Decadent Cinnamon-Sugar Butter Puffs
Indulge in these Decadent Cinnamon-Sugar Butter Puffs, light and airy bites that are perfect for any occasion! With a delightful buttery flavor and the enchanting aroma of cinnamon, these puffs are sure to impress your family and friends. Whether you're hosting a gathering or simply enjoying a quiet afternoon tea, these treats offer a wonderful blend of sweetness and spice. For extra cuteness, use mini muffin tins to create bite-sized versions that are ideal for little ones. The addition of a hint of cinnamon in the batter enhances the flavor profile, making them even more irresistible. Get ready to savor every bite of these delightful puffs!
N/A
Servings
152
Calories
11
Ingredients
Ingredients
vegetable shortening
1/3 cup (softened)
sugar
1/2 cup (divided; 1/2 cup for the batter, 1/2 cup mixed with cinnamon for coating)
egg
1 (beaten)
vanilla extract
1 1/2 teaspoons (optional)
all-purpose flour
1 1/2 cups (sifted)
baking powder
1 1/2 teaspoons (sifted)
salt
1/2 teaspoon (sifted)
nutmeg
1/4 teaspoon (sifted)
milk
1/2 cup ((whole or low-fat))
butter
1/2 cup (melted for dipping)
cinnamon
1 teaspoon (for coating)
Instructions
1
Preheat your oven to 350°F (175°C).
2
In a small bowl, combine 1/2 cup of sugar with 1 teaspoon of cinnamon and set this mixture aside.
3
Melt 1/2 cup of butter and pour it into another bowl; set aside to cool.
4
Grease the cups of a standard 10-cup muffin tin with cooking spray or butter.
5
In a medium-sized mixing bowl, beat together 1/3 cup of vegetable shortening, 1/2 cup sugar, the egg, and 1 1/2 teaspoons of vanilla (if using) until the mixture is smooth and creamy.
6
In a separate bowl, sift together the flour, baking powder, salt, and nutmeg.
7
Gradually add the dry flour mixture to the shortening mixture, stirring in small amounts at a time to ensure even distribution.
8
Pour in the milk and continue to beat the mixture until it is blended and smooth.
9
Spoon the batter into the prepared muffin tins, filling each cup about 2/3 full.
10
Bake in the preheated oven for 20-25 minutes or until the tops of the puffs are lightly golden and a toothpick inserted in the center comes out clean.
11
As soon as the puffs are out of the oven, dip each one in the melted butter, and then roll them in the cinnamon-sugar mixture until well coated.
12
Serve warm and enjoy the delightful taste of these buttery cinnamon treats!
Nutrition Information
7.5g
Fat
17g
Carbs
1g
Protein
7.5g
Sugar
Frequently Asked Questions
Frequently Asked Questions
What are Decadent Cinnamon-Sugar Butter Puffs?
They are light and airy treats with a buttery flavor and a coating of cinnamon and sugar.
What temperature should I preheat the oven to?
Preheat your oven to 350°F (175°C).
What size muffin tin is recommended?
A standard 10-cup muffin tin is recommended for this recipe.
How long do the butter puffs need to bake?
Bake them for 20-25 minutes or until the tops are lightly golden.
What ingredients are needed for the cinnamon-sugar coating?
You will need 1/2 cup of sugar mixed with 1 teaspoon of cinnamon.
How much butter is used for dipping the puffs?
The recipe calls for 1/2 cup of melted butter for dipping.
Is vanilla extract required for this recipe?
Vanilla extract is optional; if using, add 1 1/2 teaspoons to the batter.
What type of shortening should I use?
Use 1/3 cup of softened vegetable shortening.
How much sugar goes into the batter itself?
Use 1/2 cup of sugar in the batter mixture.
Which dry ingredients should be sifted together?
Sift together the all-purpose flour, baking powder, salt, and nutmeg.
What kind of milk can I use for the batter?
You can use 1/2 cup of either whole or low-fat milk.
How full should I fill each muffin cup?
Spoon the batter into the cups until each is about 2/3 full.
How can I tell if the puffs are fully cooked?
A toothpick inserted into the center should come out clean.
When should I apply the cinnamon-sugar coating?
Apply the coating as soon as the puffs are removed from the oven while they are still hot.
Can I make these in a mini muffin tin?
Yes, using mini muffin tins creates bite-sized versions that are perfect for little ones.
What is the calorie count for one butter puff?
Each serving contains approximately 152 calories.
How much fat is in a serving of butter puffs?
There are 7.5g of fat per serving.
What is the carbohydrate content per puff?
Each puff contains 17g of carbohydrates.
How much sugar is in each butter puff?
There are 7.5g of sugar in one serving.
Is there any protein in these treats?
Yes, each serving provides 1g of protein.
What are the primary flavor profiles of this recipe?
The primary flavors are butter, cinnamon, and a hint of nutmeg.
What tags are associated with this recipe?
Tags include quick breads, dessert, cinnamon, butter puffs, snack, easy recipe, and sweet treats.
What is the first step in preparing the batter?
Beat together the vegetable shortening, sugar, egg, and vanilla until smooth and creamy.
How much flour is required for this recipe?
The recipe requires 1 1/2 cups of sifted all-purpose flour.
How much nutmeg is included?
The batter includes 1/4 teaspoon of sifted nutmeg.
How many eggs are needed?
One beaten egg is required.
What should I use to grease the muffin tin?
Grease the cups with cooking spray or butter.
Are these puffs served warm?
Yes, they are best served warm to enjoy the buttery cinnamon taste.
What is the total number of ingredients used?
There are 11 ingredients in this recipe.
Is this recipe suitable for a quick snack?
Yes, it is tagged as a snack and an easy recipe for any occasion.