Crispy Cheesy Baked Chicken Breasts

General Added: 10/6/2024
Crispy Cheesy Baked Chicken Breasts
This Crispy Cheesy Baked Chicken Breasts dish is a delightful and effortless family meal that guarantees to please even the pickiest eaters at the table. Coated in a flavorful mixture of herbs, spices, and two types of cheese, these chicken breasts are baked to perfection, providing a satisfying crunch and savory experience. Ideal for a busy midweek dinner, this recipe combines convenience with deliciousness, making it a go-to favorite for families. Serve with your choice of side for a complete meal that everyone will love!
4
Servings
375
Calories
10
Ingredients
Crispy Cheesy Baked Chicken Breasts instructions

Ingredients

boneless chicken breasts 4 (trimmed and patted dry)
olive oil 1/3 cup (for coating)
garlic clove 1 (minced)
breadcrumbs 1/2 cup (preferably seasoned)
black pepper 1/4 teaspoon (to taste)
salt 1/8 teaspoon (to taste)
paprika 1/8 teaspoon (to taste)
parmesan cheese 1/4 cup (finely grated)
cheddar cheese 1/3 cup (finely grated)
parsley 1 tablespoon (finely chopped)

Instructions

1
In a small bowl, combine the olive oil and minced garlic. Let it sit for about 15 minutes to allow the flavors to meld.
2
In a separate bowl, mix together the breadcrumbs, black pepper, salt, and paprika until evenly combined.
3
Add the finely grated parmesan and cheddar cheeses, along with the chopped parsley, to the breadcrumb mixture. Stir well to combine all the ingredients.
4
Preheat your oven to 400°F (200°C).
5
Dip each chicken breast into the garlic olive oil, ensuring both sides are well-coated.
6
Next, dredge the oiled chicken breasts in the breadcrumb mixture, pressing gently to ensure they are fully coated.
7
Place the coated chicken breasts in a greased baking dish in a single layer.
8
Drizzle any remaining garlic olive oil over the top of the chicken breasts for added flavor and moisture.
9
Bake in the preheated oven for 35 minutes, or until the chicken is cooked through and the coating is golden and crispy.
10
Once cooked, remove the chicken from the oven and let it rest for 5 minutes before serving to allow the juices to redistribute.

Nutrition Information

22.5g
Fat
7.5g
Carbs
33g
Protein

Frequently Asked Questions

Frequently Asked Questions

What is Crispy Cheesy Baked Chicken Breasts?
It is a flavorful chicken dish coated in a mixture of herbs, spices, and two types of cheese, baked to achieve a satisfying crunch.
How many servings does this recipe make?
This recipe is designed to yield 4 servings.
What is the recommended oven temperature?
The oven should be preheated to 400°F (200°C).
How long does it take to bake the chicken?
The chicken should be baked for 35 minutes or until fully cooked and the coating is golden.
What type of chicken is best for this recipe?
You should use 4 boneless chicken breasts, trimmed and patted dry.
How do I prepare the garlic olive oil?
Combine olive oil and minced garlic in a small bowl and let it sit for 15 minutes to meld flavors.
What cheeses are used in the coating?
The recipe uses finely grated parmesan cheese and finely grated cheddar cheese.
How much olive oil is required?
The recipe calls for 1/3 cup of olive oil.
What spices are included in the breadcrumb mixture?
The mixture includes black pepper, salt, and paprika.
Can I use any type of breadcrumbs?
While you can use plain, seasoned breadcrumbs are preferred for extra flavor.
Why should I let the chicken rest after baking?
Resting for 5 minutes allows the juices to redistribute, ensuring the meat stays moist.
How many calories are in one serving?
Each serving contains approximately 375 calories.
What is the protein content per serving?
Each serving provides 33 grams of protein.
Is there a lot of fat in this dish?
There are 22.5 grams of fat per serving.
What is the carbohydrate count for this recipe?
There are 7.5 grams of carbohydrates per serving.
How much garlic is used?
You will need 1 minced garlic clove.
What should I do with the remaining garlic oil?
Drizzle any leftover oil over the chicken breasts before putting them in the oven.
How do I ensure the breadcrumbs stick to the chicken?
Dip the chicken in the garlic oil first, then dredge it in the crumb mixture while pressing gently.
Is this recipe suitable for families?
Yes, it is described as a family-friendly meal that pleases even picky eaters.
Can I use fresh parsley?
Yes, the recipe specifically calls for 1 tablespoon of finely chopped parsley.
How much parmesan cheese is needed?
You need 1/4 cup of finely grated parmesan.
How much cheddar cheese is needed?
You need 1/3 cup of finely grated cheddar.
What is the amount of paprika used?
The recipe uses 1/8 teaspoon of paprika.
Do I need to grease the baking dish?
Yes, the chicken should be placed in a greased baking dish in a single layer.
Is this recipe good for a midweek dinner?
Yes, it is tagged as a midweek meal and a quick dinner option.
How much salt is in the recipe?
The recipe uses 1/8 teaspoon of salt, or to taste.
How much black pepper is used?
The recipe uses 1/4 teaspoon of black pepper, or to taste.
Can I prepare the oil in advance?
Yes, letting the garlic sit in the oil for at least 15 minutes is recommended for the best flavor.
What is the first step in the instructions?
The first step is combining olive oil and minced garlic in a small bowl.
Does this recipe include fiber or sugar?
The nutritional data provided does not list fiber or sugar content.
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