Crispy Cinnamon Glazed Almonds

Lunch/Snacks Added: 10/6/2024
Crispy Cinnamon Glazed Almonds
Indulge in the deliciously addictive world of crispy cinnamon glazed almonds! This delectable treat combines the warmth of cinnamon with the sweetness of sugar for a delightful snack thatโ€™s perfect for holiday gatherings or cozy evenings at home. Inspired by my delightful experience at an Oktoberfest celebration, I stumbled upon this incredible recipe in a Taste of Home magazine and couldn't resist sharing it. These crunchy almonds make a perfect addition to your snack repertoire and are great for munching on during movie nights, or for festive gift-giving! Enjoy the heavenly aroma as they bake, and savor each bite of this irresistible treat.
4
Servings
350
Calories
7
Ingredients
Crispy Cinnamon Glazed Almonds instructions

Ingredients

Egg Whites 2 (beaten until frothy)
Vanilla Extract 6 teaspoons (add to egg whites)
Unblanched Almonds 4 cups (raw, no preparation needed)
Granulated Sugar 1/3 cup (measure out)
Brown Sugar 1/3 cup (packed)
Salt 1 teaspoon (measure out)
Ground Cinnamon 1/2 teaspoon (measure out)

Instructions

1
Preheat your oven to 300ยฐF (150ยฐC) and grease a 15 x 10 x 1-inch baking dish.
2
In a large mixing bowl, beat the egg whites until they become frothy. Add in the vanilla extract and mix until combined.
3
Incorporate the unblanched almonds into the egg mixture, stirring gently until they're evenly coated.
4
In a separate bowl, combine the granulated sugar, brown sugar, salt, and ground cinnamon. Mix well.
5
Sprinkle the sugar mixture over the almond mixture and stir gently to ensure all the almonds are coated.
6
Pour the almond mixture into the greased baking dish, spreading it evenly.
7
Bake in the preheated oven for 25-30 minutes, or until the almonds are crisp, stirring once halfway through to promote even cooking.
8
Once baked, remove from the oven and let them cool completely in the dish.
9
Store the cooled almonds in an airtight container to maintain their crunch.

Nutrition Information

25g
Fat
30g
Carbs
7.5g
Protein

Frequently Asked Questions

Frequently Asked Questions

What is the primary flavor of Crispy Cinnamon Glazed Almonds?
The primary flavor profile is a delightful combination of warm ground cinnamon and sweet granulated and brown sugars, creating a crunchy, glazed coating.
What oven temperature is needed for this recipe?
The oven should be preheated to 300ยฐF (150ยฐC).
How many egg whites are required?
The recipe requires 2 egg whites, beaten until they become frothy.
How much vanilla extract is used?
You will need 6 teaspoons of vanilla extract, added to the frothy egg whites.
What type of almonds are recommended?
The recipe calls for 4 cups of raw, unblanched almonds.
How much sugar is in the glaze?
The glaze uses a mix of 1/3 cup granulated sugar and 1/3 cup packed brown sugar.
Is there salt in this recipe?
Yes, the recipe includes 1 teaspoon of salt to balance the sweetness.
What amount of cinnamon should I use?
Use 1/2 teaspoon of ground cinnamon for the spice mixture.
What size baking dish is needed?
A 15 x 10 x 1-inch baking dish is recommended for even cooking.
Do I need to grease the baking dish?
Yes, you must grease the baking dish before pouring the almond mixture into it.
How long do the almonds bake?
The almonds bake for 25-30 minutes or until they are crisp.
Should I stir the almonds while they are in the oven?
Yes, stir the almonds once halfway through the baking time to ensure even cooking.
How should the almonds be cooled?
Once removed from the oven, let the almonds cool completely in the baking dish.
What is the best way to store the finished almonds?
Store the completely cooled almonds in an airtight container to maintain their crunch.
How many servings does this recipe provide?
This recipe makes approximately 4 servings.
What is the calorie count per serving?
Each serving contains approximately 350 calories.
What is the fat content per serving?
There are 25g of fat per serving.
How many carbohydrates are in a serving?
Each serving contains about 30g of carbohydrates.
How much protein is in these almonds?
There are 7.5g of protein per serving.
Where did the inspiration for this recipe come from?
The recipe was inspired by an experience at an Oktoberfest celebration and was found in a Taste of Home magazine.
Is this recipe easy to make?
Yes, it is tagged as an easy recipe suitable for beginners.
Can these be used for gifts?
Yes, these almonds are excellent for festive gift-giving during holidays.
What occasion are these almonds best for?
They are perfect for holiday gatherings, cozy evenings at home, or movie nights.
What category does this recipe fall into?
This recipe is categorized under Lunch/Snacks.
Are there any special tools needed?
You will need a large mixing bowl, a separate bowl for the sugar mix, and a 15x10x1-inch baking dish.
Is the recipe vegan?
While tagged as vegan, the standard recipe uses egg whites. For a strictly vegan version, you would need an egg white substitute.
How many total ingredients are required?
The recipe requires 7 main ingredients: egg whites, vanilla, almonds, granulated sugar, brown sugar, salt, and cinnamon.
Does the recipe include fiber information?
Fiber information is not specified for this recipe.
What is the purpose of the egg whites?
The egg whites act as a binder to help the sugar and cinnamon mixture stick to the almonds.
Can I use blanched almonds instead?
The recipe specifies unblanched almonds, but blanched almonds could be used; however, the texture and appearance will differ.
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