Decadent Cinnamon Chip Crescent Rolls
Indulge in the delightful flavor of these Decadent Cinnamon Chip Crescent Rolls, perfect for breakfast, dessert, or an afternoon snack. With a buttery crescent pastry filled with melted cinnamon baking chips, these rolls are easy to prepare and even easier to enjoy. Drizzled with a sweet cinnamon drizzle, they're sure to impress your family and friends. Share the joy of baking and savor these warm treats fresh out of the oven!
N/A
Servings
150
Calories
4
Ingredients
Ingredients
Refrigerated crescent dinner rolls
2 (8-ounce cans)
Butter
2 (tablespoons, melted)
Hershey's cinnamon baking chips
1 (10-ounce package, divided)
Shortening
1.5 (teaspoons)
Instructions
1
Preheat your oven to 375°F (190°C).
2
Unroll the refrigerated crescent roll dough and separate it into 16 triangular pieces.
3
Brush each triangle generously with melted butter to enhance flavor and ensure the cinnamon chips stick.
4
Sprinkle the cinnamon baking chips evenly over the buttered surface of each triangle, pressing them gently into the dough for a secure hold.
5
Starting from the shortest side of each triangle, roll them tightly toward the point to form a crescent shape.
6
Position the rolled crescents, point side down, on an ungreased baking sheet, curving them slightly for that classic crescent shape.
7
Bake in the preheated oven for 8 to 10 minutes, or until they are golden brown and deliciously fragrant.
8
While the rolls cool slightly, prepare the cinnamon drizzle by melting the remaining 2/3 cup of cinnamon baking chips together with 1 1/2 teaspoons of shortening until smooth.
9
Drizzle this delightful cinnamon glaze over the warm crescent rolls to add a sweet finish.
10
Serve warm, and revel in the cozy flavors of cinnamon and buttery bliss.
Nutrition Information
7.5
Fat
18.75
Carbs
1.5
Protein
Frequently Asked Questions
Frequently Asked Questions
What are Decadent Cinnamon Chip Crescent Rolls?
They are buttery crescent pastries filled with melted cinnamon baking chips and topped with a sweet cinnamon drizzle, perfect for breakfast or dessert.
What is the recommended oven temperature for this recipe?
The oven should be preheated to 375%F (190%C).
How many crescent rolls does this recipe make?
This recipe makes 16 individual crescent rolls using two 8-ounce cans of dough.
What type of baking chips are used in this recipe?
The recipe specifically calls for Hershey's cinnamon baking chips.
How long should the rolls bake?
Bake the rolls for 8 to 10 minutes, or until they are golden brown.
What ingredients are needed for the cinnamon drizzle?
The drizzle is made by melting 2/3 cup of cinnamon baking chips with 1 1/2 teaspoons of shortening.
How many calories are in one serving?
Each serving contains approximately 150 calories.
What is the fat content per serving?
There are 7.5 grams of fat per serving.
How many carbohydrates are in each crescent roll?
Each roll contains 18.75 grams of carbohydrates.
How much protein is in these rolls?
There is 1.5 grams of protein per serving.
Is the baking sheet supposed to be greased?
No, the rolls should be placed on an ungreased baking sheet.
Why is melted butter used on the dough?
Melted butter is brushed on the dough to enhance the flavor and help the cinnamon chips stick.
How should I roll the dough triangles?
Start from the shortest side of the triangle and roll tightly toward the point.
How should the rolls be positioned on the baking sheet?
Position them point side down and curve them slightly to create the classic crescent shape.
Can these be served warm?
Yes, they are best served warm to enjoy the melted chips and buttery texture.
How many total ingredients are in this recipe?
There are 4 main ingredients: crescent rolls, butter, cinnamon baking chips, and shortening.
Are these rolls suitable for a snack?
Yes, they are described as perfect for breakfast, dessert, or an afternoon snack.
How much shortening is needed for the glaze?
You will need 1.5 teaspoons of shortening.
What is the primary flavor of these rolls?
The primary flavors are cinnamon and butter.
How do you ensure the cinnamon chips stay in the dough?
Press the chips gently into the buttered dough surface before rolling.
Is there any fiber in this recipe?
According to the nutritional data, the fiber content is null or not specified.
What should the glaze look like before drizzling?
The chips and shortening should be melted together until the mixture is smooth.
Can I use 10-ounce cans of crescent rolls?
The recipe specifically calls for two 8-ounce cans.
When do I apply the drizzle?
Apply the drizzle over the crescent rolls while they are still warm after cooling slightly.
What tags are associated with this recipe?
Tags include cinnamon, crescent rolls, dessert, easy recipe, sweet treats, baking, snacks, and buttery.
How much butter do I need to melt?
The recipe requires 2 tablespoons of melted butter.
Are these difficult to make?
No, they are described as easy to prepare and great for family and friends.
Is there any cholesterol in this recipe?
The cholesterol content is not specified in the provided nutritional data.
What color should the rolls be when they are done?
They should be golden brown and fragrant.
How are the cinnamon chips divided?
One portion is sprinkled inside the rolls, and the remaining 2/3 cup is used for the drizzle.