Decadent Chicken A La King

General Added: 10/6/2024
Decadent Chicken A La King
This rich and creamy Decadent Chicken A La King is a tribute to classic comfort food. Bursting with flavors from tender chicken, sautéed vegetables, and a luscious, velvety sauce, this dish is perfect for those cozy nights in. Not only does it deliver a satisfying dose of warmth and comfort, but it's also an indulgent meal that pairs beautifully with fluffy rice, egg noodles, or buttery new potatoes. Once you've experienced its creamy goodness, you’ll want to keep this recipe on repeat!
2
Servings
430
Calories
14
Ingredients
Decadent Chicken A La King instructions

Ingredients

Cooked chicken 12 ounces (cut into fairly large cubes)
Butter 2 ounces (divided)
Flour 3 tablespoons (all-purpose)
Milk 450 ml (whole or 2%)
Celery 1 stalk (sliced)
Button mushrooms 2 ounces (sliced)
Green pepper 1/4 cup (deseeded and chopped)
Canned pimiento 1 cup (chopped)
Salt to taste
Black pepper to taste (freshly ground)
Egg yolks 2
Double cream 2 tablespoons
Worcestershire sauce 1 tablespoon
Parsley to taste (chopped for garnish)

Instructions

1
In a medium saucepan, melt 1.5 ounces of butter over medium heat. Add the flour and whisk continuously for 2 to 3 minutes to form a roux.
2
Slowly pour in the milk while whisking constantly to avoid lumps. Cook the mixture, stirring frequently, until it thickens and becomes smooth, about 5-7 minutes.
3
In a separate skillet, melt the remaining butter over medium heat. Add the sliced celery, mushrooms, and green pepper. Sauté until the vegetables are soft but not browned, about 4-5 minutes.
4
Combine the sautéed vegetables, cubed chicken, and chopped pimiento into the creamy sauce. Stir well and heat through until the chicken is warmed.
5
Season with salt and freshly ground black pepper to taste.
6
In a small bowl, whisk together the egg yolks, double cream, and Worcestershire sauce until smooth. Gradually mix this into the chicken and sauce mixture, taking care not to boil the sauce after adding the egg yolks to prevent curdling.
7
Serve the chicken a la king in a warm dish, garnished with freshly chopped parsley.

Nutrition Information

27g
Fat
15g
Carbs
32.5g
Protein
1.5g
Fiber

Frequently Asked Questions

Frequently Asked Questions

What is Decadent Chicken A La King?
It is a rich and creamy classic comfort food dish featuring tender chicken and sautéed vegetables in a luscious, velvety sauce.
How many servings does this recipe provide?
This recipe makes 2 servings.
How many calories are in a serving of Decadent Chicken A La King?
Each serving contains 430 calories.
What type of chicken should be used for this recipe?
The recipe calls for 12 ounces of cooked chicken, cut into fairly large cubes.
How much butter is needed in total?
You will need 2 ounces of butter, which is divided between making the roux and sautéing the vegetables.
What are the main vegetables in this dish?
The vegetables used are celery, button mushrooms, green pepper, and canned pimiento.
How do I make the roux for the sauce?
Melt 1.5 ounces of butter over medium heat and whisk in 3 tablespoons of flour for 2 to 3 minutes.
What type of milk is recommended?
You can use 450 ml of either whole or 2% milk.
How long does it take to thicken the sauce?
After adding the milk, it takes about 5-7 minutes of stirring frequently until the mixture becomes thick and smooth.
How should the vegetables be cooked?
Sauté the sliced celery, mushrooms, and green pepper in butter until they are soft but not browned.
What is the fat content per serving?
Each serving contains 27g of fat.
How much protein does this dish provide?
This recipe provides 32.5g of protein per serving.
What is the carbohydrate count for this recipe?
There are 15g of carbohydrates per serving.
How much fiber is in each serving?
Each serving contains 1.5g of fiber.
What creates the decadent finish in the sauce?
A liaison made of egg yolks, double cream, and Worcestershire sauce is added at the end for extra richness.
How do I prevent the sauce from curdling?
To prevent curdling, ensure you do not boil the sauce after the egg yolk and cream mixture has been added.
What kind of mushrooms are best for this recipe?
The recipe specifically recommends using button mushrooms.
How much Worcestershire sauce is required?
You should use 1 tablespoon of Worcestershire sauce.
What can I serve with Chicken A La King?
It pairs beautifully with fluffy rice, egg noodles, or buttery new potatoes.
How is the dish garnished?
The dish is traditionally garnished with freshly chopped parsley.
What amount of pimiento is used?
The recipe calls for 1 cup of chopped canned pimiento.
What is the preparation for the green pepper?
You should use 1/4 cup of green pepper that has been deseeded and chopped.
How many egg yolks are needed?
The recipe requires 2 egg yolks.
What kind of cream should I use?
The recipe specifies using 2 tablespoons of double cream.
Is this considered a quick meal?
Yes, it is tagged as a quick meal and a classic comfort food dish.
How should I season the Chicken A La King?
Season with salt and freshly ground black pepper to taste.
Can I use different types of chicken?
While the recipe specifies cooked chicken cubes, using pre-cooked rotisserie chicken is a great time-saver.
What is the total ingredient count?
There are 14 ingredients used in this recipe.
What texture should the vegetables have after sautéing?
They should be soft but not browned, which takes about 4-5 minutes.
Is the flour for the roux specific?
The recipe calls for 3 tablespoons of all-purpose flour.
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