Decadent Banana Zucchini Chocolate Chip Muffins

General Added: 10/6/2024
Decadent Banana Zucchini Chocolate Chip Muffins
Indulge in these decadent Banana Zucchini Chocolate Chip Muffins that perfectly balance sweetness and nutrition. Ideal for breakfast or as a delightful snack, these muffins combine ripe bananas, fresh zucchini, and rich chocolate chips for a moist, flavorful treat. The use of whole wheat flour adds a hearty texture, while the unsweetened applesauce keeps them light and fluffy. Perfect for sharing or meal prepping, these lactose-free muffins will become a family favorite.
N/A
Servings
N/A
Calories
14
Ingredients
Decadent Banana Zucchini Chocolate Chip Muffins instructions

Ingredients

margarine 1/2 cup (softened)
unsweetened applesauce 222 g (none)
white sugar 2 cups (none)
eggs 5 (beaten)
mashed bananas 4 (ripe)
zucchini 2 1/4 cups (grated)
vanilla extract 1 teaspoon (none)
baking soda 2 teaspoons (none)
baking powder 2 teaspoons (none)
salt 1/2 teaspoon (none)
cinnamon 1 tablespoon (ground)
whole wheat flour 2 3/4 cups (none)
all-purpose flour 2 cups (none)
chocolate chips 1 1/2 cups (optional)

Instructions

1
Preheat your oven to 325°F (165°C) for muffins or 350°F (175°C) for loaves.
2
In a large mixing bowl, cream together the margarine, unsweetened applesauce, white sugar, and eggs until the mixture is light and fluffy.
3
Gently fold in the mashed bananas, grated zucchini, and vanilla extract, ensuring a smooth incorporation.
4
In a separate bowl, whisk together the baking soda, baking powder, salt, and cinnamon.
5
Gradually add the dry mixture to the wet ingredients, mixing just until combined.
6
Sift in the whole wheat flour and all-purpose flour, then fold in the chocolate chips, if desired. Mix until no dry flour remains.
7
Prepare muffin or loaf pans by lining them with paper liners and lightly spraying with non-stick cooking spray.
8
Pour the batter evenly into the muffin tins or loaf pan.
9
For muffins, bake for 18-20 minutes or until a toothpick comes out clean. For loaves, bake for 50-60 minutes or until golden brown and a toothpick inserted in the center comes out clean.
10
Allow to cool in the pan for a few minutes before transferring to a wire rack to cool completely. Enjoy!

Nutrition Information

Frequently Asked Questions

Frequently Asked Questions

What are Decadent Banana Zucchini Chocolate Chip Muffins?
They are moist, flavorful muffins that combine ripe bananas, fresh zucchini, and rich chocolate chips, balanced with whole wheat flour and unsweetened applesauce.
Is this recipe lactose-free?
Yes, the recipe uses margarine and other dairy-free ingredients, making it a lactose-free treat.
What oven temperature is used for baking muffins?
The oven should be preheated to 325°F (165°C) for muffins.
What temperature should the oven be for baking loaves?
The oven should be preheated to 350°F (175°C) for loaves.
How much margarine is required?
The recipe calls for 1/2 cup of softened margarine.
How much unsweetened applesauce is needed?
You will need 222 grams of unsweetened applesauce.
How many eggs are used in the recipe?
The recipe requires 5 beaten eggs.
How many bananas are needed?
You will need 4 ripe mashed bananas.
How much zucchini is required?
The recipe calls for 2 1/4 cups of grated zucchini.
What types of flour are used?
The recipe uses a combination of 2 3/4 cups whole wheat flour and 2 cups all-purpose flour.
How much sugar is in the recipe?
The recipe uses 2 cups of white sugar.
What leavening agents are used?
The recipe uses 2 teaspoons of baking soda and 2 teaspoons of baking powder.
How much cinnamon is added?
The recipe includes 1 tablespoon of ground cinnamon.
Is vanilla extract used in this recipe?
Yes, 1 teaspoon of vanilla extract is added for flavor.
How much salt is included?
The recipe uses 1/2 teaspoon of salt.
How many chocolate chips should be used?
The recipe suggests 1 1/2 cups of chocolate chips, though they are optional.
How long do the muffins take to bake?
Muffins bake for 18-20 minutes.
How long does a loaf take to bake?
A loaf takes 50-60 minutes to bake.
How do I know when the muffins or loaf are done?
They are done when a toothpick inserted into the center comes out clean.
Should the zucchini be grated or chopped?
The zucchini should be grated for this recipe.
What is the first step in the mixing process?
The first step is to cream together the margarine, applesauce, white sugar, and eggs until light and fluffy.
How should I prepare the pans?
Line muffin or loaf pans with paper liners and lightly spray them with non-stick cooking spray.
When should I add the dry ingredients?
Gradually add the whisked dry mixture to the wet ingredients, mixing just until combined.
Should I sift the flour?
Yes, the instructions recommend sifting in the whole wheat and all-purpose flour.
How should the muffins be cooled?
Allow them to cool in the pan for a few minutes before transferring them to a wire rack to cool completely.
What is the role of applesauce in this recipe?
Unsweetened applesauce helps keep the muffins light, fluffy, and moist while reducing the need for extra fats.
Can I meal prep these muffins?
Yes, these muffins are perfect for meal prepping and sharing.
What kind of texture does the whole wheat flour provide?
The whole wheat flour adds a hearty texture to the muffins.
How many ingredients are in this recipe?
There are 14 ingredients in total.
Are these muffins suitable for breakfast?
Yes, they are ideal for breakfast or as a delightful snack.
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