Decadent Chocolate-Dipped Pretzels
Indulge your senses with these Decadent Chocolate-Dipped Pretzels! This delightful treat combines the crunchiness of pretzels with the rich, creamy sweetness of milk chocolate. Perfect for parties, holidays, or an everyday snack, these chocolate-covered pretzels are easy to make and even easier to share! The addition of shortening ensures a smooth, glossy finish and prevents the chocolate from hardening too quickly, resulting in a beautifully coated pretzel that is not only delicious but visually appealing.
24
Servings
45
Calories
3
Ingredients
Ingredients
Milk chocolate chips
6 ounces (none)
Shortening (or paraffin wax)
2 tablespoons (none)
Pretzels (3-inch)
24 (none)
Instructions
1
In a heatproof bowl, combine the milk chocolate chips and shortening. Alternatively, use 1/8 block of paraffin wax instead of shortening if desired.
2
Melt the chocolate mixture over a double boiler on the stovetop or in the microwave in 30-second intervals, stirring frequently until fully melted and smooth.
3
Once melted, remove the bowl from heat. If using a double boiler, keep the mixture over warm water to maintain its fluidity, or return it to the microwave for brief reheating if it thickens.
4
Using a fork or dipping tool, dip each pretzel into the melted chocolate, ensuring that it is thoroughly covered. Allow excess chocolate to drip off before transferring to the next step.
5
Place the coated pretzels on a wax paper-lined cookie sheet, making sure they are spaced apart to avoid sticking.
6
Chill the pretzels in the refrigerator for about 30 minutes or until the chocolate is firm and set.
7
Once set, store the chocolate-covered pretzels in an airtight container at room temperature or refrigerate to enjoy later.
Nutrition Information
2.25g
Fat
5.5g
Carbs
0.42g
Protein
Frequently Asked Questions
Frequently Asked Questions
What are Decadent Chocolate-Dipped Pretzels?
They are a delightful snack that combines crunchy pretzels with a rich, creamy milk chocolate coating.
How many servings does this recipe make?
This recipe yields 24 servings.
What ingredients do I need for chocolate-covered pretzels?
You will need 6 ounces of milk chocolate chips, 2 tablespoons of shortening (or paraffin wax), and 24 3-inch pretzels.
Why is shortening used in this recipe?
Shortening is used to ensure a smooth, glossy finish and to prevent the chocolate from hardening too quickly during the dipping process.
Can I use paraffin wax instead of shortening?
Yes, you can substitute shortening with 1/8 block of paraffin wax if desired.
What is the best way to melt the chocolate?
You can melt the chocolate and shortening over a double boiler on the stovetop or in a microwave using 30-second intervals.
How do I ensure the chocolate is smooth?
Stir the chocolate frequently during the melting process until it is fully melted and no lumps remain.
What should I do if the chocolate thickens while I am dipping?
Keep the bowl over warm water or return it to the microwave for a brief reheating to maintain its fluidity.
What tools should I use to dip the pretzels?
A fork or a specific chocolate dipping tool works best to ensure the pretzel is thoroughly covered.
How do I prevent the pretzels from being too messy?
Allow any excess chocolate to drip off the pretzel before transferring it to the cookie sheet.
What type of surface should I place the dipped pretzels on?
Place them on a cookie sheet lined with wax paper to prevent sticking.
How long do the pretzels need to chill?
Chill the pretzels in the refrigerator for about 30 minutes until the chocolate is firm and set.
How should I store the finished pretzels?
Store them in an airtight container at room temperature or in the refrigerator.
What is the calorie count for one pretzel?
Each pretzel contains approximately 45 calories.
How much fat is in one serving?
There are 2.25 grams of fat per serving.
How many carbohydrates are in these chocolate pretzels?
Each serving contains 5.5 grams of carbohydrates.
Do these pretzels contain protein?
Yes, each serving provides 0.42 grams of protein.
What food category does this recipe fall under?
This recipe is categorized as Candy.
Are these pretzels suitable for parties?
Yes, they are perfect for parties, holidays, or as an everyday snack.
Is this a no-bake recipe?
Yes, this is considered a no-bake recipe as it only requires melting and chilling.
What size pretzels does this recipe use?
The recipe calls for 3-inch pretzels.
Can I make these in the microwave?
Yes, the chocolate can be melted in the microwave in 30-second intervals.
Why is it important to space the pretzels on the cookie sheet?
Spacing them apart ensures they do not stick together as the chocolate sets.
What does the finished product look like?
The pretzels will have a beautiful, glossy chocolate coating that is firm to the touch.
Is this recipe easy to double?
Yes, these are very easy to make in larger batches for big gatherings.
Do I need to prepare the pretzels before dipping?
No special preparation is needed for the pretzels themselves.
Can I use dark chocolate instead of milk chocolate?
While the recipe specifies milk chocolate, you can substitute with dark chocolate chips if you prefer.
What is the preparation time for the ingredients?
There is no preparation required for the ingredients; they are ready to use as is.
How many ingredients are in this recipe?
There are only 3 ingredients required.
Are these pretzels crunchy or soft?
The pretzels remain crunchy inside their smooth chocolate coating.