Crispy Mandarin Orange & Broccoli Delight Salad
This vibrant Crispy Mandarin Orange & Broccoli Delight Salad is a delightful fusion of textures and flavors that will brighten any table. Fresh broccoli florets provide a nutritious crunch, while sweet mandarin oranges add a juicy burst of citrus. The savory notes from crispy bacon bits and the delightful crunch of walnuts create a perfect harmony of flavors. Tossed in a creamy dressing with a hint of tanginess from red wine vinegar, this salad is a crowd-pleaser that pairs wonderfully with any meal. It’s so delicious that it often disappears quickly, leaving everyone asking for the recipe. Best of all, it tastes even better the next day, making it ideal for meal prep or potlucks.
N/A
Servings
225
Calories
9
Ingredients
Ingredients
Broccoli florets
8 cups (fresh, chopped into bite-sized pieces)
Hormel Real Bacon Bits
1 jar (pre-packaged)
Mandarin oranges
1 (15 ounce) can (drained)
Chopped walnuts
1 cup (lightly toasted for extra flavor)
Diced red onion
1/2 cup (raw)
Raisins
1/2 cup (plump)
Mayonnaise
1 cup (creamy)
Sugar
1/4 cup (granulated)
Red wine vinegar
2 tablespoons (for dressing)
Instructions
1
In a large bowl, combine the broccoli florets, bacon bits, chopped walnuts, diced red onion, and raisins. Mix well to ensure an even distribution of ingredients.
2
In a separate bowl, whisk together mayonnaise, sugar, and red wine vinegar until smooth. Adjust seasoning to taste.
3
Pour the dressing over the broccoli mixture and gently toss everything until well coated. Ensure that the broccoli and other ingredients are evenly distributed with the dressing.
4
Once mixed, carefully fold in the mandarin oranges to prevent them from breaking apart. You may reserve a few for topping when serving.
5
Cover the salad and refrigerate for at least 1 hour before serving to allow the flavors to meld. Toss again before serving, and optionally garnish with reserved mandarin oranges for a beautiful presentation.
Nutrition Information
15g
Fat
18.75g
Carbs
5g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is the main component of the Crispy Mandarin Orange & Broccoli Delight Salad?
The main component is 8 cups of fresh broccoli florets chopped into bite-sized pieces.
How many calories are in a serving of this salad?
This salad contains 225 calories per serving.
What type of oranges should I use?
The recipe calls for one 15-ounce can of mandarin oranges, drained.
What kind of bacon is used in this recipe?
The recipe specifies one jar of Hormel Real Bacon Bits.
What type of nuts are included in the salad?
The salad includes 1 cup of chopped walnuts, ideally lightly toasted for extra flavor.
How much fat is in this salad?
There are 15 grams of fat per serving.
What are the ingredients for the dressing?
The dressing is made from 1 cup of mayonnaise, 1/4 cup of sugar, and 2 tablespoons of red wine vinegar.
How many carbohydrates does this salad have?
Each serving contains 18.75 grams of carbohydrates.
Is there onion in this recipe?
Yes, it contains 1/2 cup of raw diced red onion.
How much protein is provided per serving?
This salad provides 5 grams of protein per serving.
Can I make this salad ahead of time?
Yes, it is recommended to refrigerate it for at least 1 hour, and it often tastes even better the next day.
When should I add the mandarin oranges?
Carefully fold in the mandarin oranges after the rest of the salad is tossed with dressing to prevent them from breaking.
What kind of vinegar is recommended?
The recipe uses 2 tablespoons of red wine vinegar for the dressing.
Are raisins included in the ingredients?
Yes, the recipe calls for 1/2 cup of plump raisins.
What is the total number of ingredients needed?
There are 9 ingredients in total for this recipe.
Is this salad suitable for a potluck?
Yes, it is specifically tagged as a potluck-friendly and crowd-pleasing dish.
What is the preparation for the broccoli?
The broccoli should be fresh and chopped into small, bite-sized florets.
How much mayonnaise is used in the dressing?
The recipe uses 1 cup of creamy mayonnaise.
How much sugar is required for the recipe?
You will need 1/4 cup of granulated sugar.
Should the walnuts be raw or toasted?
While the recipe calls for chopped walnuts, it suggests they be lightly toasted for better flavor.
Is this recipe considered easy?
Yes, it is tagged as an easy recipe and involves simple mixing and chilling.
What should I do before serving the salad?
Toss the salad again after refrigeration and optionally garnish with reserved mandarin oranges.
How much red onion is used?
The recipe requires 1/2 cup of diced red onion.
Can I reserve some oranges for decoration?
Yes, the instructions suggest reserving a few mandarin oranges for topping when serving.
How much red wine vinegar is in the dressing?
The dressing uses 2 tablespoons of red wine vinegar.
What is the recommended refrigeration time?
The salad should be refrigerated for at least 1 hour to allow the flavors to meld.
What type of raisins are best?
The recipe describes the raisins as 'plump' for the best texture.
What is the texture profile of this salad?
It features a fusion of textures, including crunchy broccoli and walnuts, juicy oranges, and crispy bacon.
Does this salad contain fiber?
The provided nutritional data does not list a specific fiber count, though broccoli is a high-fiber vegetable.
Is the broccoli cooked or raw?
The broccoli is used fresh and raw to provide a nutritious crunch.