Decadent Chocolate Butterscotch Peanut Butter Crispy Treats
These Decadent Chocolate Butterscotch Peanut Butter Crispy Treats are a delightful fusion of flavors that elevates the classic Rice Krispie treat to an irresistible indulgence. Made with creamy peanut butter, rich chocolate, and sweet butterscotch, this recipe is perfect for gatherings, parties, or just a sweet treat at home. Each bite is a perfect balance of crunch and chewiness, and the luscious chocolate and butterscotch layer on top adds a luxurious finish. Even those who aren’t typically Rice Krispie fans will find themselves reaching for more!
N/A
Servings
40
Calories
6
Ingredients
Ingredients
Peanut Butter
1 cup (Smooth or chunky, as per preference)
Light Karo Syrup or Other Corn Syrup
1 cup (Liquid)
Sugar
1 cup (Granulated)
Rice Krispies
6 cups (Cereal)
Semi-Sweet Chocolate Chips
1 (6 ounce) package (For melting)
Butterscotch Chips
1 (6 ounce) package (For melting)
Instructions
1
In a medium saucepan over medium heat, combine the peanut butter, Karo syrup, and sugar. Stir the mixture constantly until it begins to bubble and reaches a slight boil.
2
Remove the saucepan from heat and quickly fold in the Rice Krispies cereal, ensuring all the cereal is well-coated with the peanut butter mixture.
3
Transfer the sticky mixture into a greased 13 x 9 inch pan, and press it down evenly with a spatula or your hands to create a compact base.
4
In a microwave-safe bowl, combine the semi-sweet chocolate chips and butterscotch chips. Heat in the microwave for 1-2 minutes, stirring intermittently. Continue to microwave in 30-second intervals until the mixture is smooth and fully melted.
5
Carefully pour the melted chocolate and butterscotch mixture over the Rice Krispie base, spreading it evenly to cover the entire surface.
6
Place the pan in the refrigerator and allow the chocolate-butterscotch layer to harden for about 30 minutes.
7
Once set, remove from the refrigerator and cut into 2x2-inch squares. Serve and enjoy the delicious crunch of these treats!
Nutrition Information
2g
Fat
5g
Carbs
1g
Protein
Frequently Asked Questions
Frequently Asked Questions
What are Decadent Chocolate Butterscotch Peanut Butter Crispy Treats?
They are an elevated version of the classic Rice Krispie treat featuring a peanut butter-infused base and a rich topping of melted chocolate and butterscotch.
What is the main cereal used in this recipe?
The recipe calls for 6 cups of Rice Krispies cereal.
How do I prepare the peanut butter base?
Combine peanut butter, Karo syrup, and sugar in a saucepan over medium heat until it begins to bubble and reach a boil.
Can I use chunky peanut butter instead of smooth?
Yes, you can use either smooth or chunky peanut butter depending on your preference for texture.
What kind of syrup is recommended?
The recipe recommends 1 cup of Light Karo Syrup or any other liquid corn syrup.
Is this a no-bake recipe?
Yes, this is a no-bake dessert recipe that only requires a stovetop for the base and a microwave for the topping.
How do I melt the topping chips?
Combine semi-sweet chocolate and butterscotch chips in a microwave-safe bowl and heat in 30-second intervals until smooth.
What size pan should I use for these treats?
You should use a greased 13 x 9 inch pan to press the mixture into.
How long does the chocolate-butterscotch layer take to harden?
It needs to be refrigerated for approximately 30 minutes to set properly.
What is the serving size for these treats?
The treats should be cut into 2x2-inch squares for serving.
How many calories are in a serving?
There are approximately 40 calories per serving as indicated in the nutritional data.
Can I substitute the semi-sweet chocolate chips?
Yes, you could use milk chocolate or dark chocolate chips if you prefer a different level of sweetness.
What makes these treats different from standard Rice Krispie treats?
These use a peanut butter and corn syrup base instead of marshmallows, plus a dual-flavor chocolate and butterscotch topping.
How do I prevent the mixture from sticking to my hands when pressing it into the pan?
You can use a greased spatula or slightly dampen your hands with water to press the sticky mixture down evenly.
Can I use honey instead of corn syrup?
While corn syrup provides the traditional texture, honey can be used as a substitute, though it will alter the flavor profile.
Are these treats suitable for parties?
Yes, they are ideal for gatherings and group treats because they are easy to share and very indulgent.
How many ingredients are needed in total?
This recipe requires 6 main ingredients: peanut butter, Karo syrup, sugar, Rice Krispies, chocolate chips, and butterscotch chips.
How much sugar is in the base?
The recipe requires 1 cup of granulated sugar.
Can I add nuts to the recipe?
Yes, you can fold in chopped nuts with the cereal for extra crunch if desired.
Why do I need to boil the peanut butter mixture?
Bringing the mixture to a slight boil ensures the sugar is dissolved and the base will set firmly once cooled.
What is the fat content per serving?
Each serving contains approximately 2 grams of fat.
What is the protein content?
Each serving provides about 1 gram of protein.
Can these be stored at room temperature?
Once set in the fridge, they can be stored in an airtight container at room temperature, though they stay firmer in the fridge.
Can I freeze these crispy treats?
Yes, they can be frozen in an airtight container for up to 3 months. Thaw them at room temperature before eating.
How do I get a smooth finish on the topping?
Stir the melted chips thoroughly until no lumps remain and pour them immediately over the base, spreading quickly with a spatula.
Is this recipe easy for beginners?
Yes, it is classified as an easy recipe because it requires very little equipment and no complex baking techniques.
What should I do if the chocolate topping is too thick?
You can add a teaspoon of coconut oil or shortening to the chips before melting to help thin the consistency.
Can I use a different cereal besides Rice Krispies?
Yes, puffed rice or even corn flakes can work, though the texture will be slightly different.
How many ounces are in the chip packages?
The recipe calls for one 6-ounce package each of semi-sweet chocolate chips and butterscotch chips.
Can I double the recipe?
Yes, you can double the ingredients and use two 13x9 pans or one very large commercial sheet pan.