Decadent Chocolate Coconut Truffles

Candy Added: 10/6/2024
Decadent Chocolate Coconut Truffles
Indulge in these rich and creamy Decadent Chocolate Coconut Truffles that are perfect for any occasion! Made with simple ingredients like semi-sweet chocolate chips and sweetened condensed milk, these delightful treats are incredibly easy to prepare and are sure to impress your friends and family. With a variety of rolling options like coconut, nuts, or sprinkles, you can customize each truffle to your liking. Whether it's a holiday celebration or a cozy night in, these truffles are a blissful way to satisfy your sweet tooth.
48
Servings
80
Calories
8
Ingredients
Decadent Chocolate Coconut Truffles instructions

Ingredients

semi-sweet chocolate chips 3 cups (none)
sweetened condensed milk 1 can (14 ounces) (none)
vanilla extract 1 tablespoon (none)
chopped flaked coconut to taste (optional)
chocolate sprinkles to taste (optional)
colored sprinkles to taste (optional)
cocoa powder to taste (optional)
finely chopped nuts to taste (optional)

Instructions

1
In a microwave-safe bowl, heat the semi-sweet chocolate chips at 50% power in 30-second intervals, stirring after each interval until the chocolate is completely melted and smooth.
2
Remove the bowl from the microwave and stir in the sweetened condensed milk and vanilla extract until well combined.
3
Once everything is thoroughly mixed, cover the bowl with plastic wrap and chill in the refrigerator for approximately 2 hours or until the mixture is firm and easy to handle.
4
After chilling, use a small cookie scoop or your hands to shape the truffle mixture into 1-inch balls.
5
Optional: Prepare your rolling ingredients (coconut, sprinkles, cocoa powder, or chopped nuts) on a plate.
6
Roll each truffle ball in your desired coating to evenly cover them.
7
Place the coated truffles on a baking sheet lined with parchment paper and refrigerate for an additional 30 minutes to set.
8
Serve the truffles chilled or at room temperature; they can be stored in an airtight container in the refrigerator for up to a week.

Nutrition Information

4g
Fat
10g
Carbs
1g
Protein

Frequently Asked Questions

Frequently Asked Questions

How many chocolate chips are needed for this recipe?
The recipe calls for 3 cups of semi-sweet chocolate chips.
What type of milk is used in these truffles?
One 14-ounce can of sweetened condensed milk is used.
How much vanilla extract should I add?
You should add 1 tablespoon of vanilla extract.
What is the first step in making the truffles?
Heat the chocolate chips in a microwave-safe bowl at 50% power in 30-second intervals until smooth.
How long should the chocolate mixture chill initially?
The mixture should chill in the refrigerator for approximately 2 hours or until firm.
What size should the truffle balls be?
The truffle mixture should be shaped into 1-inch balls.
What can I use to coat the truffles?
You can use chopped flaked coconut, chocolate or colored sprinkles, cocoa powder, or finely chopped nuts.
How many servings does this recipe yield?
This recipe makes approximately 48 truffles.
How many calories are in one truffle?
Each truffle contains 80 calories.
How much fat is in a single serving?
Each truffle contains 4g of fat.
What is the carbohydrate content per serving?
Each serving contains 10g of carbohydrates.
How much protein is in each truffle?
There is 1g of protein per truffle.
How long should the truffles set after being coated?
They should be refrigerated for an additional 30 minutes to set.
What is the best way to store these truffles?
Store them in an airtight container in the refrigerator.
How long do the truffles stay fresh?
They can be stored in the refrigerator for up to a week.
Can I serve these truffles at room temperature?
Yes, they can be served chilled or at room temperature.
What is the category of this recipe?
This recipe is categorized as Candy.
Do I need to grease the baking sheet?
No, it is recommended to line the baking sheet with parchment paper instead.
How often should I stir the chocolate while melting?
Stir after each 30-second microwave interval to ensure it melts evenly and doesn't burn.
What should I do if the mixture is too soft to handle?
Ensure it has chilled for at least 2 hours; longer chilling will make it firmer.
Are there any optional ingredients?
Yes, the coconut, sprinkles, cocoa powder, and nuts used for rolling are optional.
How many total ingredients are used in this recipe?
The recipe uses a total of 8 ingredients including the various optional toppings.
Is there any preparation needed for the toppings?
Preparation like chopping the coconut or nuts is optional and depends on your preference.
What is the texture of these truffles?
They are described as rich, creamy, and decadent.
Can I use a cookie scoop for shaping?
Yes, a small cookie scoop is ideal for shaping the mixture into uniform balls.
Is this recipe considered difficult?
No, it is described as an easy recipe that is simple to prepare.
When should I add the vanilla extract?
Stir in the vanilla extract after the chocolate is completely melted and smooth.
Do these truffles contain fiber?
The nutritional data indicates the fiber content is negligible or not recorded.
What is the primary flavor profile?
The primary flavors are chocolate and coconut, with a hint of vanilla.
Can I customize the truffles for different holidays?
Yes, you can use different colored sprinkles or coatings to suit any occasion.
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