Frequently Asked Questions
What is Crispy Tater Tot Chicken Casserole?
It is a comfort food dish featuring a hearty filling of tender chicken, mixed vegetables, and creamy soup, topped with a layer of golden, crispy tater tots.
At what temperature should I bake the casserole?
The oven should be preheated to 375°F (190°C).
How long does it take to bake?
It takes about 40 minutes in the oven until the casserole is bubbly and the tater tots are golden.
Can I use olive oil instead of butter for sautéing?
Yes, you can use 1 tablespoon of either butter or olive oil to sauté the onion and garlic.
Does the chicken need to be cooked beforehand?
Yes, the recipe calls for 2 cups of diced cooked chicken.
Should I dilute the cream of chicken soup?
No, use one 10.75-ounce can of cream of chicken soup undiluted.
What vegetables are used in this recipe?
The recipe uses 10 ounces of frozen mixed vegetables.
How many tater tots do I need?
You will need a 2 lb bag of frozen tater tots.
What size casserole dish should I use?
A 2-quart casserole dish is recommended for this recipe.
Should I grease the casserole dish?
No, the instructions specify using an ungreased casserole dish.
How long should I sauté the onions and garlic?
Sauté them for about 3-4 minutes until the onion becomes translucent and fragrant.
What seasonings are included in the filling?
The filling is seasoned with 1/2 teaspoon of dried thyme and 1/2 teaspoon of black pepper.
Is there milk in this recipe?
Yes, 1/4 cup of milk is added to the chicken and vegetable mixture.
How long should I cook the mixture on the stove before baking?
Cook the mixture for 5-7 minutes until hot and bubbly, then cover and cook for an additional 5 minutes.
Can this recipe be prepared ahead of time?
Yes, it is a great dish to prepare ahead of time or to double up for leftovers.
Is this casserole freezer friendly?
Yes, it is mentioned as a freezer-friendly meal that can be frozen and reheated later.
Why should I let the casserole sit after baking?
Letting it sit for 5 minutes before serving helps the filling set for better results.
What are some recommended side dishes?
It pairs well with a fresh salad and slices of warm bread.
How much garlic is needed?
The recipe calls for 2 small garlic cloves, pressed.
How much onion is used?
You will need 1/2 cup of chopped onion.
How do I ensure the tater tots are crispy?
Baking them for 40 minutes at 375°F ensures they become golden and slightly crispy.
Is this a one-dish meal?
Yes, it is a convenient one-dish meal once the stove-top prep is transferred to the baking dish.
Can I use fresh garlic instead of pressed?
The recipe specifies 2 small pressed garlic cloves for the best infusion of flavor.
What makes this a twist on chicken pot pie?
It replaces the traditional pastry crust with a layer of crispy tater tots.
What is the primary protein source?
The primary protein is 2 cups of diced cooked chicken.
Do I need to stir the mixture while it's in the skillet?
Yes, you should stir occasionally while it becomes bubbly, and frequently during the final 5 minutes of covered cooking.
How should the tater tots be arranged?
They should be placed in an even layer ensuring they cover the entire surface of the chicken mixture.
Can I double the recipe for a large crowd?
Yes, the recipe suggests doubling up for leftovers or large family gatherings.
Does this recipe include any herbs?
Yes, it uses 1/2 teaspoon of dried thyme for flavor.
How many ingredients are in this recipe?
There are 10 main ingredients: tater tots, onion, garlic, butter/oil, chicken, milk, mixed vegetables, soup, thyme, and pepper.