Crispy Parmesan Herb Roasted Potatoes
Elevate your side dish game with these Crispy Parmesan Herb Roasted Potatoes! This delightful recipe combines the comforting taste of baked potatoes with a savory mix of garlic, paprika, and a touch of Parmesan cheese for an irresistible crunch. Perfectly oven-fried, these potatoes complement any meal, making them an ideal choice for busy weeknights or special gatherings. Plus, by lining your baking sheet with foil, cleanup becomes a breeze. Make these scrumptious potatoes a family favorite that everyone will adore!
6
Servings
88
Calories
7
Ingredients
Ingredients
baking potatoes
6 (medium, peeled and cubed)
grated Parmesan cheese
2 tablespoons (raw)
salt
1 teaspoon (to taste)
garlic powder
1/2 teaspoon (raw)
paprika
1/2 teaspoon (raw)
ground black pepper
1/4 teaspoon (raw)
vegetable oil
as needed (for greasing)
Instructions
1
Preheat your oven to 375°F (190°C).
2
Peel the medium baking potatoes and cut them into 1-inch cubes, or smaller if preferred for younger diners.
3
Place the potato cubes in a large resealable plastic bag.
4
In a separate bowl, mix together the grated Parmesan cheese, salt, garlic powder, paprika, and ground black pepper.
5
Pour the spice mixture into the bag with the potatoes. Seal the bag and shake it vigorously to ensure the potatoes are evenly coated with the seasoning mix.
6
Coat a 15 x 10 inch baking pan with a thin layer of vegetable oil, avoiding cooking sprays for better adherence.
7
Spread the seasoned potato cubes evenly in a single layer in the prepared pan.
8
Bake in the preheated oven for 40-50 minutes, or until the potatoes are golden brown and tender, stirring halfway through to ensure even cooking.
Nutrition Information
2.75g
Fat
12.5g
Carbs
1.5g
Protein
Frequently Asked Questions
Frequently Asked Questions
What are Crispy Parmesan Herb Roasted Potatoes?
They are a savory side dish made by oven-frying cubed baking potatoes with a coating of Parmesan cheese, garlic powder, paprika, salt, and pepper.
What oven temperature is required for this recipe?
The oven should be preheated to 375°F (190°C).
How long do the potatoes need to bake?
The potatoes should bake for 40-50 minutes until golden brown and tender.
What kind of potatoes should I use?
The recipe calls for medium baking potatoes.
How many potatoes do I need?
You will need 6 medium baking potatoes.
How should I prepare the potatoes before seasoning?
Peel the potatoes and cut them into 1-inch cubes, or smaller for younger children.
What is the easiest way to coat the potatoes with seasoning?
Place the potato cubes in a large resealable plastic bag, add the spice mixture, and shake vigorously.
What ingredients are in the seasoning mix?
The mix includes grated Parmesan cheese, salt, garlic powder, paprika, and ground black pepper.
Should I use cooking spray on the baking pan?
The recipe recommends using a thin layer of vegetable oil instead of cooking spray for better adherence.
What size baking pan is best?
A 15 x 10 inch baking pan is recommended.
Do I need to stir the potatoes while they are in the oven?
Yes, you should stir them halfway through the baking time to ensure even cooking.
Is this recipe vegetarian?
Yes, this recipe is labeled as a vegetarian-friendly side dish.
How many servings does this recipe provide?
This recipe makes 6 servings.
What is the calorie count per serving?
Each serving contains approximately 88 calories.
How much fat is in one serving?
There is 2.75g of fat per serving.
How many carbohydrates are in these potatoes?
Each serving has 12.5g of carbohydrates.
How much protein is in a serving?
There is 1.5g of protein per serving.
Can I make cleanup easier?
Yes, lining your baking sheet with foil before adding the oil can make cleanup much faster.
What makes these potatoes crispy?
The combination of the oven-frying technique, vegetable oil, and the Parmesan cheese coating creates an irresistible crunch.
How much Parmesan cheese is used?
The recipe calls for 2 tablespoons of grated Parmesan cheese.
How much garlic powder is used?
You will need 1/2 teaspoon of garlic powder.
How much paprika is included?
The recipe uses 1/2 teaspoon of paprika.
What kind of pepper is recommended?
The recipe uses 1/4 teaspoon of ground black pepper.
Is this recipe suitable for busy weeknights?
Yes, it is described as an easy recipe and a family favorite ideal for busy weeknights.
Should I mix the spices together before adding them to the potatoes?
Yes, mix the Parmesan and spices in a separate bowl before pouring them into the bag with the potatoes.
How should the potatoes be arranged on the pan?
Spread the seasoned potato cubes evenly in a single layer to ensure they roast properly.
Are there any specific tags for this recipe?
Tags include potatoes, oven fries, side dish, parmesan, vegetarian, easy recipe, family favorite, and baked potatoes.
Can I adjust the salt level?
The recipe suggests 1 teaspoon of salt, but notes it can be adjusted to taste.
What is the texture of these potatoes?
They are crispy on the outside while remaining golden brown and tender on the inside.
Why use a plastic bag for seasoning?
Using a bag ensures the potatoes are evenly coated with the seasoning mix with minimal mess.