Crispy Baked Chicken Nuggets with Flavorful Potato Chip Coating
Elevate your snack game with these Crispy Baked Chicken Nuggets, featuring a deliciously unique coating made from crushed sour cream and onion potato chips. These baked nuggets are not only easy to prepare but also healthier than traditional fried versions. With a perfect crunch on the outside and juicy, tender chicken on the inside, they're sure to be a hit at any lunch, snack time, or party. Serve them alongside Paula Deen's delightful Honey Mustard Sauce for a burst of flavor. Bonus: these nuggets freeze beautifully, making them a convenient meal prep option for busy days!
8
Servings
150
Calories
5
Ingredients
Ingredients
sour cream and onion potato chips
2 cups (crushed)
egg
1 (beaten)
milk
2 tablespoons (mixed with the beaten egg)
chicken breast fillets
6 (cut into 1 1/2-inch cubes)
butter
1/3 cup (melted)
Instructions
1
Preheat your oven to 350°F (175°C).
2
In a shallow dish, spread the crushed sour cream and onion potato chips evenly.
3
In another shallow bowl, whisk together the egg and milk until well combined.
4
Cut the chicken breast fillets into 1 1/2-inch cubes for easy handling.
5
Dip each chicken cube into the egg mixture, ensuring it's fully coated, then roll it in the crushed potato chips until completely covered.
6
Arrange the coated chicken nuggets in a single layer on a baking sheet lined with parchment paper for easy cleanup.
7
Drizzle the melted butter evenly over the chicken nuggets to enhance flavor and help achieve a golden brown finish.
8
Bake the nuggets in the preheated oven for 15 to 18 minutes, or until they are golden brown and cooked through, reaching an internal temperature of 165°F (75°C).
9
Once baked, let the nuggets cool slightly before serving. Enjoy them with your favorite dipping sauce, such as Honey Mustard!
Nutrition Information
9.4g
Fat
7.5g
Carbs
11.3g
Protein
0.5g
Fiber
1g
Sugar
125mg
Sodium
Frequently Asked Questions
Frequently Asked Questions
What makes the coating of these chicken nuggets unique?
The coating is made from crushed sour cream and onion potato chips, which provides a flavorful and crispy exterior.
Are these chicken nuggets fried?
No, these chicken nuggets are baked in the oven, making them a healthier alternative to traditional fried versions.
What temperature should I set my oven to?
Preheat your oven to 350°F (175°C) before baking the nuggets.
How should the chicken breast fillets be prepared?
The chicken breast fillets should be cut into 1 1/2-inch cubes for easy handling and uniform cooking.
What ingredients are used for the egg wash?
The egg wash consists of one beaten egg whisked together with two tablespoons of milk.
How do I ensure the potato chips stick to the chicken?
Dip each chicken cube into the egg and milk mixture first, then roll it in the crushed potato chips until completely covered.
What is the purpose of drizzling melted butter over the nuggets?
The melted butter enhances the flavor and helps the nuggets achieve a beautiful golden brown finish while baking.
How long do the nuggets need to bake?
Bake the nuggets for 15 to 18 minutes until they are golden brown and cooked through.
What is the safe internal temperature for the chicken?
The chicken nuggets should reach an internal temperature of 165°F (75°C).
Can I freeze these chicken nuggets?
Yes, these nuggets freeze beautifully, making them an excellent option for busy meal prep days.
What dipping sauce is recommended?
They are delicious when served with Honey Mustard Sauce, specifically Paula Deen's version.
How many servings does this recipe provide?
This recipe makes 8 servings.
How many calories are in one serving?
Each serving contains approximately 150 calories.
What is the protein content per serving?
There are 11.3 grams of protein in each serving.
How much fat is in these baked nuggets?
Each serving contains 9.4 grams of fat.
Are these nuggets suitable for children?
Yes, they are described as a kid-friendly snack and a hit for lunch or party time.
How many chicken breast fillets do I need?
You will need 6 chicken breast fillets for this recipe.
How much potato chips are required?
The recipe calls for 2 cups of crushed sour cream and onion potato chips.
What is the carbohydrate count per serving?
Each serving contains 7.5 grams of carbohydrates.
Is there any fiber in this recipe?
Yes, there is about 0.5 grams of fiber per serving.
How much sodium is in the nuggets?
There is 125mg of sodium per serving.
What should I use to line the baking sheet?
Use parchment paper to line the baking sheet for easy cleanup.
Can I use a different flavor of potato chips?
While the recipe specifies sour cream and onion, you can experiment with other flavors of potato chips for different results.
How much butter is used in total?
The recipe uses 1/3 cup of melted butter.
Should I let the nuggets cool after baking?
Yes, it is recommended to let the nuggets cool slightly before serving.
How much sugar is in each serving?
There is 1 gram of sugar per serving.
What is the difficulty level of this recipe?
This is considered an easy recipe, suitable for beginners.
Are these nuggets good for parties?
Yes, they are highlighted as great party food.
How much milk is needed for the egg mixture?
You need 2 tablespoons of milk.
What is the prep time context?
While specific prep time isn't listed, the recipe is described as easy and convenient for meal prep.