Decadent Caramel Apple Delight Tart

Tarts Added: 10/6/2024
Decadent Caramel Apple Delight Tart
Indulge in the luscious layers of this Decadent Caramel Apple Delight Tart, an easy yet impressive dessert perfect for weeknight family dinners or special occasions. This recipe combines the creamy richness of custard-style yogurt and softened cream cheese with the delightful sweetness of apple pie filling. Topped with a generous drizzle of caramel, every bite offers a balance of flavors and textures that will have everyone asking for seconds. For a twist, consider swapping the canned apple pie filling with fresh apples to elevate this tart even further. And for those who love a spicy kick, a gingersnap crust would add an exciting flavor contrast. Prepare this tart ahead of time for a stress-free dessert that will impress guests and family alike.
16
Servings
200
Calories
5
Ingredients
Decadent Caramel Apple Delight Tart instructions

Ingredients

Refrigerated pie crusts 1 (15 ounce) box (softened as directed on box)
Custard style creme caramel yogurt 2 (6 ounce) containers (none)
Cream cheese 1 (3 ounce) package (softened)
Apple pie filling 1 (21 ounce) can (none)
Caramel topping 3 tablespoons (bought or homemade)

Instructions

1
Preheat your oven to 375°F (190°C).
2
Unpack the pie crusts from their pouches and lay one crust flat in the center of an ungreased large cookie sheet.
3
If there are any folds or creases, gently press them out using your hands.
4
Place the second crust over the first, aligning the edges carefully before pressing to seal them together.
5
Using a rolling pin, roll the combined crusts out to form a 14-inch round shape.
6
Fold the outer 1/2 inch of crust under to create a border and press gently to seal.
7
If desired, flute the edge of the crust for a decorative touch.
8
Prick the surface of the crust generously with a fork to prevent bubbling.
9
Bake in the preheated oven for 20 to 25 minutes or until the crust turns a golden brown color.
10
Once baked, remove from the oven and allow the crust to cool completely, which should take about 30 minutes.
11
In a medium mixing bowl, combine the custard-style yogurt and softened cream cheese, beating with an electric mixer on medium speed until the mixture is smooth and well-blended.
12
Spread the yogurt mixture evenly over the cooled crust, creating an even layer.
13
Spoon the apple pie filling over the yogurt layer, spreading it evenly.
14
Finally, drizzle the caramel topping over the entire tart for an added touch of sweetness.
15
Slice into wedges and serve chilled or at room temperature. Enjoy!

Nutrition Information

10g
Fat
27.5g
Carbs
3.25g
Protein

Frequently Asked Questions

Frequently Asked Questions

What is a Decadent Caramel Apple Delight Tart?
It is a luscious dessert featuring layers of custard-style yogurt, softened cream cheese, and apple pie filling on a golden crust, finished with a caramel drizzle.
How many servings does this tart recipe provide?
This recipe makes 16 servings.
What is the calorie count per serving?
Each serving contains approximately 200 calories.
What oven temperature is required for baking?
The oven should be preheated to 375 degrees Fahrenheit (190 degrees Celsius).
How do I prepare the pie crusts for the tart?
Unpack two pie crusts, lay one flat on a cookie sheet, place the second one on top, and roll them together into a 14-inch round.
Should I grease the cookie sheet before baking?
No, the recipe specifies using an ungreased large cookie sheet.
How do I prevent the crust from bubbling while it bakes?
Prick the surface of the crust generously with a fork before putting it in the oven.
How long does the crust need to bake?
Bake the crust for 20 to 25 minutes or until it turns a golden brown color.
How long should the crust cool before adding the filling?
The crust should cool completely for approximately 30 minutes.
What ingredients are needed for the creamy base layer?
You will need 2 containers of custard-style creme caramel yogurt and 1 package of softened cream cheese.
What is the best way to mix the yogurt and cream cheese?
Use an electric mixer on medium speed to beat them together until the mixture is smooth and well-blended.
What kind of yogurt should I use?
The recipe calls specifically for custard-style creme caramel yogurt.
How much apple pie filling is required?
One 21-ounce can of apple pie filling is needed.
Can I substitute fresh apples for the canned filling?
Yes, using fresh apples is a suggested variation to elevate the tart even further.
What is the final topping for this dessert?
The tart is finished with a drizzle of 3 tablespoons of caramel topping.
Can I use homemade caramel topping?
Yes, you can use either store-bought or homemade caramel topping.
How should I serve the Decadent Caramel Apple Delight Tart?
Slice the tart into wedges and serve it either chilled or at room temperature.
What is the fat content per serving?
Each serving contains 10g of fat.
How many carbohydrates are in each slice?
There are 27.5g of carbohydrates per serving.
How much protein does this dessert provide?
Each serving provides 3.25g of protein.
What size package of cream cheese is used?
A 3-ounce package of cream cheese is required for this recipe.
What is a suggested crust variation for a different flavor?
A gingersnap crust is recommended for those who want an exciting, spicy flavor contrast.
Is this recipe suitable for weeknight family dinners?
Yes, it is described as an easy yet impressive dessert perfect for family meals or special occasions.
Can I prepare this tart in advance?
Yes, you can prepare the tart ahead of time for a stress-free dessert experience.
How do I create a decorative border on the crust?
Fold the outer 1/2 inch of crust under and press gently to seal, then flute the edge if desired.
What is the total number of ingredients in this recipe?
The recipe requires 5 main ingredients.
What category of food does this recipe fall into?
This recipe is categorized as a Tart.
How large should I roll out the combined pie crusts?
Roll the crusts out into a 14-inch round shape.
What should I do if the crust has folds or creases?
Gently press them out using your hands before rolling the dough.
What makes this tart a 'comfort food'?
The combination of creamy custard, sweet apples, and rich caramel creates a satisfying and classic flavor profile.
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