Decadent Banana Oat Whoopie Pies
Indulge in the delightful combination of flavors with these Decadent Banana Oat Whoopie Pies. Soft and chewy banana-flavored cookies, made with healthy oats, are sandwiched together with a creamy, luscious cream cheese filling. Perfect for dessert or a sweet treat, these whoopie pies are easy to make and promise to be a hit at gatherings. Bake a batch and share the joy with family and friends!
N/A
Servings
100
Calories
11
Ingredients
Ingredients
Vegetable oil
1/4 cup (None)
Granulated sugar
3/4 cup (None)
Mashed ripe banana
1/2 cup (Mashed until smooth)
Large egg
1 (None)
Ground cinnamon
1/2 teaspoon (None)
Plain flour
1 1/4 cups (Sifted if desired)
Baking powder
1 teaspoon (None)
Quick-cooking oats
1/2 cup (None)
Unsalted butter
2 tablespoons (Softened)
Cream cheese
2 ounces (Softened)
Powdered sugar
1 cup (Sifted if desired)
Instructions
1
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2
In a large mixing bowl, combine the vegetable oil, granulated sugar, mashed ripe banana, egg, and ground cinnamon. Mix well until all ingredients are fully incorporated.
3
Gradually fold in the plain flour, baking powder, and quick-cooking oats. Allow the batter to rest for about 10 minutes, allowing it to thicken slightly.
4
Using a tablespoon, scoop dollops of the batter onto the prepared baking sheet, leaving a few inches of space between each cookie to allow for spreading.
5
Bake in the preheated oven for 8-10 minutes or until the edges are lightly golden. Remove from the oven and let the cookies cool on a wire rack. Repeat the baking process for any remaining batter.
6
While the cookies are cooling, prepare the cream cheese filling. In a medium bowl, beat the softened unsalted butter until smooth and creamy. Add the cream cheese and mix until well blended.
7
Gradually incorporate the powdered sugar, mixing until the filling is smooth and creamy.
8
Once the cookies are completely cool, take one cookie, scoop a heaped teaspoon of the cream cheese filling onto its underside, and press another cookie on top to create a sandwich. Repeat this process with all cookies.
9
Store the assembled whoopie pies in an airtight container at room temperature for up to 5 days, and enjoy whenever you crave a sweet treat!
Nutrition Information
4.2
Fat
15
Carbs
1.7
Protein
Frequently Asked Questions
Frequently Asked Questions
What are Decadent Banana Oat Whoopie Pies?
These are soft and chewy banana-flavored cookies made with oats and sandwiched together with a creamy cream cheese filling.
How many calories are in a serving of these whoopie pies?
There are 100 calories per serving.
What temperature should I preheat the oven to?
The oven should be preheated to 350°F (175°C).
What type of oats are required for this recipe?
This recipe requires 1/2 cup of quick-cooking oats.
How long do the cookies need to bake?
The cookies should be baked for 8-10 minutes or until the edges are lightly golden.
What ingredients are in the cream cheese filling?
The filling is made from 2 tablespoons of softened unsalted butter, 2 ounces of softened cream cheese, and 1 cup of powdered sugar.
Do I need to let the batter rest before baking?
Yes, allow the batter to rest for about 10 minutes to allow it to thicken slightly.
How should the whoopie pies be stored?
Store the assembled whoopie pies in an airtight container at room temperature for up to 5 days.
What is the fat content per serving?
Each serving contains 4.2 grams of fat.
How many carbohydrates are in each serving?
There are 15 grams of carbohydrates per serving.
How much protein is in one serving?
Each serving contains 1.7 grams of protein.
Should the bananas be mashed?
Yes, use 1/2 cup of ripe banana mashed until smooth.
What kind of oil is used in the cookie dough?
The recipe uses 1/4 cup of vegetable oil.
Is cinnamon used in this recipe?
Yes, the recipe calls for 1/2 teaspoon of ground cinnamon.
What type of flour should be used?
Use 1 1/4 cups of plain flour, which can be sifted if desired.
How many eggs are needed for the recipe?
One large egg is needed.
How do I assemble the whoopie pies?
Once cool, scoop a teaspoon of filling onto the underside of one cookie and press another cookie on top to create a sandwich.
Should I use parchment paper on the baking sheet?
Yes, line your baking sheet with parchment paper to prevent sticking.
How much granulated sugar is in the cookie dough?
The recipe requires 3/4 cup of granulated sugar.
What is the primary texture of these cookies?
The cookies are described as soft and chewy.
How much baking powder is required?
The recipe uses 1 teaspoon of baking powder.
Can these be served at parties?
Yes, they are perfect for gatherings, dessert, or as a sweet treat.
How much space should be left between cookies on the baking sheet?
Leave a few inches of space between each cookie to allow for spreading during baking.
Does the butter for the filling need to be softened?
Yes, the 2 tablespoons of unsalted butter should be softened.
Is the cream cheese for the filling softened as well?
Yes, the 2 ounces of cream cheese should be softened before mixing.
What kind of sugar is used in the filling?
1 cup of powdered sugar is used for the filling.
How do you know when the cookies are done?
The edges will be lightly golden when they are ready to be removed from the oven.
What are some tags for this recipe?
Tags include whoopie pies, banana cookies, oatmeal cookies, dessert, snacks, sweet treats, and baking.
How many total ingredients are in this recipe?
There are 11 total ingredients listed for this recipe.
Is the flour sifted?
The plain flour and powdered sugar can be sifted if desired.