Crispy Turkey & Bacon Panini Delight
Indulge in the ultimate lunch experience with our Crispy Turkey & Bacon Panini Delight. This gourmet sandwich blends the savory goodness of deli turkey and crispy bacon with the creamy richness of avocado and melted colby-monterey jack cheese, all brought together with a zesty ranch dressing. Grilled to perfection between two slices of sourdough bread, this panini is not only delicious but also quick and easy to prepare, making it an ideal choice for lunch or a snack. Perfect for sharing, these paninis are sure to satisfy and delight everyone at the table!
6
Servings
N/A
Calories
8
Ingredients
Ingredients
sourdough bread
12 slices (1/2-inch thick)
butter
3 tablespoons (softened)
deli turkey
3/4 lb (thinly sliced)
bacon
12 slices (crisply cooked and broken in half)
large tomato
1 (sliced)
colby-monterey jack cheese
6 slices
ranch salad dressing
1/4 cup
small avocado
1 (mashed)
Instructions
1
Start by spreading a thin layer of softened butter on one side of each sourdough slice to ensure a golden-crisp finish.
2
Lay 6 slices of bread butter-side down on a clean work surface. Layer each slice with thinly sliced turkey, broken bacon pieces, fresh tomato slices, a generous portion of colby-monterey jack cheese, and a drizzle of ranch dressing.
3
On the remaining 6 slices of bread, spread a layer of mashed avocado on the butter-side facing up.
4
Carefully place the avocado-covered slices on top of the filled bread slices, butter-side up, creating a sandwich.
5
Heat a large 12-inch skillet over medium heat. Once hot, add the sandwiches, pressing down slightly with a spatula to promote even grilling.
6
Cover the pan with a lid and cook for about 4 to 5 minutes, keeping an eye on them to ensure the bread doesn’t burn.
7
Carefully flip the sandwiches and continue cooking for an additional 4 to 5 minutes until both sides are golden brown, crispy, and the cheese has melted.
8
Remove the paninis from the skillet and let them cool briefly before slicing and serving. Enjoy your delightful creations!
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is the name of this recipe?
The recipe is called Crispy Turkey & Bacon Panini Delight.
How many servings does this panini recipe make?
This recipe makes 6 servings.
What type of bread is recommended?
Sourdough bread sliced 1/2-inch thick is recommended.
What kind of cheese is used in these paninis?
Colby-monterey jack cheese is used for its creamy richness.
How much deli turkey is required?
You will need 3/4 lb of thinly sliced deli turkey.
How should the bacon be prepared?
The bacon should be crisply cooked and broken in half.
What dressing gives the panini its zesty flavor?
Ranch salad dressing provides the zesty flavor.
How much butter is needed?
You will need 3 tablespoons of softened butter.
How is the avocado prepared for the sandwich?
One small avocado should be mashed and spread on the bread.
What is the first step in preparing the bread?
Spread a thin layer of softened butter on one side of each sourdough slice.
How long should the paninis cook on each side?
Cook for about 4 to 5 minutes per side.
What size skillet is recommended for cooking?
A large 12-inch skillet is recommended.
What heat setting should be used?
The skillet should be heated over medium heat.
Why should I press down on the sandwiches with a spatula?
Pressing down slightly helps promote even grilling.
Should the skillet be covered while cooking?
Yes, cover the pan with a lid during the first few minutes of cooking.
How many slices of bacon are needed in total?
The recipe calls for 12 slices of bacon.
How many slices of sourdough bread are needed?
You will need 12 slices of sourdough bread.
What ingredients are layered on the bottom slices of bread?
Layer turkey, bacon pieces, tomato slices, cheese, and a drizzle of ranch dressing.
Is this recipe considered quick and easy?
Yes, it is described as quick and easy to prepare, making it ideal for lunch.
What should I do after removing the paninis from the skillet?
Let them cool briefly before slicing and serving.
Can these paninis be served as a snack?
Yes, they are suitable for both lunch and as a snack.
What kind of tomato is needed?
One large tomato, sliced, is needed.
How much ranch dressing is used?
The recipe uses 1/4 cup of ranch salad dressing.
How do I ensure a golden-crisp finish on the bread?
Spreading a thin layer of softened butter on the outside of the bread ensures a crisp finish.
How many slices of cheese are required?
You will need 6 slices of colby-monterey jack cheese.
What provides the creamy richness to the sandwich?
The combination of avocado and melted colby-monterey jack cheese provides the richness.
What are some tags associated with this recipe?
Tags include sandwich, panini, lunch, snack, turkey, and bacon.
Is this recipe good for sharing?
Yes, it is perfect for sharing with everyone at the table.
How do I know when the panini is finished cooking?
Both sides should be golden brown and crispy, and the cheese should be melted.
What texture should the deli turkey be?
The deli turkey should be thinly sliced.