Decadent Chocolate Cream Cheese Fudge
Indulge in the rich and creamy world of Decadent Chocolate Cream Cheese Fudge. This delightful treat pairs the lusciousness of cream cheese with the sweetness of milk chocolate, creating a flavor profile that is surprising yet irresistibly captivating. With the addition of crunchy walnuts or pecans, this fudge offers the perfect balance of smooth and crunchy textures. Ideal for gifting or serving at family gatherings, this treats will soon become a cherished favorite of everyone who tries it. Get ready to treat yourself and your loved ones to this luxurious confection.
21
Servings
97
Calories
5
Ingredients
Ingredients
Cream Cheese
8 ounces (softened)
Powdered Sugar
4 cups (sifted)
Milk Chocolate Pieces
4 ounces (melted)
Walnuts or Pecans
1/2 cup (chopped)
Vanilla Extract
1 teaspoon (none)
Instructions
1
In a large mixing bowl, use an electric mixer on medium speed to beat the softened cream cheese until it's creamy and smooth.
2
Gradually add the sifted powdered sugar to the cream cheese, mixing well until fully blended and smooth.
3
Carefully fold in the melted milk chocolate, chopped walnuts or pecans, and vanilla extract until thoroughly combined.
4
Pour the fudge mixture into a greased 8-inch square pan, spreading it evenly with a spatula.
5
Cover the pan with plastic wrap or foil and refrigerate for at least 2 hours, or until the fudge is firm to the touch.
6
Once set, remove the fudge from the pan and cut it into 1-inch squares for serving. Enjoy your delicious treat!
Nutrition Information
5g
Fat
12g
Carbs
1g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Decadent Chocolate Cream Cheese Fudge?
It is a rich and creamy treat that pairs cream cheese with milk chocolate and crunchy nuts for a luxurious confection.
How many ingredients are in this recipe?
This fudge recipe requires 5 main ingredients.
What kind of chocolate should I use?
The recipe calls for 4 ounces of melted milk chocolate pieces.
How much cream cheese is needed?
You will need 8 ounces of softened cream cheese.
How much powdered sugar is required?
The recipe uses 4 cups of sifted powdered sugar.
What size pan should be used for this fudge?
An 8-inch square pan is recommended for this recipe.
How long does the fudge need to chill?
The fudge needs to be refrigerated for at least 2 hours or until firm.
Do I need to bake this recipe?
No, this is a no-bake candy recipe.
Can I use pecans instead of walnuts?
Yes, you can use either 1/2 cup of chopped walnuts or pecans.
How many servings does this recipe make?
This recipe yields approximately 21 servings.
What is the calorie count per serving?
Each serving contains approximately 97 calories.
What is the fat content per serving?
Each serving contains 5g of fat.
How many carbohydrates are in each piece?
There are 12g of carbohydrates per serving.
How much protein is in the fudge?
Each serving contains 1g of protein.
Should the cream cheese be cold or softened?
The cream cheese should be softened to ensure a creamy and smooth texture.
Why should the powdered sugar be sifted?
Sifting prevents lumps and ensures the sugar blends smoothly into the cream cheese.
How should I combine the ingredients?
Use an electric mixer for the cheese and sugar, then fold in the chocolate, nuts, and vanilla.
Is vanilla extract used in this recipe?
Yes, the recipe includes 1 teaspoon of vanilla extract.
How should the fudge be spread in the pan?
Use a spatula to spread the mixture evenly into a greased pan.
Should the pan be covered while refrigerating?
Yes, cover the pan with plastic wrap or foil before putting it in the refrigerator.
What size should I cut the fudge pieces?
Once set, cut the fudge into 1-inch squares.
Is this fudge a good gift idea?
Yes, it is ideal for gifting or serving at family gatherings.
What category of food is this?
This recipe is categorized as Candy.
Is this an easy recipe?
Yes, it is tagged as an easy recipe for homemade fudge.
What is the preparation for the nuts?
The walnuts or pecans should be chopped before being added to the mixture.
How much vanilla extract is needed?
The recipe calls for 1 teaspoon of vanilla extract.
Is there any fiber in this fudge?
The nutritional information indicates the fiber content is negligible.
What tool is best for mixing the cream cheese?
An electric mixer on medium speed is recommended.
Does the fudge contain cholesterol?
The provided data does not specify a cholesterol value.
What is the overall texture of the fudge?
It features a balance of smooth creaminess from the cheese and chocolate with a crunch from the nuts.