Crock Pot Cheesy Eggs Benedict Bake
Elevate your breakfast game with this delectable Crock Pot Cheesy Eggs Benedict Bake, perfect for brunch gatherings or leisurely family breakfasts. This comforting dish features a creamy, cheesy sauce melded with tender hard-boiled eggs and savory Little Smokies sausages, all served on buttery English muffin halves. It’s an effortless dish you can prepare the night before, allowing the crock pot to work its magic while you enjoy a peaceful morning. This crowd-pleasing recipe is adaptable, easily doubling or tripling for larger gatherings, and has been a hit at celebrations like baby showers. Enjoy a delightful blend of flavors and convenience in every bite!
N/A
Servings
200
Calories
8
Ingredients
Ingredients
Hard-boiled eggs
1 dozen (cut up)
Little Smokies sausages
1 (16 ounce) package (cut into small pieces; use smokie cheese links if desired)
Butter or margarine
1/2 cup (melted)
Flour
1/4 cup (none)
Milk
1/2 cup (none)
Velveeta cheese
1/2 lb (none)
Cream of mushroom soup
1 (10 3/4 ounce) can (99.9% fat-free works fine)
English muffins or crimp bread
6 (split in half and toasted)
Instructions
1
Begin by melting the butter in a saucepan over low heat.
2
Once melted, gradually add the flour, whisking continuously until well combined to create a roux.
3
Next, slowly whisk in the milk, ensuring there are no lumps.
4
Add the cream of mushroom soup and Velveeta cheese to the mixture, stirring until the cheese has fully melted and the sauce is smooth.
5
Gently fold in the chopped hard-boiled eggs and cut-up Little Smokies sausages until evenly distributed.
6
If preparing the night before, transfer the mixture to an airtight container and refrigerate. The next morning, pour the mixture into the crock pot and cook on low for 4-6 hours, or until heated through.
7
Alternatively, if cooking immediately, preheat your oven to 325°F (165°C) and bake for 20 minutes, then serve warm.
8
Serve the cheesy mixture over toasted English muffin halves or crimp bread for a delicious touch.
Nutrition Information
14g
Fat
12g
Carbs
8g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Crock Pot Cheesy Eggs Benedict Bake?
It is a comforting breakfast dish featuring hard-boiled eggs and Little Smokies in a creamy, cheesy sauce served on English muffins.
How many hard-boiled eggs are needed?
You need 1 dozen hard-boiled eggs, cut up for this recipe.
What type of sausage is used in this dish?
The recipe uses one 16-ounce package of Little Smokies sausages, cut into small pieces.
Can I use a specific type of Little Smokies?
Yes, you can use smokie cheese links if desired for extra cheesiness.
How much butter is required?
The recipe calls for 1/2 cup of melted butter or margarine.
What is the amount of flour needed for the sauce?
You will need 1/4 cup of flour to create the roux.
How much milk should be added?
The recipe requires 1/2 cup of milk.
What kind of cheese is used?
The dish uses 1/2 lb of Velveeta cheese for a smooth, melty texture.
What type of soup is included in the sauce?
One 10 3/4 ounce can of cream of mushroom soup is used; 99.9% fat-free versions work fine.
How should I serve the egg mixture?
Serve the mixture over 6 toasted English muffin halves or toasted crimp bread.
Can this recipe be prepared in advance?
Yes, you can prepare the mixture the night before and refrigerate it in an airtight container.
How long does it cook in a crock pot?
It should cook on the low setting for 4 to 6 hours or until heated through.
Is there an oven cooking method?
Yes, you can bake it in a preheated oven at 325 degrees Fahrenheit (165 degrees Celsius) for 20 minutes.
How many calories are in a serving?
There are approximately 200 calories per serving.
What is the fat content per serving?
The dish contains 14 grams of fat per serving.
How many carbohydrates are in each serving?
Each serving contains 12 grams of carbohydrates.
How much protein is in this recipe?
Each serving provides 8 grams of protein.
Can this recipe be scaled for larger groups?
Yes, the recipe is easily doubled or tripled for larger gatherings like baby showers.
What is the first step in making the sauce?
The first step is melting the butter in a saucepan over low heat.
How do I avoid lumps in the sauce?
Gradually add the flour and then slowly whisk in the milk, ensuring the mixture is well combined.
When do I add the Velveeta cheese?
Add the cheese along with the cream of mushroom soup, stirring until it is fully melted.
How are the eggs and sausages incorporated?
Gently fold the chopped eggs and cut-up sausages into the sauce until evenly distributed.
Do I need to toast the English muffins?
Yes, the muffins should be split and toasted before serving the cheesy mixture over them.
What category of food does this fall into?
It is categorized as a breakfast or brunch dish and considered comfort food.
How many ingredients are needed in total?
There are 8 main ingredients used in this recipe.
What is a good bread alternative?
Crimp bread is recommended as a delicious alternative to English muffins.
Is this recipe considered easy?
Yes, it is tagged as an easy recipe and a crowd-pleaser.
What heat setting should be used for the saucepan?
The saucepan should be over low heat during the initial preparation.
Can I use margarine instead of butter?
Yes, the recipe allows for the use of either butter or margarine.
What is the primary benefit of using a crock pot for this?
It allows the dish to cook slowly while you enjoy a peaceful morning or attend to guests.