honey with a plant-based sweetener like maple syrup.
What type of cocoa powder should I use?
The recipe calls for 1/4 cup of unsweetened cocoa powder.
How do I melt the coconut oil?
Gently melt the coconut oil in a medium saucepan over low heat until it is fully liquid.
When should I add the honey?
Whisk in the honey once the coconut oil is melted and removed from the heat.
Why should I sift the cocoa powder?
Sifting helps ensure the mixture is well blended, smooth, and creamy without lumps.
How long do the chocolates take to set?
They need at least 30 minutes in the fridge or freezer, though they can set in as little as 15 minutes if the oil wasn't too warm.
What kind of tray is best for these treats?
A silicone ice cube tray or a mini muffin tray works best for easy removal.
How should I store these coconut oil chocolates?
Store them in an airtight container in the refrigerator to keep them solid.
Can I add extra flavors to the recipe?
Yes, you can customize them with optional ingredients like maca powder or orange rind.
Can I add texture to the treats?
Yes, you can fold in nuts, seeds, or dried fruit for added texture and flavor.
What is the fat content per serving?
Each serving contains 1.5g of fat.
How many carbohydrates are in each treat?
There is 0.5g of carbohydrates per serving.
What is the protein content per serving?
Each treat contains 0.1g of protein.
Does this recipe use vanilla?
Yes, it uses 1 teaspoon of pure vanilla extract.
Is this a quick recipe to prepare?
Yes, it is tagged as a quick recipe because it involves simple mixing and short setting times.
What should the consistency be before pouring into molds?
The mixture should be well blended and creamy.
Can I use raw honey?
Yes, both raw and processed honey are suitable for this recipe.
How do I remove the chocolates from the tray?
Once they are fully solidified, gently pop them out of the silicone tray or muffin tin.
Are these chocolates suitable for a low-calorie diet?
Yes, at only 15 calories per treat, they are a great low-calorie dessert option.
What category does this recipe fall under?
This recipe is categorized as Candy.
Can I use these treats for an energy boost?
Yes, they are described as being perfect for a quick energy boost.
How many main ingredients are in the base recipe?
There are 5 main ingredients including the optional add-ins.
Is there any sodium in this recipe?
Based on the nutritional data provided, there is no sodium in these treats.
Is there any cholesterol in these treats?
The recipe contains no cholesterol.
What is the total preparation time before chilling?
The hands-on preparation is very fast, involving only melting and whisking ingredients together.
Can I use these for a healthy dessert?
Yes, they are specifically designed as healthy, homemade treats.