Crispy Baked Spicy Chicken Wings
Indulge in these irresistible baked chicken wings that deliver a delightful combination of sweetness and heat. Perfect for game day or a casual gathering, these wings are marinated in a tangy and spicy sauce featuring honey, ketchup, and a kick of red pepper sauce. With a crispy exterior and juicy, tender meat inside, they will surely be the star of any appetizer platter or main meal. Serve them with your choice of ranch or blue cheese dressing for dipping, and watch them disappear!
4
Servings
N/A
Calories
7
Ingredients
Ingredients
chicken drummettes
2 lbs (skin removed)
honey
2 tablespoons (none)
ketchup
2 tablespoons (none)
red pepper sauce
1 tablespoon (none)
Worcestershire sauce
1 tablespoon (none)
paprika
to taste (for sprinkling)
ranch dressing or blue cheese dressing
1/2 cup (for serving)
Instructions
1
Preheat your oven to 350°F (175°C).
2
Line a jelly roll pan (15 1/2 x 10 1/2 x 1 inch) with aluminum foil for easy cleanup.
3
Carefully remove the skin from the chicken drummettes to reduce grease and enhance crispiness.
4
In a resealable plastic bag, combine honey, ketchup, red pepper sauce, and Worcestershire sauce. Mix well.
5
Add the chicken drummettes to the bag, seal it, and refrigerate. Make sure to turn the bag occasionally to ensure even marination, allowing the chicken to soak up the flavors for at least 15 minutes or up to 24 hours for deeper flavor.
6
Once marinated, remove the chicken from the bag and place them on the prepared pan. Sprinkle with paprika for added flavor and color.
7
Bake uncovered in the preheated oven for about 30 minutes, or until the wings are crisp and the juices run clear when cut near the bone of the thickest piece.
8
Serve hot with your preferred dressing on the side for dipping.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What are Crispy Baked Spicy Chicken Wings?
They are oven-baked chicken drummettes marinated in a sweet and spicy sauce featuring honey, ketchup, and red pepper sauce.
At what temperature should the oven be preheated?
The oven should be preheated to 350°F (175°C).
How many servings does this recipe provide?
This recipe makes approximately 4 servings.
How much chicken drummettes do I need?
You will need 2 lbs of chicken drummettes for this recipe.
What preparation is required for the chicken drummettes?
The skin should be removed from the chicken drummettes to reduce grease and enhance crispiness.
What ingredients are in the marinade?
The marinade consists of honey, ketchup, red pepper sauce, and Worcestershire sauce.
How long should the chicken marinate?
The chicken should marinate for at least 15 minutes, or up to 24 hours for deeper flavor.
What type of pan is recommended for baking?
A 15 1/2 x 10 1/2 x 1 inch jelly roll pan is recommended.
How can I make cleanup easier?
Line the jelly roll pan with aluminum foil before adding the chicken.
What seasoning is added just before baking?
Sprinkle the chicken with paprika for added flavor and color before putting them in the oven.
How long do the wings need to bake?
Bake the wings uncovered for about 30 minutes.
How do I know when the chicken wings are fully cooked?
The wings are done when they are crisp and the juices run clear when cut near the bone of the thickest piece.
What sauces are recommended for dipping?
Serve the wings hot with ranch dressing or blue cheese dressing.
Should the chicken be baked covered or uncovered?
The chicken should be baked uncovered to achieve a crispy exterior.
Is this recipe considered spicy?
Yes, the recipe uses red pepper sauce and paprika to provide a spicy kick.
How much honey is required?
The recipe calls for 2 tablespoons of honey.
How much ketchup is used in the sauce?
You will need 2 tablespoons of ketchup.
What is the amount of red pepper sauce needed?
The recipe uses 1 tablespoon of red pepper sauce.
How much Worcestershire sauce is added?
The recipe calls for 1 tablespoon of Worcestershire sauce.
What is the best way to mix the marinade and chicken?
Combine the ingredients and chicken in a resealable plastic bag for easy mixing and refrigeration.
Do I need to turn the chicken while it marinates?
Yes, turn the bag occasionally to ensure even marination.
What makes these wings crispy?
Removing the skin and baking uncovered at 350°F helps the exterior become crispy.
Is this a good recipe for game day?
Yes, these wings are described as perfect for game day or casual gatherings.
How many total ingredients are needed?
There are 7 main ingredients required for this recipe.
What is the texture of the meat inside?
The wings have a juicy and tender meat texture inside.
Can I use ranch dressing?
Yes, 1/2 cup of ranch dressing is suggested for serving.
Can I use blue cheese dressing?
Yes, blue cheese dressing is a great alternative for dipping.
Does this recipe include BBQ flavors?
Yes, it is tagged as a BBQ-style recipe due to its tangy and sweet flavor profile.
Is this considered an easy recipe?
Yes, it is tagged as an 'easy recipe' suitable for beginners.
What is the primary heat source in the marinade?
The primary heat comes from the 1 tablespoon of red pepper sauce.