Crispy Crab & Cheese English Bites

General Added: 10/6/2024
Crispy Crab & Cheese English Bites
Delight in these savory bite-sized crab appetizers that combine the rich flavors of crabmeat and tangy cheese, broiled to a golden perfection. Perfect for hosting gatherings, these Crab & Cheese English Bites can be made ahead of time and stored in the freezer, ready to impress your guests with minimal effort.
N/A
Servings
75
Calories
7
Ingredients
Crispy Crab & Cheese English Bites instructions

Ingredients

English muffins 6 (split and quartered)
crabmeat 7 ounces (rinsed and drained)
butter 1/2 cup (softened)
Kraft Old English cheese spread 7 ounces (none)
seasoning salt 1/2 teaspoon (none)
garlic salt 1/2 teaspoon (none)
mayonnaise 2 tablespoons (none)

Instructions

1
Preheat your broiler and ensure a rack is set about 6 inches from the heat source.
2
Place the quartered English muffin pieces onto two baking sheets lined with parchment paper.
3
In a bowl, thoroughly mix the drained crabmeat with softened butter, old English cheese spread, seasoning salt, garlic salt, and mayonnaise to form a creamy, savory mixture.
4
Spread a generous amount of the crab-cheese mixture onto each muffin piece, ensuring even coverage.
5
Arrange the prepared muffin pieces in a single layer on the baking sheets.
6
Place the baking sheets in the freezer for at least 30 minutes, allowing the mixture to firm up. Ideally, freeze them for an hour or until ready to serve.
7
Once ready, place the frozen muffin pieces directly under the broiler.
8
Broil for 3-5 minutes, monitoring closely until they are puffed, bubbly, and slightly golden brown.
9
Remove from oven and serve immediately while hot.

Nutrition Information

5.4g
Fat
4.6g
Carbs
2.5g
Protein
0.4g
Sugar
150mg
Sodium

Frequently Asked Questions

Frequently Asked Questions

What are Crispy Crab & Cheese English Bites?
These are savory, bite-sized crab appetizers made by topping quartered English muffins with a creamy crab and cheese mixture, which is then frozen and broiled to golden perfection.
How many ingredients are needed for this recipe?
There are 7 main ingredients: English muffins, crabmeat, butter, Kraft Old English cheese spread, seasoning salt, garlic salt, and mayonnaise.
What type of cheese spread should I use?
The recipe specifically calls for 7 ounces of Kraft Old English cheese spread for a tangy, savory flavor.
How do I prepare the crabmeat?
You should use 7 ounces of crabmeat that has been rinsed and drained thoroughly before being mixed with the other ingredients.
What is the serving size for one of these bites?
Each piece is approximately 75 calories and contains 5.4g of fat, 4.6g of carbohydrates, and 2.5g of protein.
How should I cut the English muffins?
The 6 English muffins should be split and then each half should be quartered to create small, bite-sized bases for the topping.
How long do the bites need to be frozen before cooking?
They should be frozen for at least 30 minutes to firm up the mixture, though one hour is ideal.
Can I make these crab bites ahead of time?
Yes, they are designed to be a make-ahead appetizer and can be stored in the freezer until you are ready to broil and serve them.
How do I cook the bites once they are frozen?
Place the frozen muffin pieces directly under a preheated broiler for 3 to 5 minutes until they are puffed and bubbly.
Where should the oven rack be placed for broiling?
The oven rack should be set about 6 inches from the heat source for optimal broiling.
What is the sodium content per serving?
Each crab bite contains approximately 150mg of sodium.
How much butter is required?
The recipe calls for 1/2 cup of softened butter to be mixed into the crab topping.
Is mayonnaise used in this recipe?
Yes, 2 tablespoons of mayonnaise are included in the mixture to add creaminess.
What seasonings are used in the crab mixture?
The topping is seasoned with 1/2 teaspoon of seasoning salt and 1/2 teaspoon of garlic salt.
Should the baking sheets be prepared in a specific way?
It is recommended to line the baking sheets with parchment paper before placing the muffins on them.
What is the final appearance of the cooked appetizer?
When finished, the bites should be puffed, bubbly, and have a slightly golden brown color.
How much sugar is in each bite?
These savory appetizers are very low in sugar, containing only 0.4g per piece.
Can I serve these cold?
No, these are best served immediately while hot from the broiler for the best texture and flavor.
Are these suitable for large gatherings?
Yes, they are described as perfect for hosting gatherings because they can be prepared in bulk and stored in the freezer.
Do I need to thaw the bites before broiling them?
No, you should place the muffin pieces directly from the freezer under the broiler.
How many English muffins are used in total?
The recipe uses 6 English muffins, which results in 48 bite-sized appetizers once quartered.
What tags define this recipe's profile?
Common tags include crab, cheese, appetizer, party food, make ahead, and broiled.
Is there fiber in this recipe?
According to the nutritional data, the fiber content is listed as null.
How much crabmeat is used per batch?
The recipe requires one 7-ounce container of crabmeat.
What temperature should the butter be?
The butter should be softened to ensure it mixes thoroughly with the cheese and crabmeat.
What is the primary flavor profile?
The bites offer a rich, savory flavor from the crabmeat and a tangy, salty profile from the Old English cheese spread.
How long does it take to broil them?
Broiling usually takes between 3 and 5 minutes, but they should be monitored closely to prevent burning.
Can I use fresh garlic instead of garlic salt?
The recipe specifically calls for 1/2 teaspoon of garlic salt to provide both flavor and seasoning.
What is the texture of the English muffin base?
Because they are broiled, the English muffins become crispy and provide a sturdy base for the creamy crab topping.
Is this recipe high in protein?
Each small bite provides 2.5g of protein, which is reasonable for a small appetizer.
× Full screen image