Decadent Chewy Chocolate Chip Oatmeal Cookies
Indulge in the ultimate treat with these Decadent Chewy Chocolate Chip Oatmeal Cookies, a delightful combination of chewy oats, rich chocolate chips, and crunchy walnuts. These cookies are not only a family favorite but also bring warmth and joy during the festive season, making them the perfect gift for friends and loved ones. With an optional touch of cinnamon, you can easily customize them to suit your taste. Whether enjoyed for breakfast or as an afternoon snack, these cookies are sure to satisfy your sweet cravings!
42
Servings
100
Calories
12
Ingredients
Ingredients
butter
1 cup (softened)
light brown sugar
1 cup (packed)
white sugar
1/3 cup
eggs
2
vanilla extract
2 teaspoons
all-purpose flour
1 1/2 cups
baking soda
1 teaspoon
salt
1/2 teaspoon
quick-cooking oats
3 cups
chopped walnuts
1 cup
semi-sweet chocolate chips
1 cup
ground cinnamon
1 1/2 teaspoons (optional)
Instructions
1
Preheat your oven to 325°F (163°C) and line two baking sheets with parchment paper.
2
In a medium bowl, sift together the all-purpose flour, baking soda, and salt. Set this dry mixture aside.
3
In a large mixing bowl, cream together the softened butter, light brown sugar, and white sugar using a hand mixer or wooden spoon until the mixture is smooth and fluffy.
4
Add the eggs to the mixture one at a time, ensuring each is fully incorporated, followed by the vanilla extract.
5
Gradually stir the dry ingredients into the creamed mixture until just combined.
6
Fold in the quick-cooking oats, chopped walnuts, and semi-sweet chocolate chips until evenly distributed.
7
Using a heaping tablespoon, drop dollops of the batter onto the prepared baking sheets, making sure to leave enough space between each cookie.
8
Bake in the preheated oven for approximately 13 minutes, or until the edges are golden brown but the centers remain soft.
9
Once baked, allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
Nutrition Information
5.2g
Fat
13.3g
Carbs
1.4g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is the name of this cookie recipe?
The recipe is for Decadent Chewy Chocolate Chip Oatmeal Cookies.
How many cookies does this recipe yield?
This recipe makes approximately 42 servings.
What is the baking temperature for these cookies?
The oven should be preheated to 325°F (163°C).
How long do the cookies need to bake?
Bake them for approximately 13 minutes.
What type of oats are required?
The recipe calls for 3 cups of quick-cooking oats.
Can I add nuts to the recipe?
Yes, the recipe includes 1 cup of chopped walnuts.
What kind of chocolate chips should I use?
Use 1 cup of semi-sweet chocolate chips.
Is cinnamon included in this recipe?
Yes, 1 1/2 teaspoons of ground cinnamon is an optional ingredient.
What is the calorie count per cookie?
Each cookie contains 100 calories.
How much fat is in one serving?
There is 5.2g of fat per serving.
How much protein is in these cookies?
Each cookie provides 1.4g of protein.
What is the carbohydrate content per serving?
Each serving contains 13.3g of carbohydrates.
Should I sift the dry ingredients?
Yes, sift together the all-purpose flour, baking soda, and salt.
How should the butter be prepared before mixing?
The butter should be softened to room temperature.
What types of sugar are used in the recipe?
The recipe uses 1 cup of packed light brown sugar and 1/3 cup of white sugar.
How should the eggs be added to the mixture?
Add the eggs one at a time, ensuring each is fully incorporated.
When should I add the vanilla extract?
Add the vanilla extract after the eggs have been incorporated.
How do I combine the dry and wet ingredients?
Gradually stir the dry ingredients into the creamed mixture until just combined.
When do I add the oats, walnuts, and chocolate chips?
Fold these ingredients in after the dry and wet ingredients are combined.
What size should the cookie dough portions be?
Use a heaping tablespoon to drop dollops of batter onto the sheets.
How should I prepare the baking sheets?
Line two baking sheets with parchment paper.
How do I know when the cookies are finished baking?
The edges should be golden brown while the centers remain soft.
What is the cooling process for these cookies?
Allow them to cool on the baking sheet for 5 minutes before transferring to a wire rack.
Are these cookies suitable for gifting?
Yes, they are described as the perfect gift for friends and loved ones.
Can these cookies be eaten for breakfast?
Yes, they can be enjoyed for breakfast or as an afternoon snack.
What is the primary texture of these cookies?
They are described as decadent and chewy.
Is this recipe recommended for holidays?
Yes, they are a festive season favorite that brings warmth and joy.
How many total ingredients are in this recipe?
There are 12 ingredients including the optional cinnamon.
What tools can I use to cream the butter and sugar?
You can use a hand mixer or a wooden spoon.
How much flour is needed for the recipe?
The recipe requires 1 1/2 cups of all-purpose flour.