Crispy Patacón Pizzas
Experience a delightful twist on traditional pizza with our Crispy Patacón Pizzas. This innovative recipe features golden fried plantains as the crust, creating a perfect blend of savory toppings such as marinara sauce, mozzarella cheese, and pepperoni. Ideal for lunch or snacks, these mini pizzas are not only easy to make but also fun to share with family and friends. Enjoy the crispy texture and rich flavors that will keep you coming back for more!
4
Servings
N/A
Calories
5
Ingredients
Ingredients
Plantains
2 (Peeled and sliced diagonally into 1/4 inch thick slices.)
Pepperoni
to taste (Sliced.)
Mozzarella cheese
1 cup (Shredded.)
Marinara sauce
1/4 cup (Ready to use.)
Vegetable oil
for frying (Use as needed for frying.)
Instructions
1
Preheat your oven to 350°F (175°C).
2
In a skillet, heat vegetable oil over medium heat.
3
Carefully add the diagonal slices of plantains into the hot oil. Fry them until lightly golden brown, avoiding overcrowding the pan by working in batches if necessary.
4
Once browned, remove the plantains from the oil and let them drain on paper towels.
5
Using a flat surface or a kitchen mallet, gently pound each fried plantain slice until flattened but still intact.
6
Return the flattened plantains to the skillet and refry them until they are crispy, about 2-3 minutes per side. Remove and drain again on paper towels.
7
Arrange the crispy plantains on a baking sheet. Top each with approximately 1/2 teaspoon of marinara sauce, a sprinkle of mozzarella cheese, and a slice of pepperoni.
8
Bake in the preheated oven for about 10-12 minutes, or until the cheese is melted and bubbly.
9
Allow to cool slightly before serving and enjoy your delicious Crispy Patacón Pizzas!
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What are Crispy Patacón Pizzas?
They are a delightful twist on traditional pizza featuring golden fried plantains as the crust, topped with marinara sauce, mozzarella cheese, and pepperoni.
What is used as the base for these pizzas?
The base or crust is made from diagonal slices of plantains that are fried and flattened.
What temperature should the oven be set to?
The oven should be preheated to 350°F (175°C).
How should the plantains be sliced?
The plantains should be peeled and sliced diagonally into 1/4 inch thick slices.
What type of oil is used for frying?
Vegetable oil is used for frying the plantain slices.
How many times are the plantains fried?
The plantains are fried twice: once to soften and brown them, and a second time after flattening to make them crispy.
How long should I refry the flattened plantains?
They should be refried for about 2-3 minutes per side until they are crispy.
How much marinara sauce is needed for each pizza?
Approximately 1/2 teaspoon of marinara sauce should be used to top each crispy plantain slice.
What type of cheese is recommended for this recipe?
Shredded mozzarella cheese is recommended for these pizzas.
How much mozzarella cheese does the recipe require?
The recipe calls for 1 cup of shredded mozzarella cheese.
What is the recommended meat topping?
Sliced pepperoni is used as the meat topping for these pizzas.
How long should the pizzas be baked in the oven?
They should be baked for 10-12 minutes or until the cheese is melted and bubbly.
How many servings does this recipe provide?
This recipe makes 4 servings.
Is it necessary to drain the plantains after frying?
Yes, you should let them drain on paper towels after both the first and second frying steps.
What tool can be used to flatten the plantains?
You can use a flat surface or a kitchen mallet to gently pound each slice.
Should the plantain slices be flattened completely?
They should be flattened but still intact to serve as a sturdy base.
What should I do if the frying pan is too small?
Avoid overcrowding the pan by working in batches if necessary.
Can I use ready-to-use marinara sauce?
Yes, the recipe specifies using 1/4 cup of ready-to-use marinara sauce.
What occasions are these pizzas ideal for?
They are ideal for lunch, snacks, or sharing with family and friends.
What should I do before serving the pizzas?
Allow them to cool slightly before serving.
How many plantains are needed for 4 servings?
Two plantains are required for this recipe.
What describes the texture of the plantain base?
The plantain base is described as being crispy and golden.
Is this recipe considered easy to make?
Yes, it is described as an easy pizza recipe and a quick recipe.
What category does this recipe fall into?
While the category is blank in the data, the tags suggest it is a snack, lunch, or comfort food.
How many ingredients are in this recipe?
There are 5 ingredients: plantains, pepperoni, mozzarella cheese, marinara sauce, and vegetable oil.
Is the cheese melted in the pan or the oven?
The cheese is melted in the oven during the baking step.
Can I prepare the pepperoni in advance?
The pepperoni should be sliced and ready to use as a topping.
What makes this recipe innovative?
It uses fried plantains as an alternative to traditional dough for the pizza crust.
Are there any specific dietary tags for this recipe?
The tags include snack, lunch, cheesy, quick recipe, and comfort food.
Can children help with this recipe?
The recipe is described as fun to share and easy to make, though adults should handle the frying steps.