Decadent Chocolate Bliss Cake
Indulge in the ultimate dessert experience with this Decadent Chocolate Bliss Cake! This cake is incredibly light and moist, achieving the perfect balance of rich chocolate flavor without being overly sweet. It creates a dreamy base for any luscious frosting, creamy fudge, or drizzled chocolate sauce you desire. Whether you're celebrating a birthday, hosting a gathering, or just treating yourself, this cake is sure to satisfy your chocolate cravings. Plus, it transforms beautifully into cupcakes, making it a versatile treat for any occasion. Experience the magic of this copycat recipe inspired by Portillo's and enjoy the compliments that follow!
N/A
Servings
N/A
Calories
4
Ingredients
Ingredients
Betty Crocker Super Moist Chocolate Butter Recipe Cake Mix
1 (dry)
Large Eggs
3 (beaten)
Water
1 cup (liquid)
Hellmann's Mayonnaise
1 cup (not light)
Instructions
1
Preheat your oven to 350°F (175°C).
2
Grease two round cake pans with butter or non-stick spray to prevent sticking. You may also substitute with cupcake liners for cupcakes.
3
In a large mixing bowl, combine the chocolate cake mix, eggs, water, and mayonnaise.
4
Using an electric mixer, beat the ingredients on medium speed for 4 minutes until the batter is light and fluffy.
5
Evenly pour the batter into the prepared cake pans, smoothing the tops with a spatula.
6
Bake according to the instructions on the cake mix box, adjusting for your elevation or preferred pan size.
7
Check for doneness by inserting a toothpick into the center of the cake; it should come out clean or with a few moist crumbs attached.
8
Once baked, remove from the oven and let the cakes cool in the pans for 10 minutes before transferring to wire racks to cool completely.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is the Decadent Chocolate Bliss Cake?
It is a light and moist dessert that balances rich chocolate flavor without being overly sweet, inspired by Portillo's famous recipe.
What are the main ingredients for this cake?
The cake requires Betty Crocker Super Moist Chocolate Butter Recipe Cake Mix, 3 large eggs, 1 cup of water, and 1 cup of Hellmann's Mayonnaise.
Why is mayonnaise used in this recipe?
Mayonnaise acts as a fat source that ensures the cake is incredibly moist and light without adding excessive sweetness.
Does the cake taste like mayonnaise?
No, the mayonnaise flavor disappears during the baking process, leaving behind only a rich and decadent texture.
Can I use light mayonnaise for this recipe?
It is recommended to use regular full-fat Hellmann's Mayonnaise rather than light versions for the intended moisture and texture.
What oven temperature is required?
Preheat your oven to 350°F (175°C) before beginning the baking process.
How many eggs are needed?
This recipe requires 3 large eggs, which should be beaten.
What brand of cake mix is specifically recommended?
The recipe calls for Betty Crocker Super Moist Chocolate Butter Recipe Cake Mix.
How long should I beat the cake batter?
Use an electric mixer on medium speed to beat the ingredients for 4 minutes until the batter is light and fluffy.
How should I prepare the cake pans?
Grease two round cake pans with butter or non-stick spray to ensure the cake does not stick.
Can this recipe be used to make cupcakes?
Yes, this batter transforms beautifully into cupcakes by using cupcake liners in a muffin tin.
How do I know when the cake is finished baking?
Check for doneness by inserting a toothpick into the center; it should come out clean or with just a few moist crumbs.
How long should the cake cool in the pan?
Once removed from the oven, let the cakes cool in their pans for 10 minutes.
What is the inspiration for this cake recipe?
This is a copycat recipe inspired by the famous chocolate cake served at Portillo's.
What types of frosting pair well with this cake?
You can use any luscious frosting, creamy fudge, or even a drizzled chocolate sauce.
Is this recipe suitable for beginners?
Yes, it is considered an 'easy baking' recipe with only 4 main ingredients and simple steps.
How many ingredients are in this recipe?
There are 4 main ingredients: cake mix, eggs, water, and mayonnaise.
What is the recommended mixer speed for the batter?
The recipe recommends using an electric mixer on medium speed.
Can I substitute water with another liquid?
The recipe calls for 1 cup of liquid water to maintain the intended consistency.
Is the Decadent Chocolate Bliss Cake overly sweet?
No, it is specifically described as having a perfect balance of chocolate flavor without being too sweet.
What type of cake mix is the base?
The base is a 'dry' preparation of Chocolate Butter Recipe cake mix.
Should I beat the eggs before adding them?
Yes, the ingredients list specifies that the eggs should be beaten.
How many cake pans are used?
The recipe is designed for two round cake pans.
What tool should I use to smooth the batter?
A spatula is recommended for smoothing the tops of the batter once poured into the pans.
Do I need to adjust baking time for high altitude?
Yes, follow the instructions on the cake mix box for adjustments regarding elevation or pan size.
What should the texture of the batter be?
After 4 minutes of mixing, the batter should be light and fluffy.
Is Hellmann's the only mayonnaise I can use?
While Hellmann's is the recommended brand for the copycat flavor, other full-fat mayonnaises may be used.
Is this cake good for special occasions?
Yes, it is perfect for birthdays, gatherings, or any occasion requiring a versatile chocolate treat.
How should I transfer the cakes for cooling?
After cooling in the pans for 10 minutes, transfer the cakes to wire racks to cool completely.
What if I don't have butter for greasing?
You can use non-stick spray or cupcake liners as an alternative to prevent sticking.