Crispy Cheesy Jalapeno Bites
Elevate your snacking game with these Crispy Cheesy Jalapeno Bites! This homemade version surpasses any restaurant poppers, offering a delightful combination of spicy and creamy flavors that will leave your taste buds dancing. The rich cream cheese filling is enhanced with fresh cilantro and garlic, perfectly balancing the heat of the jalapenos. These bite-sized delights are ideal for parties, game days, or a tasty appetizer for any gathering. Get ready to impress your friends and have them begging for seconds!
N/A
Servings
N/A
Calories
9
Ingredients
Ingredients
oil
1 quart (for deep frying)
jalapeno peppers
10 (fresh, tops cut off, seeds removed)
cream cheese
1 cup (softened)
fresh cilantro
2 tablespoons (chopped)
garlic
1 tablespoon (minced)
salt
to taste
pepper
to taste
eggs
3 (beaten)
Italian seasoned breadcrumbs
1 cup
Instructions
1
Preheat your broiler on high.
2
In a large, heavy saucepan, heat the oil to 375°F (190°C) for deep frying.
3
On a medium baking sheet, arrange the jalapeno peppers. Broil for about 5 minutes, turning once until they are lightly charred and blistered. Remove from the oven and let cool slightly.
4
Once the jalapenos are cool enough to handle, transfer them to a small airtight container to steam for an additional 5 minutes, which will help loosen their skins.
5
Carefully peel off the skins, cut off the tops, and remove the seeds from each jalapeno. Set aside.
6
In a medium mixing bowl, combine the softened cream cheese, chopped cilantro, minced garlic, and a pinch of salt and pepper. Mix until well combined and creamy.
7
Stuff each jalapeno with an equal amount of the cream cheese mixture, packing it in well.
8
Set up a dredging station with one bowl containing the beaten eggs and another with the Italian seasoned breadcrumbs.
9
Dip each stuffed jalapeno first in the beaten eggs, allowing the excess to drip off, then roll them in the breadcrumbs until fully coated.
10
In batches, gently place the breaded jalapenos into the hot oil and fry for about 5 minutes, or until they are golden brown and crispy, turning occasionally to ensure even cooking.
11
Once cooked, remove the jalapenos from the oil and drain them on a plate lined with paper towels.
12
Serve warm and enjoy your delicious Crispy Cheesy Jalapeno Bites!
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What are Crispy Cheesy Jalapeno Bites?
They are a homemade version of jalapeno poppers that combine a spicy and creamy filling with a crispy breaded exterior.
What peppers are used in this recipe?
This recipe uses 10 fresh jalapeno peppers.
What temperature should the oil be for frying?
The oil should be heated to 375 degrees Fahrenheit (190 degrees Celsius) for deep frying.
What ingredients are in the cream cheese filling?
The filling consists of 1 cup of softened cream cheese, 2 tablespoons of chopped fresh cilantro, 1 tablespoon of minced garlic, and salt and pepper to taste.
Why do the jalapenos need to be broiled?
Broiling them for about 5 minutes until lightly charred helps blister the skins for easy removal and adds flavor.
What is the purpose of steaming the peppers in a container?
Steaming the broiled jalapenos in an airtight container for 5 minutes helps loosen their skins so they can be peeled easily.
Do I need to remove the seeds from the jalapenos?
Yes, you should carefully remove the seeds from each jalapeno after peeling and cutting off the tops.
How many eggs are required for the breading process?
The recipe requires 3 beaten eggs for the dredging station.
What type of breadcrumbs are used for the coating?
The recipe calls for 1 cup of Italian seasoned breadcrumbs.
How long should the jalapeno bites be fried?
They should be fried for about 5 minutes or until they are golden brown and crispy.
How do I ensure the bites cook evenly in the oil?
You should turn the jalapenos occasionally while they are frying in the hot oil.
How much oil is needed for frying?
The recipe specifies using 1 quart of oil for deep frying.
What should I do once the jalapenos are finished frying?
Once cooked, remove them from the oil and drain them on a plate lined with paper towels.
Is this recipe suitable for vegetarians?
Yes, this recipe is categorized as vegetarian.
At what temperature should the broiler be set?
The broiler should be set on high for charring the jalapenos.
How should the bites be served?
Serve the Crispy Cheesy Jalapeno Bites warm for the best taste.
What is the total ingredient count for this recipe?
There are 9 ingredients in total for this recipe.
What kind of pot is best for frying?
A large, heavy saucepan is recommended for heating the oil safely.
Should the cream cheese be cold when mixing?
No, the cream cheese should be softened to ensure it mixes well with the cilantro and garlic.
How much cilantro is used?
The recipe uses 2 tablespoons of chopped fresh cilantro.
How much garlic is included in the filling?
The recipe calls for 1 tablespoon of minced garlic.
How many bites does this recipe make?
Since it uses 10 jalapenos, the recipe typically makes 10 individual bites.
Can these be made for game days?
Yes, they are described as an ideal appetizer for game days, parties, or any gathering.
What is the first step of the preparation?
The first step is to preheat your broiler on high.
How do I coat the peppers in breadcrumbs?
Dip each stuffed jalapeno first in beaten eggs, allow the excess to drip off, then roll them in the breadcrumbs until fully coated.
How should the jalapenos be arranged for broiling?
They should be arranged on a medium baking sheet.
How many times should the peppers be turned during broiling?
They should be turned once during the 5-minute broiling process.
Is salt used in this recipe?
Yes, salt is added to taste to the cream cheese mixture.
What is the texture of the finished bites?
They have a crispy, golden brown exterior with a creamy and savory interior.
Can I fry all the jalapenos at once?
The recipe recommends frying them in batches to ensure even cooking and maintain oil temperature.