Crispy Phyllo Asparagus Bundles
Elevate your appetizer game with these Crispy Phyllo Asparagus Bundles. Deliciously tender asparagus is wrapped in flaky phyllo pastry and baked until golden brown. Each bite delivers a unique combination of textures, making it a perfect addition to any gathering. Ideal for entertaining or as a snack, these bundles are easy to prepare and impressive to serve. The savory hints of melted butter and parmesan elevate the fresh taste of asparagus, creating an irresistible dish that everyone will enjoy.
N/A
Servings
N/A
Calories
4
Ingredients
Ingredients
Asparagus spears
8 (tough ends snapped off)
Frozen phyllo pastry sheets
0.5 (16 ounce package) (thawed)
Butter
1/4 cup (melted)
Parmesan cheese
1/4 cup (finely grated)
Instructions
1
Preheat your oven to 375 degrees F (190 degrees C).
2
Carefully snap off the tough, woody ends of the asparagus spears.
3
Unwrap the thawed phyllo pastry and cut the stack in half lengthwise. Cover one stack with a damp towel to prevent it from drying out.
4
On a clean surface, take one sheet of phyllo and brush it lightly with melted butter. Sprinkle a small amount of finely grated Parmesan cheese over it.
5
Place 2 to 3 asparagus spears at the short end of the prepared phyllo sheet. Roll it up tightly in a jelly-roll style so that the asparagus is fully enclosed.
6
Arrange the rolled bundles seam side down on a baking sheet lined with parchment paper. Brush the tops with more melted butter and sprinkle with another pinch of Parmesan cheese.
7
Repeat the process with the remaining asparagus and phyllo until everything is rolled and placed on the baking sheet.
8
Bake in the preheated oven for 15 to 18 minutes, or until the phyllo is golden brown and flaky. Remove from oven and allow to cool slightly before serving.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What are Crispy Phyllo Asparagus Bundles?
Crispy Phyllo Asparagus Bundles are an appetizer featuring tender asparagus wrapped in flaky, golden-brown phyllo pastry.
What temperature should the oven be set to?
The oven should be preheated to 375 degrees F (190 degrees C).
How do I prepare the asparagus for this recipe?
Carefully snap off the tough, woody ends of the asparagus spears before rolling them in the pastry.
How should I handle the phyllo pastry?
Unwrap the thawed pastry and cut the stack in half lengthwise. Keep one stack covered with a damp towel to prevent it from drying out.
What ingredients are used for the filling and coating?
The recipe uses melted butter and finely grated Parmesan cheese to flavor and crisp the pastry.
How many asparagus spears go into each bundle?
Place 2 to 3 asparagus spears at the short end of the prepared phyllo sheet.
How do I roll the bundles?
Roll the phyllo tightly in a jelly-roll style so that the asparagus is fully enclosed.
How should I place the bundles on the baking sheet?
Arrange the rolled bundles seam side down on a baking sheet lined with parchment paper.
What should I do before putting the bundles in the oven?
Brush the tops of the bundles with more melted butter and sprinkle with another pinch of Parmesan cheese.
How long do the asparagus bundles bake?
Bake the bundles in the preheated oven for 15 to 18 minutes.
How do I know when the bundles are finished cooking?
The bundles are done when the phyllo pastry is golden brown and flaky.
Should I serve these bundles hot?
Remove them from the oven and allow them to cool slightly before serving for the best texture.
Is this recipe suitable for vegetarians?
Yes, this recipe is vegetarian-friendly.
What is the total ingredient count for this dish?
There are 4 main ingredients: asparagus, phyllo pastry, butter, and Parmesan cheese.
Can I use frozen phyllo pastry?
Yes, the recipe specifically calls for a 0.5 (16 ounce) package of frozen phyllo pastry sheets, thawed.
How much butter is required?
You will need 1/4 cup of melted butter.
How much Parmesan cheese is needed?
The recipe requires 1/4 cup of finely grated Parmesan cheese.
What makes this appetizer unique?
The combination of tender asparagus and flaky, savory pastry creates a unique and impressive texture profile.
Is this a good recipe for entertaining?
Yes, it is ideal for entertaining, gatherings, or as a savory snack.
Do I need to line my baking sheet?
Yes, it is recommended to line the baking sheet with parchment paper to prevent sticking.
How many spears of asparagus should I use in total?
The ingredient list suggests starting with 8 asparagus spears, but you can adjust based on the amount of phyllo used.
What style of pastry is phyllo?
Phyllo is a very thin, unleavened dough used for making flaky pastries.
How do I prevent the phyllo from becoming brittle?
Covering the unused portion of the dough with a damp towel is essential to keep it pliable while you work.
Can I substitute the Parmesan cheese?
While Parmesan is recommended for its savory taste, you could try other finely grated hard cheeses.
What is the best way to clean the asparagus?
Rinse them under cold water and then snap off the woody ends as the recipe instructs.
Are these bundles difficult to make?
No, they are easy to prepare and require minimal ingredients and steps.
What category does this recipe fall under?
This recipe is categorized as an appetizer, snack, or party food.
Does the asparagus stay crunchy?
The asparagus becomes tender while the phyllo pastry becomes crispy during the baking process.
Can I prepare these ahead of time?
While best served fresh, you can roll them ahead of time and keep them chilled, though the pastry may soften.
What flavor profile can I expect?
Expect a savory, buttery flavor with a salty kick from the Parmesan cheese and fresh notes from the asparagus.