Decadent Cinnamon Maple Butter Spread
Transform your mornings with this Decadent Cinnamon Maple Butter Spread! Perfectly creamy and richly flavored, this delightful concoction is a heavenly addition to your breakfast favorites like waffles, pancakes, and toast. The harmonious blend of smooth butter, authentic maple syrup, aromatic cinnamon, and a hint of vanilla creates a luxurious spread that will elevate any meal. For those looking to lighten the load, feel free to cut the recipe in half. If you're using unsalted butter, just sprinkle in a pinch of salt for added flavor. Enjoy the sweet goodness in every bite!
16
Servings
100
Calories
4
Ingredients
Ingredients
Unsalted Butter
1 lb (softened, no substitutes)
Maple Syrup
1/4 cup (preferably high-quality)
Vanilla Extract
1/2 teaspoon (adjustable to taste)
Ground Cinnamon
1/2 teaspoon (or to taste)
Instructions
1
In a mixing bowl, combine the softened butter, maple syrup, vanilla extract, and ground cinnamon.
2
Using an electric mixer, beat the ingredients on medium speed until the mixture is smooth and creamy, about 2-3 minutes.
3
Taste the mixture and add more cinnamon if desired, mixing again to incorporate.
4
Once fully combined, transfer the mixture to a clean crock or airtight container.
5
Chill the butter spread in the refrigerator until firm, approximately 1-2 hours.
6
Keep the cinnamon maple butter covered with a tight-fitting lid or foil while stored in the refrigerator to maintain freshness.
Nutrition Information
11.25g
Fat
1.56g
Carbs
0.125g
Protein
1.25g
Sugar
Frequently Asked Questions
Frequently Asked Questions
What is Decadent Cinnamon Maple Butter Spread?
It is a creamy and richly flavored spread made from a blend of smooth butter, authentic maple syrup, aromatic cinnamon, and a hint of vanilla.
What are the primary ingredients in this recipe?
The ingredients are 1 lb of unsalted butter, 1/4 cup of maple syrup, 1/2 teaspoon of vanilla extract, and 1/2 teaspoon of ground cinnamon.
How do I prepare the Decadent Cinnamon Maple Butter Spread?
In a mixing bowl, combine softened butter, maple syrup, vanilla, and cinnamon. Beat with an electric mixer for 2-3 minutes until smooth, then chill in the refrigerator.
Can I use salted butter instead of unsalted?
Yes, however, if you use unsalted butter as the recipe suggests, you may want to add a pinch of salt to enhance the flavor.
What is the calorie count for one serving of this spread?
Each serving contains 100 calories.
How many servings does this recipe yield?
This recipe makes 16 servings.
Is this recipe considered low in protein?
Yes, it is categorized as a Low Protein recipe with only 0.125g of protein per serving.
How much fat is in one serving of the maple butter?
There is 11.25g of fat per serving.
Can I reduce the recipe size?
Yes, the recipe description mentions that you can easily cut the ingredients in half if you want to make a smaller batch.
How long should the butter spread chill before serving?
It should be chilled in the refrigerator for approximately 1-2 hours until it becomes firm.
What are the best foods to serve with this cinnamon maple butter?
It is a heavenly addition to waffles, pancakes, and toast.
How much sugar is in each serving?
Each serving contains 1.25g of sugar.
What type of maple syrup should I use?
The recipe recommends using a high-quality, authentic maple syrup for the best flavor.
Can I adjust the amount of cinnamon?
Yes, you can taste the mixture after mixing and add more cinnamon if desired.
Should I use a mixer to make this?
Using an electric mixer on medium speed is recommended to achieve a smooth and creamy texture.
How should I store the finished butter spread?
Store it in a clean crock or airtight container in the refrigerator with a tight-fitting lid or foil.
Does this spread contain any fiber?
No, this recipe contains 0g of fiber.
Is there any cholesterol in this recipe?
The specific cholesterol count is not provided in the nutritional data.
How many carbohydrates are in a serving?
There are 1.56g of carbohydrates per serving.
Can I substitute the butter with margarine?
The recipe specifies using unsalted butter with no substitutes for the intended decadence and texture.
How much vanilla extract is used?
The recipe calls for 1/2 teaspoon, but it can be adjusted to your personal taste.
What is the preparation required for the butter?
The butter should be softened before you begin the mixing process.
Can I add other spices to this recipe?
While the recipe focuses on cinnamon, you can experiment with small amounts of other warm spices like nutmeg if you wish.
How long will the butter spread last in the fridge?
When kept in an airtight container, it should maintain freshness for several weeks, similar to regular butter.
Is this recipe suitable for a gluten-free diet?
Yes, all the ingredients listed are naturally gluten-free.
Is this spread suitable for vegans?
No, this recipe uses dairy butter.
What tools do I need for this recipe?
You will need a mixing bowl, an electric mixer, and an airtight storage container.
Can I use this butter spread for baking?
Yes, it can be used as a flavorful topping for muffins or incorporated into sweet bread recipes.
What is the total number of ingredients?
There are 4 main ingredients in this recipe.
Can I make this spread ahead of time?
Yes, making it ahead of time is recommended so it has the required 1-2 hours to chill and set.