Decadent Cannoli Cones Delight
Indulge in these delightful Cannoli Cones that are a guilt-free twist on the classic Italian treat! With a creamy ricotta filling blended with light Cool Whip and a touch of chocolate, you'll relish every bite without compromising your health goals. Perfect for a sweet ending to any meal or a satisfying snack anytime—these cones are a fun and portable dessert that will leave your taste buds dancing!
N/A
Servings
N/A
Calories
8
Ingredients
Ingredients
Sugar ice cream cones
6 (No need to prepare, use as is.)
Fat-free ricotta cheese
1 cup (None, use as is.)
Fat-free ricotta cheese
2 tablespoons (None, use as is.)
Cool Whip Free
2/3 cup (Thawed.)
Splenda granular
2 1/2 tablespoons (None, use as is.)
Semisweet mini chocolate chips
2 tablespoons (Divided (1 tablespoon for filling, 1 tablespoon for topping).)
Fat-free sugar-free instant vanilla pudding mix
1 tablespoon (None, use as is.)
Powdered sugar
1 tablespoon (None, use as is.)
Instructions
1
In a medium bowl, combine the fat-free ricotta cheese (1 cup and 2 tablespoons), Cool Whip Free (2/3 cup), Splenda (2.5 tablespoons), instant vanilla pudding mix (1 tablespoon), and powdered sugar (1 tablespoon).
2
Using an electric mixer, beat the mixture on high until it becomes smooth and fluffy.
3
Gently fold in half of the semisweet mini chocolate chips (1 tablespoon).
4
Transfer the ricotta mixture into a large resealable plastic bag, pushing it down towards one corner. Snip off that corner with scissors to create a piping bag.
5
Carefully pipe the creamy filling into each of the sugar ice cream cones until they are generously filled.
6
Evenly sprinkle the remaining chocolate chips over the top of the filling in each cone for an extra touch of sweetness.
7
Serve the Cannoli Cones immediately, or refrigerate for a chilled treat. Enjoy every satisfying bite!
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is Decadent Cannoli Cones Delight?
It is a guilt-free, healthy twist on the classic Italian cannoli dessert, served in portable sugar ice cream cones.
How many servings does this recipe provide?
This recipe yields 6 filled sugar ice cream cones.
What are the main ingredients for the filling?
The filling consists of fat-free ricotta cheese, Cool Whip Free, Splenda, sugar-free instant vanilla pudding mix, and powdered sugar.
Is this recipe considered healthy?
Yes, it is designed as a lightened version of a traditional treat, utilizing fat-free and sugar-free ingredients.
What type of cheese is used in these cannoli cones?
The recipe calls for 1 cup and 2 tablespoons of fat-free ricotta cheese.
How do I make the ricotta filling smooth?
Using an electric mixer to beat the mixture on high will ensure it becomes smooth and fluffy.
What kind of chocolate chips should I use?
The recipe specifies semisweet mini chocolate chips.
How are the chocolate chips divided in the recipe?
One tablespoon is folded into the filling, and the remaining tablespoon is sprinkled on top.
Do I need a professional piping bag?
No, you can simply use a large resealable plastic bag and snip off one corner to pipe the filling.
Can I serve these cannoli cones immediately?
Yes, they can be served immediately or refrigerated for a chilled treat.
What type of cones are best for this recipe?
Standard sugar ice cream cones are used for this dessert.
Is there a specific pudding mix required?
You should use one tablespoon of fat-free sugar-free instant vanilla pudding mix.
How much Splenda is used?
The recipe requires 2.5 tablespoons of Splenda granular sweetener.
Can I substitute the Cool Whip Free?
Cool Whip Free helps keep the recipe light, but you could use other light whipped toppings if preferred.
How do I prepare the ricotta?
No special preparation is needed; you can use the fat-free ricotta cheese as is.
Is there powdered sugar in this recipe?
Yes, one tablespoon of powdered sugar is added to the filling mixture.
What is the texture of the filling?
The filling is creamy, smooth, and fluffy thanks to the combination of ricotta and whipped topping.
Can I make these cones in advance?
While you can refrigerate them, it is best to fill them close to serving time to keep the cones from getting soft.
Are these cones portable?
Yes, the use of ice cream cones makes this a fun and easy-to-carry dessert.
Does this recipe require baking?
No, this is a no-bake recipe that only requires mixing and assembly.
What makes this a 'delight' version of cannoli?
It provides the classic flavors of a cannoli with significantly less fat and sugar.
How much filling goes into each cone?
You should pipe the mixture until each of the six cones is generously filled.
What flavor is the filling?
It has a vanilla and sweet ricotta flavor accented by chocolate chips.
Is the pudding mix used as a powder or prepared liquid?
The recipe uses one tablespoon of the dry instant pudding mix powder.
Can I use regular sugar instead of Splenda?
You can, but it will increase the sugar and calorie content of the dessert.
What tools do I need for this recipe?
You will need a medium bowl, an electric mixer, a large resealable plastic bag, and scissors.
Is this recipe suitable for kids?
Yes, the cone format and chocolate chips make it very appealing to children.
Should the Cool Whip be frozen?
The Cool Whip Free should be thawed before being folded into the ricotta mixture.
How do I finish the dessert?
Finish by evenly sprinkling the remaining mini chocolate chips over the piped filling.
Is this an easy recipe for beginners?
Yes, it is tagged as an easy recipe with simple instructions that don't require cooking skills.