Crispy Chicken & Goat Cheese Wontons
These Crispy Chicken & Goat Cheese Wontons are a delightful fusion of flavors and textures that make for a perfect snack or light lunch. The creamy tartness of goat cheese complements the tender grilled chicken beautifully, while fresh basil adds an aromatic touch. Each wonton is hand-folded and fried to a golden crisp, making them irresistibly crunchy on the outside and soft on the inside. Perfectly portioned for entertaining, these wontons are not just a treat for the taste buds but also a visual delight, served with your favorite dipping sauce. Just remember to keep an eye on the frying time to prevent any goat cheese surprises in the oil!
10
Servings
180
Calories
6
Ingredients
Ingredients
Wonton wrappers
20 wrappers (none)
Goat cheese
8 ounces (softened)
Grilled chicken breasts
4 breasts (grilled and chopped)
Basil
1 teaspoon (chopped)
Tomatoes
1/2 cup (diced and seeds removed)
Oil for frying
as needed (for deep frying)
Instructions
1
Begin by grilling the chicken breasts until fully cooked, then allowing them to cool before finely chopping.
2
In a food processor, combine the grilled chicken, goat cheese, basil, and diced tomatoes. Pulse until the mixture is well-blended but retains a bit of texture.
3
Lay out the wonton wrappers on a clean surface. Place a small spoonful of the filling in the center of each wrapper.
4
Dampen the edges of the wonton wrapper with a little water. Fold the wrapper over the filling to create a triangle or envelope shape, pressing the edges to seal them tightly.
5
In a deep fryer or a heavy skillet, heat the oil to 350°F (175°C). Fry the wontons in batches, being careful not to overcrowd the pan. Cook for about 2-3 minutes or until they are golden brown and crispy.
6
Using a slotted spoon, remove the wontons and place them on a paper towel-lined plate to drain excess oil. Serve hot with a dipping sauce of your choice, such as sweet chili or soy sauce.
Nutrition Information
12g
Fat
6g
Carbs
15g
Protein
Frequently Asked Questions
Frequently Asked Questions
What are the main ingredients in Crispy Chicken & Goat Cheese Wontons?
The main ingredients are wonton wrappers, goat cheese, grilled chicken breasts, basil, and diced tomatoes.
How many servings does this recipe make?
This recipe yields 10 servings.
What is the calorie count per serving?
Each serving contains approximately 180 calories.
How many wonton wrappers are needed?
You will need 20 wonton wrappers for this recipe.
How much goat cheese is required?
The recipe calls for 8 ounces of softened goat cheese.
How should the chicken be prepared?
The chicken breasts should be grilled until fully cooked, cooled, and then finely chopped before mixing.
What is the recommended frying temperature for the oil?
The oil should be heated to 350°F (175°C).
How long do the wontons need to fry?
Fry the wontons for about 2-3 minutes or until they are golden brown and crispy.
What tools are needed to blend the filling?
A food processor is used to pulse the chicken, cheese, basil, and tomatoes into a textured mixture.
How do you seal the wonton wrappers?
Dampen the edges of the wrapper with water and press them together to create a triangle or envelope shape.
What is the protein content of these wontons?
Each serving provides 15g of protein.
How much fat is in one serving?
There are 12g of fat per serving.
What is the carbohydrate count per serving?
Each serving contains 6g of carbohydrates.
How many chicken breasts are used in the recipe?
The recipe requires 4 grilled chicken breasts.
What kind of herbs are added to the filling?
The recipe uses 1 teaspoon of chopped fresh basil.
How should the tomatoes be prepared?
You should use 1/2 cup of diced tomatoes with the seeds removed.
What dipping sauces go well with these wontons?
Sweet chili or soy sauce are recommended as dipping options.
What is the texture of the filling?
The filling is creamy due to the goat cheese but retains some texture from the chopped chicken and tomatoes.
Can I fry all the wontons at the same time?
No, you should fry them in batches to avoid overcrowding the pan or deep fryer.
How should I remove the wontons from the oil?
Use a slotted spoon to remove the wontons and place them on paper towels to drain excess oil.
What is the primary flavor profile of this dish?
It is a fusion of creamy tart goat cheese, savory grilled chicken, and aromatic basil in a crispy shell.
Is this recipe considered easy to make?
Yes, it is tagged as an easy recipe suitable for snacks or appetizers.
What should I watch out for while frying?
Keep an eye on the frying time to prevent the goat cheese from leaking out into the oil.
What shapes can I fold the wontons into?
The recipe suggests folding them into either triangle or envelope shapes.
Are these wontons suitable for parties?
Yes, they are described as perfect finger food and party food for entertaining.
What type of oil should be used?
Any oil suitable for deep frying can be used as needed.
Does the goat cheese need to be at room temperature?
Yes, the recipe specifies using softened goat cheese for better blending.
Are there any fibers or sugars in the nutritional data?
The nutritional data indicates that fiber and sugar content are negligible or not specified.
Should the wontons be served hot or cold?
They are best served hot immediately after frying and draining.
How many ingredients total are in the filling mixture?
The filling mixture consists of four main components: grilled chicken, goat cheese, basil, and tomatoes.