Decadent Black Forest Delight Cake
Indulge in the rich flavors of this Decadent Black Forest Delight Cake, a luscious and moist chocolate cake infused with the delightful essence of cherries and accented by the rich creaminess of chocolate chips. This easy-to-make cake starts with a convenient cake mix, making it perfect for any level of baker. Whether it's a celebration, a family gathering, or a simple weeknight treat, this cake is sure to impress and delight your guests. Serve it warm with a scoop of vanilla ice cream or a dollop of whipped cream for an extra touch of luxury!
N/A
Servings
267
Calories
5
Ingredients
Ingredients
Deluxe chocolate cake mix
1 (18 ounce box with pudding in the mix)
Large eggs
3 (beaten)
Almond extract
1 (tablespoon)
Cherry pie filling
1 (21 ounce can)
Semi-sweet chocolate chips
1 (cup)
Instructions
1
Preheat your oven to 350°F (175°C) and lightly grease a Bundt pan with non-stick spray or butter.
2
In a large mixing bowl, combine the chocolate cake mix, large eggs, almond extract, cherry pie filling, and semi-sweet chocolate chips.
3
Using an electric mixer on medium speed, mix the ingredients until well blended, scraping down the sides of the bowl as necessary.
4
Pour the rich cake batter evenly into the prepared Bundt pan.
5
Bake in the preheated oven for 45 minutes, or until a toothpick inserted into the center comes out clean.
6
Allow the cake to cool in the pan for about 25 minutes before carefully turning it out onto a wire rack to cool completely.
7
For an elegant presentation, drizzle melted chocolate over the cooled cake and serve with vanilla ice cream or whipped cream. Enjoy your delightful dessert!
Nutrition Information
12.5
Fat
33.3
Carbs
2.5
Protein
Frequently Asked Questions
Frequently Asked Questions
What is the Decadent Black Forest Delight Cake?
It is a luscious and moist chocolate cake infused with cherry essence and chocolate chips, starting with a convenient cake mix.
What type of cake mix should I use?
The recipe calls for an 18 ounce box of deluxe chocolate cake mix that has pudding in the mix.
How many eggs are required for this cake?
You will need 3 large eggs, which should be beaten before mixing.
What is the recommended oven temperature?
Preheat your oven to 350°F (175°C).
What type of pan is used for this recipe?
A Bundt pan is used, and it should be lightly greased with non-stick spray or butter.
How much almond extract is in the cake?
The recipe uses 1 tablespoon of almond extract to provide a delightful essence.
What size of cherry pie filling is needed?
You will need one 21 ounce can of cherry pie filling.
Does the recipe include chocolate chips?
Yes, it includes 1 cup of semi-sweet chocolate chips added directly to the batter.
How long does the cake need to bake?
The cake should bake for approximately 45 minutes.
How can I tell when the cake is done?
Insert a toothpick into the center; if it comes out clean, the cake is ready.
How long should the cake cool in the pan?
Allow the cake to cool in the pan for about 25 minutes before turning it out.
What is the best way to cool the cake completely?
After the initial 25 minutes in the pan, carefully turn the cake out onto a wire rack to cool completely.
Can I add a topping to the cake?
Yes, for an elegant presentation, you can drizzle melted chocolate over the cooled cake.
What are the suggested serving accompaniments?
It is delicious served with vanilla ice cream or a dollop of whipped cream.
Is this recipe suitable for beginner bakers?
Yes, because it uses a cake mix and simple steps, it is perfect for any level of baker.
How many calories are in a serving?
Each serving contains approximately 267 calories.
What is the fat content per serving?
There are 12.5 grams of fat per serving.
How many carbohydrates are in each serving?
There are approximately 33.3 grams of carbohydrates per serving.
How much protein does the cake provide?
The cake provides about 2.5 grams of protein per serving.
What mixer speed should I use?
Use an electric mixer on medium speed until the ingredients are well blended.
Should I scrape the bowl while mixing?
Yes, you should scrape down the sides of the bowl as necessary to ensure even blending.
Can this cake be served warm?
Yes, serving it warm with a scoop of vanilla ice cream is highly recommended for a luxury touch.
What occasions is this cake good for?
It is perfect for celebrations, family gatherings, or as a simple weeknight treat.
Is there a specific way to pour the batter?
The batter should be poured evenly into the prepared Bundt pan.
What flavor does the almond extract add?
It provides a nutty essence that complements the cherry and chocolate flavors.
Is the chocolate cake mix suppose to have pudding?
Yes, using a mix with pudding included helps create a moister cake texture.
Do I need to grease the pan even if it is non-stick?
Yes, lightly greasing the pan helps ensure the cake releases cleanly after baking.
What type of chocolate chips are recommended?
The recipe specifies semi-sweet chocolate chips.
How many ingredients are in this recipe?
There are 5 main ingredients: cake mix, eggs, almond extract, cherry pie filling, and chocolate chips.
Is this a traditional Black Forest cake?
It is a simplified 'delight' version that uses a cake mix and Bundt pan for easier preparation.