Decadent Chocolate Chip Cookie Bars
Indulge in these rich and chewy chocolate chip cookie bars that bring together the classic flavors of a homemade cookie in a convenient, shareable pan format. Perfect for gatherings or as a sweet treat for your co-workers, these cookie bars are made with a buttery blend of chocolate chips and optional crunchy pecans that provide a delightful texture. Once baked to a golden perfection, they're sure to become your go-to dessert! Enjoy them warm with a scoop of vanilla ice cream for an extra special treat.
N/A
Servings
80
Calories
10
Ingredients
Ingredients
all-purpose flour
2 1/4 cups (sifted)
baking soda
1 teaspoon (none)
salt
1 teaspoon (none)
butter
1 cup (softened)
granulated sugar
3/4 cup (none)
brown sugar
3/4 cup (packed)
vanilla extract
1 teaspoon (none)
eggs
2 (large)
semi-sweet chocolate chips
1 (12 ounce) package (none)
chopped nuts (pecans)
1 cup (optional, toasted for flavor)
Instructions
1
Preheat your oven to 375°F (190°C) and grease a 15x10 inch jelly roll pan or line it with parchment paper for easy removal.
2
In a small bowl, whisk together the all-purpose flour, baking soda, and salt; set aside.
3
In a large mixing bowl, beat the softened butter, granulated sugar, brown sugar, and vanilla extract together until the mixture is light and fluffy.
4
Add the eggs to the butter mixture, one at a time, ensuring to beat well after each addition for a fully incorporated mixture.
5
Gradually mix in the flour mixture, beating until just combined without over-mixing.
6
Fold in the semi-sweet chocolate chips and optional chopped pecans until evenly distributed throughout the dough.
7
Spread the cookie dough evenly into the prepared pan, smoothing the top with a spatula.
8
Bake in the preheated oven for 20-25 minutes, or until the edges are golden brown and a toothpick inserted in the center comes out clean.
9
Allow to cool in the pan before slicing into squares and serving.
Nutrition Information
4g
Fat
10g
Carbs
0.75g
Protein
Frequently Asked Questions
Frequently Asked Questions
What are Decadent Chocolate Chip Cookie Bars?
Decadent Chocolate Chip Cookie Bars are rich and chewy treats that combine the classic flavor of homemade cookies in a convenient, shareable pan format.
What is the calorie count for these cookie bars?
Each serving of the cookie bars contains 80 calories.
What oven temperature is required for this recipe?
The oven should be preheated to 375F (190C).
What size pan should be used for baking?
You should use a 15x10 inch jelly roll pan.
How long should the cookie bars bake?
Bake the bars for 20-25 minutes or until the edges are golden brown.
Are there any optional ingredients?
Yes, adding 1 cup of chopped pecans is optional for extra texture and flavor.
What kind of chocolate chips are used?
The recipe calls for one 12-ounce package of semi-sweet chocolate chips.
How do I know the bars are finished baking?
They are done when the edges are golden and a toothpick inserted in the center comes out clean.
Should the butter be softened or melted?
The butter should be softened to ensure the mixture becomes light and fluffy when beaten.
How many eggs are needed?
The recipe requires 2 large eggs.
How much flour is used in this recipe?
The recipe uses 2 1/4 cups of all-purpose flour.
Should the flour be prepared in any specific way?
Yes, the all-purpose flour should be sifted before being whisked with other dry ingredients.
How should the baking pan be prepared?
The pan should be greased or lined with parchment paper for easy removal.
How much brown sugar is in the recipe?
The recipe uses 3/4 cup of brown sugar.
How should the brown sugar be measured?
The brown sugar should be packed when measured.
What is the amount of vanilla extract required?
The recipe calls for 1 teaspoon of vanilla extract.
Can these cookie bars be served with anything else?
Yes, they are excellent served warm with a scoop of vanilla ice cream.
What is the fat content per serving?
There are 4g of fat in each serving.
How many carbohydrates are in each bar?
There are 10g of carbohydrates per serving.
What is the protein content per bar?
Each bar contains 0.75g of protein.
Which dry ingredients are whisked together?
The all-purpose flour, baking soda, and salt are whisked together in a small bowl.
When should I slice the bars into squares?
You should allow the bars to cool completely in the pan before slicing them.
Should the pecans be toasted?
Toasting the pecans is optional but recommended for enhanced flavor.
How do I achieve a light and fluffy base?
Beat the softened butter, granulated sugar, brown sugar, and vanilla extract together until the mixture is light and fluffy.
Are these cookie bars suitable for parties?
Yes, they are a perfect shareable treat for gatherings, parties, or co-workers.
How should the flour be added to the wet mixture?
Gradually mix in the flour mixture, beating until just combined to avoid over-mixing.
How much baking soda is required?
The recipe requires 1 teaspoon of baking soda.
How much granulated sugar is needed?
The recipe calls for 3/4 cup of granulated sugar.
Is salt used in this recipe?
Yes, the recipe includes 1 teaspoon of salt.
How should the eggs be incorporated?
Add the eggs one at a time, ensuring to beat well after each addition for a fully incorporated mixture.