Decadent Cheese Blintz Souffle Delight
Indulge in the luscious layers of this Decadent Cheese Blintz Souffle Delight. This delectable breakfast dish combines the rich flavors of creamy cheese blintzes with a fluffy, baked custard-like topping, making it a perfect centerpiece for brunch gatherings or a delightful treat for your family. With the convenience of defrosted blintzes, this recipe allows you to whip up a comforting dish with minimal effort. Serve it warm, dusted with powdered sugar or fresh fruit, for an irresistible start to your day!
N/A
Servings
300
Calories
8
Ingredients
Ingredients
cheese blintzes
12 count (defrosted)
butter
1/4 lb (melted)
sour cream
1 1/2 cups (none)
salt
1/2 teaspoon (none)
eggs
4 (well beaten)
sugar
3 tablespoons (none)
vanilla extract
1 teaspoon (none)
frozen orange juice
1 tablespoon (undiluted (optional))
Instructions
1
Preheat your oven to 350°F (175°C).
2
In a 9"x13" baking dish, melt the butter in the oven until bubbling.
3
Carefully remove the baking dish and arrange the defrosted cheese blintzes in a single layer over the melted butter, ensuring that they are evenly spaced.
4
In a mixing bowl, whisk together the sour cream, salt, well-beaten eggs, sugar, vanilla, and frozen orange juice (if using) until smooth and fully combined.
5
Evenly pour the creamy mixture over the blintzes, making sure to cover them completely.
6
Bake in the preheated oven for 45 minutes, or until the top is golden brown and has puffed up slightly.
7
Remove from the oven and let cool for a few minutes before serving. Garnish with powdered sugar, fresh strawberries, or your favorite fruits for an extra touch of sweetness.
Nutrition Information
16g
Fat
21g
Carbs
7.5g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is the Decadent Cheese Blintz Souffle Delight?
It is a luscious breakfast dish that layers creamy cheese blintzes under a fluffy, baked custard-like topping, perfect for brunch.
How many cheese blintzes are required for this recipe?
You will need 12 cheese blintzes for this recipe.
Should the cheese blintzes be frozen or defrosted when starting?
The cheese blintzes should be defrosted before you begin the assembly process.
What is the recommended oven temperature?
Preheat your oven to 350°F (175°C) for baking the souffle.
How long does the Decadent Cheese Blintz Souffle Delight need to bake?
The dish should be baked for 45 minutes or until the top is golden brown and slightly puffed.
What size baking dish is recommended?
A 9 inch by 13 inch baking dish is ideal for this recipe.
How much butter is used in the recipe?
The recipe calls for 1/4 lb of butter, which should be melted in the baking dish.
What are the ingredients for the creamy topping mixture?
The topping is made from sour cream, salt, well-beaten eggs, sugar, vanilla, and optionally frozen orange juice.
Is the frozen orange juice mandatory?
No, the 1 tablespoon of frozen orange juice is an optional ingredient.
How many eggs are needed for the souffle mixture?
The recipe requires 4 eggs that have been well beaten.
How much sour cream is used in this dish?
The recipe uses 1 1/2 cups of sour cream.
What is the calorie count per serving?
Each serving contains approximately 300 calories.
How much sugar is added to the topping?
The recipe includes 3 tablespoons of sugar.
What is the fat content per serving?
There are 16g of fat per serving.
How much protein is in each serving?
Each serving provides 7.5g of protein.
What are the total carbohydrates per serving?
There are 21g of carbohydrates in each serving.
How should I prepare the butter?
The butter should be melted in the oven in the baking dish until it is bubbling.
What is the best way to arrange the blintzes?
Arrange the defrosted blintzes in a single layer over the melted butter, ensuring they are evenly spaced.
Can I garnish this dish?
Yes, you can garnish with powdered sugar, fresh strawberries, or your favorite fresh fruits.
Is vanilla extract used in this recipe?
Yes, the recipe includes 1 teaspoon of vanilla extract.
How much salt is included?
The topping mixture includes 1/2 teaspoon of salt.
Should I let the dish cool before serving?
Yes, let the souffle cool for a few minutes after removing it from the oven before serving.
What is the preparation level for this recipe?
This is considered an easy recipe that allows for a comforting dish with minimal effort.
Can this be served for dinner?
While tagged as a breakfast and brunch item, its sweet profile also makes it a great dessert or comfort food dish.
How do I know the souffle is done?
The dish is ready when the top is golden brown and has puffed up slightly.
Is there any fiber in this recipe?
Based on the nutritional data provided, the fiber content is not specified.
What kind of texture does the souffle have?
It features creamy layers of cheese blintzes with a fluffy, custard-like baked topping.
What are the main flavor profiles?
The dish is sweet and rich with notes of cheese, vanilla, and butter.
Should the creamy mixture cover the blintzes?
Yes, you should pour the mixture over the blintzes ensuring they are completely covered.
Can I use undiluted orange juice?
Yes, if using the optional orange juice, it should be frozen and undiluted.