Decadent Cinnamon-Sugar Broiled Grapefruit
Start your day with a burst of flavor and nutrition by making this Decadent Cinnamon-Sugar Broiled Grapefruit. This delightful breakfast treat combines the tangy freshness of grapefruit with a sweet cinnamon-sugar topping, broiled to perfection for a caramelized finish. Perfect as a healthy alternative to pastries, this dish is easy to prepare and makes a beautiful presentation for your breakfast table or brunch gatherings. Serve it with a maraschino cherry on top for an extra touch of elegance and a splash of color.
4
Servings
120
Calories
5
Ingredients
Ingredients
grapefruits
2 (large, cut in half)
butter
4 tablespoons (softened)
sugar
6 tablespoons (granulated)
cinnamon
1/2 teaspoon (ground)
maraschino cherry
4 (optional, to garnish)
Instructions
1
Preheat your broiler to high.
2
Carefully cut each grapefruit in half and use a sharp knife to cut around the membrane, releasing the fruit sections and making them easier to scoop out after broiling.
3
In a small bowl, combine the sugar and cinnamon, mixing well to ensure an even distribution.
4
Place the grapefruit halves on a baking sheet, cut side up. Add 1 tablespoon of softened butter to the center of each grapefruit half.
5
Generously sprinkle the sugar-cinnamon mixture over each half, covering the butter and the fruit evenly.
6
Broil the grapefruit halves for 4-6 minutes or until the sugar is bubbly and caramelized. Keep an eye on them to prevent burning.
7
Once done, remove from the oven and let cool slightly. For a charming touch, place a maraschino cherry in the center of each grapefruit half before serving.
Nutrition Information
7g
Fat
13.5g
Carbs
0.5g
Protein
2g
Fiber
10.5g
Sugar
Frequently Asked Questions
Frequently Asked Questions
What is Decadent Cinnamon-Sugar Broiled Grapefruit?
It is a breakfast treat that combines tangy grapefruit with a sweet, caramelized cinnamon-sugar topping.
How many servings does this recipe provide?
This recipe is designed to provide 4 servings.
How many calories are in one serving?
Each serving contains approximately 120 calories.
What are the main ingredients for this recipe?
The main ingredients are grapefruits, butter, sugar, and cinnamon, with optional maraschino cherries for garnish.
How much fat is in this dish?
There are 7 grams of fat per serving.
How many carbohydrates does a serving contain?
Each serving contains 13.5 grams of carbohydrates.
Is this recipe high in protein?
No, it contains a small amount of protein, specifically 0.5 grams per serving.
How much sugar is in each serving?
Each serving contains 10.5 grams of sugar.
How much fiber is in the broiled grapefruit?
Each serving provides 2 grams of fiber.
What setting should I use for the oven?
You should preheat your broiler to the high setting.
How do I prepare the grapefruit before broiling?
Cut the grapefruits in half and use a sharp knife to cut around the membrane to release the sections.
What is the purpose of cutting around the grapefruit membrane?
This makes the fruit sections much easier to scoop out and eat after they have been broiled.
How do I make the cinnamon-sugar mixture?
Simply combine the sugar and cinnamon in a small bowl and mix well.
How much butter is added to each grapefruit half?
Add 1 tablespoon of softened butter to the center of each grapefruit half.
How long should the grapefruit be broiled?
Broil for 4 to 6 minutes until the sugar is bubbly and caramelized.
How do I prevent the grapefruit from burning?
Keep a close eye on the grapefruit halves while they are under the broiler to ensure they do not burn.
What garnish is recommended for this dish?
A maraschino cherry placed in the center of each half adds a charming touch and extra color.
Can I serve this for brunch?
Yes, it makes a beautiful and elegant presentation for breakfast or brunch gatherings.
What category does this recipe fall into?
This recipe is categorized under Breakfast.
Is this recipe considered healthy?
Yes, it is tagged as a healthy fruit-based alternative to breakfast pastries.
How many grapefruits do I need?
You will need 2 large grapefruits cut in half to make 4 servings.
What type of sugar is best for this recipe?
The recipe calls for granulated sugar.
How much ground cinnamon is required?
You will need 1/2 teaspoon of ground cinnamon.
Is the sodium content high in this recipe?
The recipe data indicates that the sodium content is null or negligible.
Is there any cholesterol in this dish?
The cholesterol information for this recipe is not specified.
Can I use smaller grapefruits?
Yes, though you may need to adjust the amount of topping and broiling time slightly.
Is this a quick recipe to make?
Yes, it is tagged as a quick and easy recipe.
Should the butter be melted before adding it?
No, the recipe suggests using softened butter which will melt and bubble under the broiler.
What is the total ingredient count?
There are 5 total ingredients required for this recipe.
Do I need to let the grapefruit cool before serving?
Yes, it is recommended to let the grapefruit halves cool slightly after removing them from the oven.