Crunchy Almond Cherry Delight
Indulge in the delightful flavor of this Crunchy Almond Cherry Delight! This easy-to-make dessert combines the sweet tartness of cherry pie filling with a crunchy almond oat topping. Perfect for family gatherings, potlucks, or a special treat at home, this dessert is both satisfying and delicious. With a warm, golden topping and the rich aroma of almonds and cinnamon, your guests will be asking for seconds. Serve it warm with a dollop of whipped cream or a scoop of vanilla ice cream for an extra special touch!
6
Servings
N/A
Calories
8
Ingredients
Ingredients
cherry pie filling
1 (21-ounce can)
flour
1/2 (cup)
rolled oats
1/2 (cup)
brown sugar
2/3 (cup)
ground cinnamon
3/4 (teaspoon)
almond extract
1/2 (teaspoon)
margarine
1/3 (cup, melted)
slivered almonds
1/8-1/4 (cup)
Instructions
1
Preheat your oven to 350°F (175°C).
2
Grease a 2-quart baking dish lightly with cooking spray or margarine.
3
Pour the cherry pie filling evenly into the bottom of the prepared baking dish.
4
In a separate medium bowl, combine the flour, rolled oats, brown sugar, and ground cinnamon. Stir until well mixed.
5
Add the melted margarine and almond extract to the dry ingredients. Mix until everything is combined and forms a crumbly mixture.
6
Spread the mixture evenly over the cherry pie filling in the baking dish.
7
Sprinkle the slivered almonds generously on top of the crumble.
8
Bake in the preheated oven for about 30 minutes, or until the topping is golden brown and crisp.
9
Once baked, remove from the oven and allow to cool for at least 15 minutes before serving. Enjoy your delicious Almond Cherry Crisp!
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is Crunchy Almond Cherry Delight?
Crunchy Almond Cherry Delight is a dessert that combines sweet cherry pie filling with a crunchy topping made of almonds, oats, and cinnamon.
How many servings does this recipe make?
This recipe is designed to yield 6 servings.
What temperature should the oven be set to?
Preheat your oven to 350°F (175°C) before baking.
How long does it take to bake?
The dessert should bake for approximately 30 minutes, or until the topping is golden brown and crisp.
What size baking dish should I use?
A 2-quart baking dish is recommended for this recipe.
Can I substitute margarine with butter?
Yes, you can use melted butter as a substitute for the 1/3 cup of melted margarine.
What ingredients are in the crunchy topping?
The topping is made from flour, rolled oats, brown sugar, ground cinnamon, almond extract, melted margarine, and slivered almonds.
How much cherry pie filling is required?
The recipe requires one 21-ounce can of cherry pie filling.
What kind of oats are best for this recipe?
The recipe calls for 1/2 cup of rolled oats for the best texture.
Do I need to grease the baking dish?
Yes, grease the dish lightly with cooking spray or margarine to prevent sticking.
How much brown sugar is used in the topping?
The recipe uses 2/3 cup of brown sugar.
Is there almond extract in this recipe?
Yes, 1/2 teaspoon of almond extract is added to the topping mixture for extra flavor.
When should I add the slivered almonds?
Sprinkle the slivered almonds over the crumble mixture just before placing the dish in the oven.
How much cinnamon is included?
The recipe uses 3/4 teaspoon of ground cinnamon.
How much flour is needed?
You will need 1/2 cup of flour for the topping.
Should I serve this dessert warm or cold?
It is recommended to serve it warm, although it can also be enjoyed at room temperature.
What are some serving suggestions?
It is delicious served with a dollop of whipped cream or a scoop of vanilla ice cream.
How long should the dish cool before serving?
Allow the dessert to cool for at least 15 minutes before serving to let it set.
What indicates that the dessert is finished baking?
The dessert is done when the topping is golden brown and has a crisp texture.
Can I use a different fruit filling?
While this recipe specifies cherry, you can substitute it with other fruit pie fillings like apple or blueberry.
Is this recipe considered easy?
Yes, it is tagged as an easy recipe and is very straightforward to prepare.
What is the role of the almond extract?
The almond extract enhances the nutty flavor and complements the cherry filling.
How much melted margarine is used?
The recipe calls for 1/3 cup of melted margarine.
Can I use quick oats instead of rolled oats?
Quick oats can be used, but rolled oats provide a more traditional chewy texture for the crisp topping.
Is this recipe suitable for family gatherings?
Yes, it is specifically noted as being perfect for family gatherings and potlucks.
How many slivered almonds should I use?
Use between 1/8 and 1/4 cup of slivered almonds based on your preference.
What is the preparation method for the topping?
Mix the dry ingredients, add the melted margarine and extract, and stir until crumbly.
Is this dessert considered comfort food?
Yes, it is tagged as comfort food.
What is the texture of the finished dish?
The dish features a soft, syrupy fruit bottom with a golden, crunchy oat and almond top.
What category does this recipe fall into?
This recipe falls into the dessert category.