Crispy Garlic Cream Cheese Wontons
These Crispy Garlic Cream Cheese Wontons are a mouthwatering treat perfect for any gathering! Packed with a luscious cream cheese filling infused with aromatic garlic, these wontons are fried to golden perfection, creating a delightful crunch with each bite. Whether served as an appetizer or a party snack, these wontons can be dipped in various sauces, adding a burst of flavor to every delicious morsel. Try this easy-to-follow recipe to impress your guests with your culinary skills!
N/A
Servings
120
Calories
4
Ingredients
Ingredients
cream cheese
8 ounces (softened)
garlic cloves
3 (pressed or minced)
wonton wrappers
12 ounces (available in square sheets)
egg white
1 (beaten (for egg wash))
Instructions
1
In a mixing bowl, take the cold cream cheese and blend it thoroughly with the minced garlic until well incorporated, ensuring a smooth filling.
2
Transfer the mixture to the refrigerator and let it chill for about 15 minutes. Chilling helps the filling set and makes it easier to handle.
3
Lay out the wonton wrappers on a clean surface, and scoop about 1 teaspoon of the garlic cream cheese filling into the center of each wrapper.
4
Using a brush or your fingertip, wet the edges of each wonton wrapper with the egg white to create a seal.
5
Carefully fold each wrapper into a triangle, pressing the edges firmly to seal. Make sure to push out any air pockets to prevent them from puffing during frying.
6
If not frying immediately, arrange the sealed wontons on a baking sheet and freeze them for later use.
7
To fry, heat oil in a deep pan to 450°F (230°C). Fry the wontons in batches of six to avoid overcrowding. Cook until they turn a beautiful golden brown, typically about 3-4 minutes.
8
Remove the wontons from the oil and place them on paper towels to drain excess oil. Serve hot with your favorite dipping sauces such as soy sauce, sweet chili sauce, or a garlic soy dip.
Nutrition Information
8g
Fat
6g
Carbs
3g
Protein
Frequently Asked Questions
Frequently Asked Questions
What are Crispy Garlic Cream Cheese Wontons?
They are a mouthwatering treat featuring a luscious cream cheese filling infused with garlic, fried to golden perfection.
What ingredients are needed?
You will need 8 ounces of cream cheese, 3 garlic cloves, 12 ounces of wonton wrappers, and one egg white.
How do I prepare the filling?
Blend the cold cream cheese with minced garlic until smooth and well incorporated.
Why should I chill the mixture?
Chilling the mixture for 15 minutes helps the filling set and makes it easier to handle during assembly.
How much filling goes in each wonton?
Scoop about 1 teaspoon of the garlic cream cheese filling into the center of each wonton wrapper.
What is the egg white for?
The egg white is used to wet the edges of each wrapper to create a firm seal.
How do I fold the wontons?
Fold the wrappers into triangles and press the edges firmly to seal them.
Why is it important to remove air pockets?
Removing air pockets prevents the wontons from puffing up too much during the frying process.
Can I freeze the wontons?
Yes, you can arrange the sealed wontons on a baking sheet and freeze them for later use if not frying immediately.
What temperature should the oil be?
Heat the oil in a deep pan to 450 degrees Fahrenheit or 230 degrees Celsius.
How many wontons should I fry at once?
Fry the wontons in batches of six to avoid overcrowding the pan.
How long does it take to fry them?
They typically take about 3 to 4 minutes to turn a beautiful golden brown.
How do I drain the excess oil?
Remove them from the oil and place them on paper towels to drain.
What dipping sauces are recommended?
They pair well with soy sauce, sweet chili sauce, or a garlic soy dip.
How many calories are in one serving?
There are approximately 120 calories per serving.
What is the fat content per serving?
Each serving contains 8g of fat.
How much protein is in each serving?
There are 3g of protein per serving.
How many carbohydrates are in a serving?
There are 6g of carbohydrates per serving.
How many garlic cloves are used?
The recipe calls for 3 garlic cloves, which should be pressed or minced.
What size are the wonton wrappers?
The recipe uses 12 ounces of wonton wrappers, which are available in square sheets.
Is this recipe easy to follow?
Yes, it is an easy-to-follow recipe designed to impress guests with your culinary skills.
Can these be served as a party snack?
Yes, they are perfect as an appetizer or a party snack for any gathering.
What is the texture of the wontons?
They are fried to golden perfection, creating a delightful crunch with each bite.
What category does this recipe fall under?
This recipe is categorized as an appetizer or snack.
Can I use softened cream cheese?
The ingredient list specifies 8 ounces of softened cream cheese for the filling.
Should these be served hot?
Yes, they are best served hot with your favorite dipping sauces.
Is this considered Asian cuisine?
Yes, these wontons are tagged as Asian cuisine.
How many ingredients are in this recipe?
There are 4 main ingredients: cream cheese, garlic, wonton wrappers, and egg white.
Does the recipe contain fiber?
The fiber content for this recipe is listed as null in the provided information.
Can I use different sauces?
Yes, you can dip them in various sauces to add a burst of flavor to every morsel.