Crunchy Peanut Butter Chow Mein Cookies
These Crunchy Peanut Butter Chow Mein Cookies are a delicious and quick treat that's perfect for busy parents and snack enthusiasts alike. With a delightful combination of sweet corn syrup, creamy peanut butter, and crispy chow mein noodles, these no-bake cookies are not only easy to make but also irresistibly tasty. They come together in just a few minutes, making them an excellent last-minute dessert option for school events, parties, or just a sweet craving. Feel free to customize the crunch level by adjusting the amount of chow mein noodles. Once you make these cookies, you'll find they're hard to resist, and they often disappear before you know it!
18
Servings
100
Calories
4
Ingredients
Ingredients
Corn Syrup
1/2 cup (None)
Granulated Sugar
1/2 cup (None)
Creamy Peanut Butter
1 cup (None)
Chow Mein Noodles
1 cup (plus more for crunchiness) (None)
Instructions
1
In a heavy-bottomed pan, combine the corn syrup and sugar. Heat over medium-high heat and bring to a full boil, stirring constantly.
2
Once boiling, remove the pan from heat immediately to avoid overcooking, which can lead to hard cookies.
3
Add the creamy peanut butter into the hot syrup mixture and stir until fully melted and smooth.
4
Gradually fold in the chow mein noodles, mixing thoroughly to ensure each noodle is coated with the peanut butter mixture.
5
If you prefer a crunchier cookie, add more chow mein noodles a half cup at a time, stirring well after each addition until the mixture holds together.
6
Using a spoon, drop rounded mounds of the mixture onto waxed paper. Shape them into cookie-like mounds to your desired size.
7
Allow the cookies to set for at least 15 minutes at room temperature until they are firm.
8
Once set, enjoy your cookies immediately or store them in an airtight container for later!
Nutrition Information
4.7g
Fat
12.2g
Carbs
2.7g
Protein
4.4g
Sugar
Frequently Asked Questions
Frequently Asked Questions
What are Crunchy Peanut Butter Chow Mein Cookies?
These are no-bake cookies made from a sweet peanut butter mixture and crispy chow mein noodles.
Are these cookies easy to make?
Yes, they are described as a quick and easy recipe that comes together in just a few minutes.
How many servings does this recipe make?
This recipe makes approximately 18 servings.
What are the main ingredients?
The main ingredients are corn syrup, granulated sugar, creamy peanut butter, and chow mein noodles.
How many calories are in one cookie?
Each cookie contains about 100 calories.
Do I need to bake these cookies?
No, these are no-bake cookies that set at room temperature.
How much fat is in each serving?
Each serving contains 4.7g of fat.
How many carbohydrates are in each cookie?
There are 12.2g of carbohydrates per serving.
What is the protein content per cookie?
Each cookie provides 2.7g of protein.
How much sugar is in a cookie?
There is 4.4g of sugar per serving.
What type of peanut butter should I use?
The recipe calls for 1 cup of creamy peanut butter.
How do I make the cookies crunchier?
You can add more chow mein noodles a half cup at a time until you reach your desired crunch level.
How long do the cookies take to set?
The cookies need to set for at least 15 minutes at room temperature until they are firm.
What type of pan should I use?
A heavy-bottomed pan is recommended for heating the syrup and sugar.
How should I boil the syrup and sugar?
Heat them over medium-high heat and bring to a full boil while stirring constantly.
Why should I remove the pan from heat immediately after boiling?
Removing from heat immediately prevents overcooking, which can result in cookies that are too hard.
How do I shape the cookies?
Use a spoon to drop rounded mounds of the mixture onto waxed paper.
What is the best way to store these cookies?
Once set, store them in an airtight container.
Are these cookies suitable for kids?
Yes, they are described as a kid-friendly treat perfect for school events.
Is there any cholesterol in these cookies?
According to the nutritional info provided, there is no cholesterol in these cookies.
How much corn syrup is required?
The recipe requires 1/2 cup of corn syrup.
How much granulated sugar is needed?
You will need 1/2 cup of granulated sugar.
Can I eat the cookies right after making them?
It is best to wait at least 15 minutes for them to firm up before eating.
Do I need to grease a cookie sheet?
No, simply drop the mounds onto waxed paper.
What is the texture of these cookies?
They are a combination of creamy peanut butter and crispy, crunchy chow mein noodles.
How many ingredients are in this recipe?
There are 4 main ingredients in this recipe.
Can I customize the size of the cookies?
Yes, you can shape the mounds to whatever size you prefer.
Is there any fiber in this recipe?
The nutritional data does not list any fiber content.
Is there any sodium in this recipe?
The nutritional data does not specify the sodium content.
What is the preparation for the chow mein noodles?
No special preparation is needed; they are folded directly into the mixture.