Crispy Golden Mozzarella Bites
Indulge in the ultimate comfort food with these Crispy Golden Mozzarella Bites! Perfect for game nights, family gatherings, or as a delightful appetizer, this recipe offers a homemade twist on classic cheese sticks. Fresh mozzarella is cubed, then double-breaded for an extra crunch and fried to golden perfection, making each bite ooze with gooey cheese. This easy-to-follow recipe provides a nostalgic taste of grandma's kitchen while being quick enough for any busy cook to master. Try them paired with a marinara dipping sauce for added flavor!
N/A
Servings
200
Calories
6
Ingredients
Ingredients
Mozzarella Cheese
1 lb (Cut into 1-inch cubes)
Salt
1/2 teaspoon (Sifted with flour)
Breadcrumbs
1 cup (Plain or Italian, for coating)
Flour
1/2 cup (Sifted)
Eggs
3 (Beaten)
Olive Oil
1/2 cup (For frying)
Instructions
1
Begin by slicing the mozzarella cheese into 1-inch cubes and set them aside on a plate.
2
In a medium bowl, sift together the flour and salt until well mixed.
3
Prepare a breading station: In separate shallow bowls, place the flour mixture, beaten eggs, and breadcrumbs.
4
First, coat each cheese cube in the flour mixture, ensuring it's fully covered. This helps the egg adhere better.
5
Next, dip the floured cheese cubes into the beaten eggs, allowing any excess to drip off.
6
Then, roll the egg-coated cubes in the breadcrumbs, pressing gently to ensure an even coating.
7
For extra crunch, repeat the egg and breadcrumb coating process on each cube.
8
In a large pan, heat the olive oil over medium heat until shimmering.
9
Carefully add the breaded cheese cubes to the hot oil, ensuring not to overcrowd the pan.
10
Fry the cubes for about 2-3 minutes per side or until they're golden brown and crispy.
11
Using a slotted spoon, transfer the fried mozzarella bites to a paper towel-lined plate to drain excess oil.
12
Serve warm, with marinara sauce or your favorite dipping sauce for a delightful snack!
Nutrition Information
13g
Fat
14g
Carbs
12g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is this recipe for?
This recipe is for Crispy Golden Mozzarella Bites, a homemade twist on classic cheese sticks.
What are the main ingredients?
The main ingredients include mozzarella cheese, salt, breadcrumbs, flour, eggs, and olive oil.
How large should the mozzarella cubes be?
The mozzarella cheese should be sliced into 1-inch cubes.
Why is salt added to the flour?
Salt is sifted with the flour to ensure even seasoning throughout the breading.
What is the purpose of the breading station?
The breading station organizes the flour mixture, beaten eggs, and breadcrumbs into separate bowls for an efficient coating process.
Why is the cheese coated in flour first?
Coating the cheese in flour first helps the beaten egg adhere better to the surface of the cube.
Is double-breading necessary?
Yes, the recipe recommends repeating the egg and breadcrumb coating for an extra crunch.
How much olive oil is used?
The recipe calls for 1/2 cup of olive oil for frying.
How long do I fry each side?
Fry the mozzarella cubes for about 2-3 minutes per side.
What temperature should the oil be?
The olive oil should be heated over medium heat until it is shimmering.
How do I remove excess oil after frying?
Transfer the fried bites to a paper towel-lined plate using a slotted spoon to drain excess oil.
What sauce is recommended for dipping?
Marinara sauce is highly recommended, though you can use any favorite dipping sauce.
How many calories are in these mozzarella bites?
There are 200 calories per serving.
How much protein do they contain?
Each serving contains 12g of protein.
Is this recipe considered high protein?
Yes, it is tagged as a high protein snack.
What kind of breadcrumbs can I use?
You can use either plain or Italian breadcrumbs for the coating.
Are these mozzarella bites easy to make?
Yes, it is described as an easy recipe that is quick enough for any busy cook.
What category of food does this fall into?
These fall into the categories of appetizers and snacks.
Can these be served at a party?
Absolutely, they are perfect for game nights, family gatherings, or as party food.
How much mozzarella cheese is needed?
You will need 1 lb of mozzarella cheese.
How many eggs are required?
The recipe requires 3 beaten eggs.
What kind of flour should I use?
The recipe calls for 1/2 cup of sifted all-purpose flour.
Can I use a different oil for frying?
While the recipe specifies olive oil, other high-smoke point oils could be substituted if necessary.
How many grams of fat are in a serving?
There are 13g of fat per serving.
What is the carbohydrate content?
There are 14g of carbohydrates per serving.
What texture should the bites have?
They should be golden brown and crispy on the outside with gooey cheese on the inside.
Can I use pre-cut cheese?
Yes, as long as they are approximately 1-inch cubes to ensure proper cooking times.
Why is it important not to overcrowd the pan?
Not overcrowding the pan ensures the oil temperature remains consistent for even frying.
When should I serve these?
They are best served warm immediately after frying.
Is this a comfort food recipe?
Yes, it is described as an ultimate comfort food with a nostalgic taste of grandma's kitchen.