Crispy Southern Fried Chicken Delight
Indulge in the mouthwatering crispiness and robust flavor of this classic Southern Fried Chicken, inspired by Louis Martin's famous Uncle Lou's Fried Chicken. This dish brings together tender cuts of chicken that are perfectly seasoned and deep-fried to golden perfection. The secret lies in Uncle Lou's hearty seasoning blend, giving each bite a burst of flavor that pairs wonderfully with the homemade Spicy Love Dipping Sauce. Serve it up for a family gathering, picnic, or any occasion that calls for a touch of Southern comfort food. Enjoy this culinary masterpiece that will have everyone reaching for seconds!
4
Servings
N/A
Calories
4
Ingredients
Ingredients
Vegetable oil
For deep-frying (Heat in a fryer or heavy pot)
Whole chicken
3 lbs (Cut into 8 pieces)
Uncle Lou's Fried Chicken Seasoning
3 cups (Available online)
Uncle Lou's Spicy Love dipping sauce
6 cups (For serving)
Instructions
1
In a deep-fryer or a heavy pot, heat vegetable oil until it reaches 375 degrees F (190 degrees C). Use a thermometer for accuracy. Prepare a baking sheet lined with paper towels to drain the fried chicken.
2
Thoroughly rinse each piece of chicken under cold water and pat dry using paper towels to remove excess moisture. This step is crucial for achieving a crispy coating.
3
In a large plastic bag, combine the Uncle Lou's Fried Chicken seasoning. Working in batches, add 2 to 3 pieces of chicken into the bag, seal it tightly, and shake until each piece is evenly coated with the seasoning.
4
Carefully remove the chicken from the bag, shaking off any excess seasoning. Gently lower each piece into the hot oil, taking care not to overcrowd the pot. Fry the chicken for approximately 12 to 15 minutes, or until the internal juices run clear and the coating is golden brown.
5
Once cooked, carefully remove the chicken from the oil and place it on the prepared baking sheet to drain and remove any excess oil. Allow to rest for a few minutes before serving.
6
Serve your crispy fried chicken as is, or pair it with Uncle Lou's Spicy Love dipping sauce for a delightful kick. Enjoy!
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is the name of this chicken dish?
The dish is called Crispy Southern Fried Chicken Delight.
Who inspired this fried chicken recipe?
This recipe is inspired by Louis Martin's famous Uncle Lou's Fried Chicken.
What is the recommended weight for the whole chicken?
The recipe calls for a whole chicken weighing 3 lbs.
How many pieces should the chicken be cut into?
The 3 lb whole chicken should be cut into 8 pieces.
What temperature should the oil be for frying?
The vegetable oil should reach a temperature of 375 degrees F (190 degrees C).
How should I measure the oil temperature?
Use a thermometer for accuracy when heating the oil in a deep-fryer or heavy pot.
What is the secret to a crispy coating?
Thoroughly rinsing each piece of chicken and patting it dry with paper towels is crucial for achieving a crispy coating.
What seasoning is used for the chicken?
Uncle Lou's Fried Chicken Seasoning is used to coat the chicken.
How much seasoning is needed for this recipe?
The recipe requires 3 cups of Uncle Lou's Fried Chicken Seasoning.
Where can I find Uncle Lou's Fried Chicken Seasoning?
The seasoning is available online.
What is the best way to coat the chicken pieces?
Place the seasoning in a large plastic bag, add 2 to 3 pieces of chicken at a time, seal, and shake until evenly coated.
How many pieces of chicken should I season at once?
Working in batches, add 2 to 3 pieces of chicken into the bag to ensure even coating.
Should I shake off excess seasoning?
Yes, carefully remove the chicken from the bag and shake off any excess seasoning before frying.
What should I be careful of when placing chicken in the oil?
Gently lower each piece into the hot oil and take care not to overcrowd the pot.
How long does the chicken need to fry?
Fry the chicken for approximately 12 to 15 minutes.
How can I tell when the chicken is fully cooked?
The chicken is done when the internal juices run clear and the coating is golden brown.
Where should the chicken be placed after frying?
Place the cooked chicken on a baking sheet lined with paper towels to drain excess oil.
How long should the chicken rest after cooking?
Allow the chicken to rest for a few minutes before serving.
What sauce is recommended for serving with this chicken?
It is recommended to serve the chicken with Uncle Lou's Spicy Love dipping sauce.
How much dipping sauce is suggested?
The recipe suggests 6 cups of Uncle Lou's Spicy Love dipping sauce.
What type of flavor does the dipping sauce provide?
The Spicy Love dipping sauce provides a delightful kick to the meal.
How many servings does this recipe provide?
This recipe is designed to serve 4 people.
What category does this recipe fall into?
This recipe is categorized under 'Whole Chicken' and 'Southern cuisine'.
Is this dish suitable for picnics?
Yes, this Southern Fried Chicken is excellent for family gatherings, picnics, or any occasion calling for comfort food.
What kind of oil should be used for deep-frying?
Vegetable oil is the recommended oil for deep-frying this chicken.
What equipment is needed to drain the chicken?
You will need a baking sheet lined with paper towels.
What tags are associated with this recipe?
Tags include fried chicken, southern cuisine, comfort food, deep-fried, uncle lou's, and spicy sauce.
How would you describe the flavor of the seasoning?
The seasoning is described as a hearty blend that gives each bite a burst of flavor.
Is the chicken rinsed under hot or cold water?
The chicken should be thoroughly rinsed under cold water.
What makes this recipe a 'culinary masterpiece'?
The combination of tender chicken, robust seasoning, and golden brown crispiness makes it a favorite that has everyone reaching for seconds.