Decadent Chocolate Nut Bars
Indulge in the rich flavors of these Decadent Chocolate Nut Bars, a delightful treat that's incredibly easy to make! Perfect for parties, gatherings, or a sweet after-dinner snack, these bars feature a buttery, crumbly crust topped with a luscious chocolate filling and crunchy nuts. With just a few simple ingredients, you’ll have a delicious batch of bar cookies that are sure to impress your friends and family. Share them at your next event, or keep them all to yourself!
25
Servings
140
Calories
8
Ingredients
Ingredients
butter
1 cup (softened)
sugar
1/2 cup (granulated)
salt
1/8 teaspoon (none)
all-purpose flour
2 cups (none)
sweetened condensed milk
1 (14 ounce) can (none)
semi-sweet chocolate chips
1 cup (none)
chopped pecans or walnuts
1/2 cup (chopped)
vanilla extract
1/2 teaspoon (none)
Instructions
1
Preheat your oven to 350°F (175°C).
2
In a mixing bowl, cream the butter with an electric mixer for about 30 seconds. Gradually add the sugar and salt, beating until the mixture is well combined, making sure to scrape down the sides of the bowl as needed.
3
Slowly incorporate the all-purpose flour into the butter mixture, beating on low speed until just combined.
4
Press approximately 2/3 of the crumbly mixture into the bottom of an ungreased 9 x 13-inch baking pan to form a crust.
5
For the filling, in a medium saucepan over low heat, combine the sweetened condensed milk and semi-sweet chocolate chips. Stir continuously until the chocolate is fully melted and the mixture is smooth.
6
Remove the saucepan from the heat and stir in the chopped nuts and vanilla extract until well blended.
7
Pour the warm chocolate filling over the crust in the baking pan, spreading it evenly.
8
Sprinkle the remaining dough mixture over the top of the chocolate filling, ensuring it covers the filling as much as possible.
9
Bake in the preheated oven for about 35 minutes, or until the top is golden brown.
10
Allow the bars to cool in the pan on a wire rack before cutting them into squares.
Nutrition Information
7g
Fat
20g
Carbs
2g
Protein
Frequently Asked Questions
Frequently Asked Questions
What are Decadent Chocolate Nut Bars?
They are a delightful dessert bar featuring a buttery crust, a chocolate filling, and crunchy nuts.
How many calories are in one chocolate nut bar?
Each bar contains approximately 140 calories.
What is the total serving size for this recipe?
The recipe makes 25 servings.
What oven temperature is required for baking?
The oven should be preheated to 350 degrees Fahrenheit (175 degrees Celsius).
How much butter is used in the recipe?
One cup of softened butter is required.
How long should I cream the butter?
Cream the butter with an electric mixer for about 30 seconds before adding sugar.
What type of flour is needed for the crust?
The recipe calls for 2 cups of all-purpose flour.
How much sugar is added to the dough?
The dough requires 1/2 cup of granulated sugar.
What size pan should be used for baking?
Use an ungreased 9 x 13-inch baking pan.
Do I need to grease the baking pan?
No, the instructions specify using an ungreased pan.
What ingredients make up the chocolate filling?
The filling consists of sweetened condensed milk, semi-sweet chocolate chips, chopped nuts, and vanilla extract.
What size can of sweetened condensed milk is needed?
A 14-ounce can of sweetened condensed milk is required.
How many chocolate chips are used?
One cup of semi-sweet chocolate chips is used for the filling.
What kind of nuts can be used in these bars?
You can use 1/2 cup of either chopped pecans or walnuts.
When should the vanilla extract be added?
Stir in the vanilla extract after the chocolate is melted and the pan is removed from the heat.
How much of the dough mixture is used for the bottom crust?
Approximately 2/3 of the crumbly mixture should be pressed into the bottom of the pan.
What do I do with the remaining 1/3 of the dough?
The remaining dough should be sprinkled over the top of the chocolate filling.
How long do the bars need to bake?
Bake the bars for about 35 minutes.
How can I tell when the bars are finished baking?
The bars are done when the top is golden brown.
How should the bars be cooled?
Allow the bars to cool in the pan on a wire rack before cutting them.
What is the fat content per serving?
Each serving contains 7 grams of fat.
How many carbohydrates are in each bar?
There are 20 grams of carbohydrates per serving.
What is the protein content per bar?
Each bar provides 2 grams of protein.
What speed should the mixer be on when adding flour?
The flour should be incorporated on low speed until just combined.
How should the chocolate and milk be melted?
Combine them in a medium saucepan over low heat, stirring continuously.
Is there any salt in this recipe?
Yes, 1/8 teaspoon of salt is added during the creaming process.
How many ingredients are in this recipe in total?
There are 8 ingredients in this recipe.
What are some tags associated with this recipe?
Tags include chocolate, nut bars, easy recipe, dessert, and bar cookies.
Is this recipe suitable for parties?
Yes, these bars are perfect for parties, gatherings, or as a sweet snack.
Can I substitute the semi-sweet chocolate chips?
While the recipe specifies semi-sweet, you can experiment with other chips, though the flavor profile will change.