Decadent Caramel Crispy Treats
Indulge in a delightful blend of textures and flavors with these Decadent Caramel Crispy Treats. This recipe transforms the classic Rice Krispies treat into a luxurious dessert, featuring a rich layer of gooey caramel sandwiched between perfectly crisp layers of marshmallow and Rice Krispies. Each bite is a heavenly combination of sweetness and chewiness, making it an ideal dessert for family gatherings, parties, or a special treat for yourself. The optional shredded coconut adds a tropical twist, while the extra chocolate drizzle turns these treats into an irresistible dessert masterpiece.
N/A
Servings
124
Calories
8
Ingredients
Ingredients
margarine or butter
1/4 cup (melted)
mini marshmallows
4 cups (melted for layers 1 and 3)
Rice Krispies
8 cups (divided into layers 1 and 3)
caramels
1 (14 ounce) package (melted with margarine and milk)
margarine or butter
3/4 cup (melted for layer 2)
sweetened condensed milk
1 (14 ounce) can (combined with caramels for layer 2)
margarine or butter
1/4 cup (melted for layer 3)
shredded coconut (optional)
4 ounces (mixed in layer 3 (optional))
Instructions
1
For Layer One, in a large saucepan, melt 1/4 cup of margarine (or butter) over low heat. Add 4 cups of mini marshmallows and stir until completely melted and smooth.
2
Remove from heat and carefully mix in 4 cups of Rice Krispies cereal until evenly coated.
3
Press the mixture firmly into a greased 9 x 13-inch baking pan to form a cohesive base.
4
For Layer Two, combine the caramels, 3/4 cup of margarine (or butter), and sweetened condensed milk in a medium saucepan. Stir over low heat until the caramels are completely melted and the mixture is well combined.
5
Increase the heat slightly and bring the caramel mixture to a gentle boil, cooking for about 2-3 minutes while continuously stirring.
6
Pour the hot caramel sauce over the first layer, spreading it evenly. Refrigerate for 35-40 minutes, or until the caramel is set.
7
For Layer Three, melt another 1/4 cup of margarine (or butter) and 4 cups of mini marshmallows in a saucepan, stirring until completely melted.
8
Remove from heat and fold in 4 cups of Rice Krispies cereal (and shredded coconut, if using), mixing until everything is combined.
9
Carefully spread this mixture over the cooled caramel layer, pressing gently to create an even topping.
10
For an extra touch, drizzle with melted chocolate or sprinkle additional coconut on top, if desired. Allow the treats to cool completely and set before cutting into squares.
Nutrition Information
5g
Fat
19g
Carbs
1g
Protein
0g
Fiber
12g
Sugar
6mg
Sodium
Frequently Asked Questions
Frequently Asked Questions
What are Decadent Caramel Crispy Treats?
Decadent Caramel Crispy Treats are a luxurious version of the classic Rice Krispies treat, featuring a gooey caramel layer sandwiched between two marshmallow and cereal layers.
What ingredients are needed for the first layer?
The first layer requires 1/4 cup of margarine or butter, 4 cups of mini marshmallows, and 4 cups of Rice Krispies cereal.
How is the caramel filling made?
The caramel filling is made by melting a 14-ounce package of caramels with 3/4 cup margarine and a 14-ounce can of sweetened condensed milk over low heat.
Can I use butter instead of margarine?
Yes, you can use butter as a direct substitute for margarine in all layers of this recipe.
How many layers does this recipe have?
This recipe consists of three layers: a cereal base, a middle caramel layer, and a cereal topping.
What cereal is used in this recipe?
Rice Krispies cereal is used for both the bottom and top layers.
Is this a no-bake recipe?
Yes, these treats are considered a no-bake dessert, as they are prepared on the stovetop and set in the refrigerator.
How long does the caramel layer need to set?
The caramel layer should be refrigerated for 35-40 minutes until it is set before adding the third layer.
What size pan should I use?
A greased 9 x 13-inch baking pan is recommended for these treats.
Is coconut an ingredient in these treats?
Shredded coconut is an optional ingredient that can be folded into the third layer for a tropical twist.
How much sweetened condensed milk is required?
One 14-ounce can of sweetened condensed milk is used for the caramel layer.
How many cups of marshmallows are used in total?
A total of 8 cups of mini marshmallows are used, divided equally between the first and third layers.
How many calories are in one serving?
Each serving contains approximately 124 calories.
What is the total fat content per serving?
There are 5 grams of fat per serving.
How much sugar is in each treat?
Each serving contains 12 grams of sugar.
Do these treats contain fiber?
No, these treats contain 0 grams of fiber.
Can I add a topping to the treats?
Yes, you can drizzle melted chocolate or sprinkle extra coconut on top for an extra touch.
How should I prepare the baking pan?
The 9 x 13-inch baking pan should be greased to prevent the treats from sticking.
Can I use large marshmallows instead of mini marshmallows?
While the recipe specifies mini marshmallows for easier melting, you can use large marshmallows if you measure by weight or melt them carefully.
What category of food does this recipe fall under?
This recipe is categorized as a dessert and a bar cookie.
Are these treats suitable for parties?
Yes, they are ideal for family gatherings, parties, or as a special treat.
How many grams of protein are in a serving?
Each serving provides 1 gram of protein.
What is the sodium content per serving?
There are 6mg of sodium per serving.
How many carbohydrates are in each treat?
There are 19 grams of carbohydrates per serving.
What type of caramels are best for the filling?
A standard 14-ounce package of melting caramels works best for the middle layer.
How should the marshmallows be melted?
Melt them in a large saucepan over low heat, stirring until they are completely smooth.
Should I stir the caramel mixture while it boils?
Yes, you should stir the caramel mixture continuously while it boils for 2-3 minutes.
How much margarine is used for the caramel layer?
The caramel layer requires 3/4 cup of margarine or butter.
When should I cut the treats into squares?
Allow the treats to cool completely and set before cutting them into squares.
What are the tags associated with this recipe?
Tags include dessert, bar cookie, caramel, rice krispies, marshmallow, sweet treat, easy recipe, party food, and no-bake.