Decadent Chocolate Cherry Delight Cake
Indulge in the rich flavors of this Decadent Chocolate Cherry Delight Cake, a perfect treat for any occasion. This easy-to-make cake combines the rich taste of devil's food chocolate with the sweet and tart explosion of cherry pie filling, creating a delightful dessert that will impress your family and friends. Topped with a luscious chocolate glaze (not included in the recipe), every bite is moist and flavorful, making it an unforgettable addition to your dessert repertoire. Share it at gatherings, celebrations, or simply enjoy a piece with your favorite beverage!
12
Servings
N/A
Calories
4
Ingredients
Ingredients
Devil's food cake mix
1 package (none)
Cherry pie filling
1 (21 ounce) can (none)
Large eggs
2 (beaten)
Almond extract
1 teaspoon (none)
Instructions
1
Preheat the oven to 350°F (175°C) and place the rack in the center.
2
Lightly mist a 13x9 inch baking pan with vegetable oil spray and set aside.
3
In a large mixing bowl, combine the devil's food cake mix, cherry pie filling, beaten eggs, and almond extract.
4
Using an electric mixer on low speed, beat the mixture for 1 minute, then scrape down the sides of the bowl with a rubber spatula.
5
Increase the mixer speed to medium and beat for an additional 2 minutes until the batter is thick and well-blended.
6
Pour the batter into the prepared baking pan, smoothing the top with a spatula.
7
Place the pan in the preheated oven and bake for 30 to 35 minutes, or until a toothpick inserted into the center comes out clean.
8
Once baked, remove the cake from the oven and let it cool in the pan on a wire rack.
9
For an extra indulgent touch, serve the cake with a rich chocolate glaze or frosting.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is the Decadent Chocolate Cherry Delight Cake?
It is a rich and indulgent dessert that combines devil's food chocolate cake mix with cherry pie filling and almond extract.
What type of cake mix is required for this recipe?
The recipe calls for one package of devil's food cake mix.
How many eggs are needed for the batter?
You will need 2 large eggs for this recipe.
How should the eggs be prepared before mixing?
The eggs should be beaten before being added to the mixing bowl with the other ingredients.
What size can of cherry pie filling should I use?
One 21-ounce can of cherry pie filling is required.
What extract is used to flavor the cake?
One teaspoon of almond extract is used to provide a sweet and nutty flavor profile.
What is the recommended oven temperature?
Preheat your oven to 350 degrees Fahrenheit or 175 degrees Celsius.
What size baking pan is required?
A standard 13x9 inch baking pan is needed for this recipe.
How do I prepare the baking pan?
Lightly mist the pan with vegetable oil spray to prevent the cake from sticking.
Where should the oven rack be placed?
Place the rack in the center of the oven for the most even baking results.
What are the mixing instructions for the batter?
Beat the mixture for 1 minute on low speed, scrape the bowl, then beat for 2 minutes on medium speed.
Why should I scrape down the sides of the bowl?
Scraping the bowl with a rubber spatula ensures all ingredients are fully incorporated into the batter.
How long does the cake take to bake?
The cake typically takes 30 to 35 minutes to bake completely.
How do I know when the cake is done?
The cake is done when a toothpick inserted into the center comes out clean.
How should the cake be cooled after baking?
Once removed from the oven, let the cake cool in the pan while placed on a wire rack.
How many servings does this recipe yield?
This recipe makes approximately 12 servings.
Is a chocolate glaze included in the ingredients list?
No, the chocolate glaze is a serving suggestion for an extra indulgent touch and is not included in the recipe ingredients.
What is the difficulty level of this dessert?
This is an easy-to-make recipe that uses simple ingredients like boxed cake mix and canned filling.
What kind of texture does the batter have?
The batter is described as thick and well-blended after the mixing process.
Can this cake be served at parties?
Yes, it is tagged as a party cake and is perfect for gatherings and celebrations.
What flavor profile can I expect from this cake?
Expect a rich chocolate taste paired with a sweet and tart explosion from the cherry filling.
Do I need to add water or oil to the cake mix?
No, the moisture from the cherry pie filling and eggs replaces the need for additional water or oil.
What tools are needed to make this cake?
You will need a large mixing bowl, an electric mixer, a rubber spatula, a 13x9 pan, and a wire rack.
Is this recipe suitable for those who like almond flavor?
Yes, the addition of almond extract is a key component of the recipe's flavor.
What should I do after pouring the batter into the pan?
Use a spatula to smooth the top of the batter before placing the pan in the oven.
Can I serve this cake with any specific drinks?
The recipe suggests enjoying a piece of the cake with your favorite beverage.
What category of food does this recipe belong to?
This recipe is categorized as a Dessert.
Is this a moist cake?
Yes, every bite is described as moist and flavorful due to the cherry pie filling.
Can I use a different flavor of cake mix?
While devil's food is recommended, you could potentially use other chocolate varieties for different results.
How should the cake be served?
It can be served as is, or topped with a rich chocolate glaze or frosting for added indulgence.