Cucumber-Infused Bloody Mary Bliss
Elevate your cocktail game with this refreshing twist on the classic Bloody Mary. Cucumber-Infused Bloody Mary Bliss blends the cool, crisp taste of cucumbers with the zesty flavors of traditional Bloody Mary ingredients. Ideal for brunch, this vibrant drink not only quenches your thirst but also stimulates your palate with each sip. Serve it chilled over ice for a perfect, revitalizing beverage that impresses at gatherings or keeps you refreshed on a sunny day.
4
Servings
75
Calories
9
Ingredients
Ingredients
English seedless cucumbers
2 large (peeled and chopped)
Celery
1/2 cup (chopped)
Lemon juice
1/3 cup (freshly squeezed)
Horseradish
1 tablespoon (prepared)
Salt
1 teaspoon (to taste)
Worcestershire sauce
1/2 teaspoon
Black pepper
1/4 teaspoon (freshly ground)
Tabasco sauce (green)
1/8 teaspoon
Vodka
3/4 cup
Instructions
1
In a blender, combine the peeled and chopped cucumbers, chopped celery, lemon juice, horseradish, salt, Worcestershire sauce, black pepper, Tabasco sauce, and vodka.
2
Blend on high speed until the mixture is very smooth, about 1 minute.
3
Using a fine-mesh sieve set over a bowl, strain the blended mixture to remove any solids, pressing down to extract as much liquid as possible. Discard the solids.
4
Chill the strained liquid in the refrigerator for at least 30 minutes to enhance the flavors.
5
Once chilled, serve the drink over ice in small glasses, garnished with a cucumber slice or celery stick if desired.
Nutrition Information
0g
Fat
3g
Carbs
0.5g
Protein
200mg
Sodium
Frequently Asked Questions
Frequently Asked Questions
What is Cucumber-Infused Bloody Mary Bliss?
It is a refreshing twist on the classic Bloody Mary that blends the cool taste of cucumbers with traditional zesty ingredients like horseradish and Tabasco.
How many servings does this recipe make?
This recipe is designed to yield 4 servings.
What is the calorie count per serving?
Each serving contains approximately 75 calories.
Is this cocktail suitable for vegetarians and vegans?
Yes, the recipe is tagged as both vegetarian and vegan, though you should ensure your Worcestershire sauce brand is vegan-friendly.
What type of cucumbers should I use?
The recipe calls for 2 large English seedless cucumbers.
How much vodka is included in the recipe?
The recipe uses 3/4 cup of vodka for the full batch.
Do I need to peel the cucumbers?
Yes, the instructions specify that the cucumbers should be peeled and chopped before blending.
How much sodium is in each serving?
There is approximately 200mg of sodium per serving.
What gives this drink its spicy kick?
The spice comes from 1 tablespoon of prepared horseradish and 1/8 teaspoon of green Tabasco sauce.
How long should the drink be chilled before serving?
The mixture should be chilled in the refrigerator for at least 30 minutes to enhance the flavors.
Is there any fat in this drink?
No, this cocktail contains 0g of fat per serving.
What equipment is needed to make the mixture smooth?
You will need a blender to combine the ingredients and a fine-mesh sieve to strain out the solids.
Can I use bottled lemon juice?
The recipe recommends 1/3 cup of freshly squeezed lemon juice for the best flavor.
What is the total number of ingredients required?
There are 9 ingredients in total for this recipe.
Does this drink contain carbohydrates?
Yes, there are 3g of carbohydrates per serving.
How should I garnish the drink?
You can garnish the cocktail with a cucumber slice or a celery stick if desired.
Is celery used in the drink base?
Yes, 1/2 cup of chopped celery is blended directly into the mixture.
What type of Tabasco sauce is recommended?
This specific recipe calls for green Tabasco sauce.
How much black pepper is used?
The recipe uses 1/4 teaspoon of freshly ground black pepper.
Is this drink served over ice?
Yes, it is best served chilled over ice in small glasses.
Can I adjust the salt level?
Yes, the recipe suggests 1 teaspoon of salt or to taste.
What is the protein content?
Each serving contains about 0.5g of protein.
Does the recipe use Worcestershire sauce?
Yes, it includes 1/2 teaspoon of Worcestershire sauce for savory depth.
Can this be served at brunch?
Yes, it is highly recommended as a refreshing and vibrant drink for brunch gatherings.
What do I do with the solids after blending?
After straining the mixture through a sieve, you should discard the remaining solids.
Is this cocktail high in cholesterol?
No, the nutritional profile indicates that it contains no cholesterol.
Can I make this without a blender?
A blender is necessary to achieve the smooth texture required for this specific cucumber base.
What is the main flavor profile of this drink?
It is a refreshing and zesty drink that quenches thirst while stimulating the palate.
Is there any fiber in the final strained drink?
Because the solids are strained out and discarded, the fiber content is negligible.
What is the best way to extract the most liquid?
When straining, press down on the solids in the sieve to extract as much liquid as possible.