Decadent Chocolate Peanut Clusters
Indulge in the rich and creamy flavors of Decadent Chocolate Peanut Clusters, a mouthwatering treat that's perfect for sharing or gifting. This delightful recipe combines the lusciousness of both semi-sweet and white chocolate with crunchy dry roasted salted peanuts, creating a heavenly experience in every bite. Simplicity meets deliciousness in this slow-cooker recipe, making it an effortless addition to your dessert table or a sweet surprise for family and friends. Enjoy the perfect balance of sweet and salty in these irresistible chocolate bites, ideal for any occasion!
50
Servings
40
Calories
4
Ingredients
Ingredients
Baker's German chocolate
4 ounces (bar)
Semi-sweet chocolate chips
24 ounces (none)
White chocolate chips
24 ounces (none)
Dry roasted salted peanuts
32 ounces (jar)
Instructions
1
In a large slow cooker, combine the Baker's German chocolate, semi-sweet chocolate chips, white chocolate chips, and dry roasted salted peanuts.
2
Cover the slow cooker and cook on low heat for 3 hours. During this time, avoid lifting the lid or stirring to ensure even melting.
3
After 3 hours, carefully remove the lid and stir the mixture vigorously for 3 to 5 minutes until well combined and creamy.
4
Using a tablespoon or a cookie scoop, drop spoonfuls of the mixture onto wax paper. For a more uniform presentation, spread the mixture evenly on the wax paper and allow to cool before cutting into squares.
5
Allow the clusters to cool completely at room temperature, then store them in an airtight container until you’re ready to share them as delicious gifts.
Nutrition Information
2.4g
Fat
4.2g
Carbs
1g
Protein
3.7g
Sugar
Frequently Asked Questions
Frequently Asked Questions
What are Decadent Chocolate Peanut Clusters?
They are a mouthwatering treat that combines semi-sweet and white chocolate with crunchy dry roasted salted peanuts, made easily in a slow cooker.
How many ingredients are required for this recipe?
The recipe requires 4 ingredients: Baker's German chocolate, semi-sweet chocolate chips, white chocolate chips, and dry roasted salted peanuts.
What type of chocolate is used in these clusters?
The recipe uses a combination of Baker's German chocolate, semi-sweet chocolate chips, and white chocolate chips.
How long do the peanut clusters need to cook in the slow cooker?
They should be cooked on low heat for 3 hours.
Should I stir the mixture while it is cooking?
No, you should avoid lifting the lid or stirring during the 3-hour cooking time to ensure even melting.
What kind of peanuts should I use?
The recipe calls for 32 ounces of dry roasted salted peanuts.
How do I ensure the chocolate mixture is well combined?
After the 3-hour cooking period, stir the mixture vigorously for 3 to 5 minutes until it is creamy.
How do I form the individual clusters?
Use a tablespoon or a cookie scoop to drop spoonfuls of the mixture onto wax paper.
Can I make these into bars instead of clusters?
Yes, you can spread the mixture evenly on wax paper and allow it to cool before cutting it into squares.
How should the chocolate clusters be cooled?
Allow the clusters to cool completely at room temperature.
What is the best way to store the finished candy?
Store them in an airtight container until you are ready to serve or gift them.
How many servings does this recipe yield?
This recipe makes approximately 50 servings.
How many calories are in one serving of Chocolate Peanut Clusters?
Each serving contains approximately 40 calories.
What is the protein content per serving?
Each serving provides 1 gram of protein.
How much fat is in each cluster?
There are 2.4 grams of fat per serving.
What are the total carbohydrates per serving?
Each serving has 4.2 grams of carbohydrates.
How much sugar is in each serving?
There are 3.7 grams of sugar in each serving.
Is this a no-bake recipe?
Yes, it is considered a no-bake recipe as it uses a slow cooker instead of an oven.
What specific brand of German chocolate is mentioned?
The recipe specifies 4 ounces of Baker's German chocolate bar.
What is the total weight of chocolate chips used?
The recipe uses 48 ounces of chocolate chips in total (24oz semi-sweet and 24oz white).
Are these clusters suitable for gifts?
Yes, they are highly recommended as delicious gifts for family and friends.
What flavor profile can I expect?
You can expect a perfect balance of sweet chocolate and salty, crunchy peanuts.
Can I use a different type of peanut?
The recipe specifically calls for dry roasted salted peanuts to achieve the intended salty-sweet flavor.
What category does this recipe fall into?
It is categorized as a High Protein dessert/candy.
Is there any sodium or cholesterol information provided?
No, the sodium and cholesterol values are not specified in the recipe data.
Does this recipe contain fiber?
The recipe information indicates that the fiber content is null.
What kind of paper should I use for cooling the clusters?
You should use wax paper to prevent the clusters from sticking.
How long should I stir the chocolate after cooking?
Stir vigorously for 3 to 5 minutes until the mixture is well combined.
What setting should I use on my slow cooker?
Use the 'low' heat setting on your slow cooker.
What tags are associated with this recipe?
Tags include chocolate, peanuts, candy, gift idea, slow cooker, high protein, dessert, and no-bake.