Decadent Chewy Oreo Sugar Cookies
Indulge in these Decadent Chewy Oreo Sugar Cookies, a delightful fusion of classic sugar cookies with the irresistible flavor of Oreo cookies! These cookies are soft, chewy, and pack a punch of creamy chocolate goodness thanks to the Jell-O Oreo instant pudding mix. Perfect for parties, bake sales, or just a sweet treat at home, these cookies will surely become a favorite among friends and family. Serve them warm with a glass of milk for an unforgettable dessert experience.
24
Servings
120
Calories
8
Ingredients
Ingredients
Butter
1/2 cup (softened)
Sugar
1 cup (granulated)
Egg
1 large (beaten)
Vanilla extract
1 teaspoon (pure)
Jell-O Oreo instant pudding & pie filling mix
1 (4 1/4 ounce) box
Baking soda
1/2 teaspoon
Salt
1/4 teaspoon
Flour
1 cup (all-purpose)
Instructions
1
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2
In a large bowl, cream together the softened butter and sugar using an electric mixer until light and fluffy.
3
Stir in the beaten egg and vanilla extract, mixing until well combined and smooth.
4
In a separate bowl, whisk together the Oreo pudding mix, baking soda, salt, and flour until evenly combined.
5
Gradually fold the dry mixture into the wet mixture, being careful not to overmix. The dough should be thick and slightly sticky.
6
Using your hands, roll the dough into 1-inch balls and place them on the prepared cookie sheet, spacing them about 2 inches apart.
7
Bake in the preheated oven for 8-10 minutes, or until the edges are lightly golden. The centers may look slightly undercooked but will firm up as they cool.
8
Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely. Enjoy your deliciously chewy treats!
Nutrition Information
6g
Fat
16g
Carbs
1.5g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is the name of this recipe?
The recipe is for Decadent Chewy Oreo Sugar Cookies.
How many cookies does this recipe yield?
This recipe yields approximately 24 servings.
What is the calorie count per cookie?
Each cookie contains 120 calories.
What temperature should the oven be set to?
Preheat your oven to 350°F (175°C).
How long do the cookies need to bake?
Bake the cookies for 8-10 minutes.
What makes these cookies taste like Oreos?
The use of a 4.25 ounce box of Jell-O Oreo instant pudding & pie filling mix provides the signature Oreo flavor.
Does the butter need to be prepared in a specific way?
Yes, the 1/2 cup of butter should be softened before starting.
What type of sugar is required?
The recipe calls for 1 cup of granulated sugar.
How many eggs are needed?
The recipe requires 1 large egg, which should be beaten.
How much vanilla extract should I use?
Use 1 teaspoon of pure vanilla extract.
Is baking soda used in this recipe?
Yes, the recipe uses 1/2 teaspoon of baking soda.
How much flour is required?
You will need 1 cup of all-purpose flour.
What should I use to line the baking sheet?
Line the baking sheet with parchment paper.
What is the first step in the mixing process?
Cream together the softened butter and sugar using an electric mixer until light and fluffy.
When should the dry ingredients be added?
Gradually fold the dry mixture (pudding mix, baking soda, salt, and flour) into the wet mixture after the egg and vanilla are combined.
What should the dough consistency be like?
The dough should be thick and slightly sticky.
How large should the dough balls be?
Roll the dough into 1-inch balls.
How much space should be left between cookies on the sheet?
Space the dough balls about 2 inches apart on the prepared cookie sheet.
How do I know when the cookies are finished baking?
The edges should be lightly golden; the centers may look slightly undercooked but will firm up as they cool.
Should I move the cookies to a wire rack immediately?
Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack.
How much fat is in one serving?
There are 6g of fat per serving.
What is the carbohydrate content of these cookies?
Each serving contains 16g of carbohydrates.
How much protein is in each cookie?
Each cookie provides 1.5g of protein.
Is salt necessary for this recipe?
Yes, the recipe calls for 1/4 teaspoon of salt.
What are some recommended tags for this recipe?
Tags include cookies, dessert, oreo, sugar cookies, chewy cookies, baking, and party food.
Can these cookies be served warm?
Yes, serving them warm with a glass of milk is recommended for an unforgettable experience.
Why is it important not to overmix the dough?
Overmixing can affect the texture; you should fold the dry ingredients in carefully to keep the cookies chewy.
What type of mixer is recommended?
An electric mixer is recommended for creaming the butter and sugar.
Does this recipe include fiber?
The recipe data indicates that the fiber content is null or not specified.
Is this recipe good for bake sales?
Yes, these cookies are perfect for parties, bake sales, or as a sweet treat at home.