Decadent Chocolate Caramel Crunch Bites
Indulge in these delightful Decadent Chocolate Caramel Crunch Bites, a rich twist on the classic cereal treat. Inspired by the creativity of Nigella Lawson, these treats combine the smoothness of chocolate candy bars, the creaminess of butter, and the satisfying crunch of corn flakes. Perfect for parties, gatherings, or simply satisfying a sweet tooth, you can easily customize this recipe with your favorite candy bars and cereals. These bites are sure to be a hit with kids and adults alike—prepare to enjoy a delightful blend of flavors and textures in every bite!
40
Servings
40
Calories
3
Ingredients
Ingredients
Chocolate candy bars
4 (2 oz. bars, recommended Milky Way, broken into bits)
Unsalted butter
1/4 cup (cut into small pieces)
Corn flakes
2 1/2 cups (or other preferred cereal)
Instructions
1
Begin by breaking the chocolate candy bars into small pieces and placing them in a medium-sized saucepan.
2
Add the unsalted butter pieces to the saucepan, and melt both ingredients together over low to medium heat. Stir frequently with a rubber spatula to ensure even melting and to prevent burning.
3
Once the chocolate and butter mixture is fully melted and smooth, remove the saucepan from heat and let it cool slightly for a minute.
4
Add the corn flakes to the melted chocolate-caramel mixture. Use the rubber spatula to gently fold the cereal into the mixture until all the flakes are well-coated and evenly mixed.
5
Prepare mini muffin papers or silicone molds by placing them on a small tray or sheet pan for easy transport.
6
Spoon the chocolate-cereal mixture into each muffin paper, filling them to the brim. Use the spatula to press the mixture down slightly to ensure it's compact.
7
Carefully transfer the tray to the refrigerator and chill for at least 1 hour, or until the bites are fully set.
8
Once set, remove the bites from the muffin papers and enjoy your delicious treats!
Nutrition Information
1.75g
Fat
5.5g
Carbs
0.375g
Protein
Frequently Asked Questions
Frequently Asked Questions
What are Decadent Chocolate Caramel Crunch Bites?
They are a rich and delightful twist on classic cereal treats made by combining chocolate candy bars, butter, and corn flakes.
Who inspired the creation of this recipe?
The recipe was inspired by the culinary creativity of Nigella Lawson.
How many ingredients are required for this recipe?
This simple recipe requires only three main ingredients: chocolate candy bars, unsalted butter, and corn flakes.
What kind of chocolate bars should I use?
The recipe recommends using four 2 oz. Milky Way bars, broken into bits.
Can I substitute the corn flakes with another cereal?
Yes, you can easily customize the recipe by using your favorite cereal instead of corn flakes.
Is this a no-bake dessert?
Yes, these bites are a no-bake treat that only requires melting ingredients on the stove and chilling in the fridge.
How many servings does this recipe make?
This recipe yields approximately 40 servings or individual bites.
What is the calorie count for one chocolate caramel bite?
Each individual bite contains approximately 40 calories.
How much butter is needed for the mixture?
You will need 1/4 cup of unsalted butter, cut into small pieces.
How many cups of cereal are used in the recipe?
The recipe calls for 2 1/2 cups of corn flakes or your preferred cereal.
What is the best way to melt the chocolate and butter?
Melt them together in a medium-sized saucepan over low to medium heat, stirring frequently with a rubber spatula.
How long do the bites need to chill in the refrigerator?
The bites should be chilled for at least 1 hour or until they are fully set.
What should I use to mold the bites?
You can use mini muffin papers or silicone molds placed on a small tray or sheet pan.
How do I prevent the chocolate from burning?
Ensure you use low to medium heat and stir the mixture frequently with a spatula.
What is the carbohydrate content per serving?
Each bite contains approximately 5.5g of carbohydrates.
How much fat is in one serving?
There is approximately 1.75g of fat per individual serving.
Is there any protein in these chocolate bites?
Each serving provides about 0.375g of protein.
Should I let the mixture cool before adding the cereal?
Yes, once the mixture is melted and smooth, remove it from the heat and let it cool slightly for a minute before folding in the cereal.
How do I ensure the bites are compact in the molds?
Use a spatula to press the mixture down slightly after spooning it into the muffin papers.
Are these suitable for parties?
Yes, they are perfect for parties, gatherings, or as a quick snack for both kids and adults.
Can I use different types of candy bars?
Yes, you can customize the recipe by using your favorite chocolate candy bars.
What preparation is needed for the chocolate bars?
The chocolate bars should be broken into small pieces to facilitate even melting.
How do I combine the cereal with the chocolate?
Gently fold the corn flakes into the melted chocolate-caramel mixture using a rubber spatula until well-coated.
Is it easy to remove the bites from the papers?
Once they are fully chilled and set, they can be easily removed from the muffin papers.
What is the total preparation and cook time?
While prep and cook are fast, the recipe requires at least 1 hour of chilling time.
Can I use salted butter instead of unsalted?
You can, but unsalted is recommended to control the sweetness and richness of the caramel.
What category does this recipe fall under?
This recipe is categorized as a Dessert.
Are these bites crunchy?
Yes, the combination of corn flakes and chilled chocolate provides a satisfying crunch.
Do I need any special equipment?
You just need a saucepan, a rubber spatula, and mini muffin papers or silicone molds.
Can I store these at room temperature?
It is recommended to keep them chilled or in a cool place to prevent the chocolate and butter from softening.