Crispy Bacon-Wrapped Avocado-Stuffed Hot Dogs
Indulge in the ultimate summer treat with these Crispy Bacon-Wrapped Avocado-Stuffed Hot Dogs. Perfect for backyard barbecues or casual gatherings, this dish combines the savory crunch of bacon with the rich creaminess of avocado, all atop perfectly grilled hot dogs. Each bite delivers a burst of flavor, topped with zesty sour cream and spicy salsa, making these hot dogs a delicious twist on a classic favorite. Share them with friends and family for a mouthwatering experience that will keep everyone coming back for more!
6
Servings
N/A
Calories
7
Ingredients
Ingredients
hot dogs
6 (pat dry)
bacon
6 slices (cut to fit)
vegetable oil
2 tablespoons (for frying)
hot dog buns
6 (split and warmed)
Hass avocado
1 (cut into 12 slices)
sour cream
1/4 cup (for topping)
spicy salsa
1/4 cup (for topping)
Instructions
1
Begin by patting the hot dogs and bacon slices dry using paper towels to ensure maximum crispness after cooking.
2
Wrap each hot dog with a slice of bacon in a spiral manner, making sure to cover the entire surface. Secure the bacon at both ends with toothpicks to hold it in place during cooking.
3
In a large skillet, heat the vegetable oil over medium-high heat until it shimmers. Carefully place the bacon-wrapped hot dogs into the skillet, cooking them for about 5 minutes. Turn them occasionally to ensure the bacon crisps evenly on all sides.
4
Once cooked to a crispy perfection, remove the hot dogs from the skillet and place them on paper towels to drain any excess oil. Discard the toothpicks.
5
Warm the hot dog buns slightly to enhance the texture. Place each bacon-wrapped hot dog inside a bun.
6
Top each hot dog with slices of creamy avocado, followed by a generous dollop of sour cream and a spoonful of spicy salsa.
7
Serve immediately, allowing everyone to indulge in these delicious Bacon-Wrapped Avocado-Stuffed Hot Dogs!
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is the name of this recipe?
The recipe is for Crispy Bacon-Wrapped Avocado-Stuffed Hot Dogs.
How many servings does this recipe yield?
This recipe makes 6 servings.
What ingredients are needed for these hot dogs?
You will need hot dogs, bacon, vegetable oil, hot dog buns, Hass avocado, sour cream, and spicy salsa.
Why should I pat the hot dogs and bacon dry?
Patting them dry with paper towels ensures maximum crispness after cooking.
How do I secure the bacon to the hot dogs?
Wrap the bacon in a spiral manner and secure it at both ends with toothpicks.
How much vegetable oil is required for frying?
You need 2 tablespoons of vegetable oil.
How long should I cook the bacon-wrapped hot dogs?
Cook them in a skillet for about 5 minutes, turning occasionally.
What heat level should I use for frying?
Use medium-high heat until the oil shimmers.
What should I do after the hot dogs are cooked?
Place them on paper towels to drain excess oil and remove the toothpicks.
How do I prepare the hot dog buns?
The buns should be split and warmed slightly to enhance their texture.
How many slices of avocado should I use?
Use 1 Hass avocado cut into 12 slices, placing them on top of the hot dogs.
What are the recommended toppings?
Top each hot dog with avocado slices, a dollop of sour cream, and a spoonful of spicy salsa.
Is this recipe suitable for a summer barbecue?
Yes, it is specifically categorized as a summer recipe perfect for barbecues.
Is this considered an easy recipe?
Yes, it is tagged as an easy recipe and comfort food.
Can I use any type of avocado?
The recipe recommends using a Hass avocado for its creaminess.
How much sour cream is used in total?
The recipe calls for 1/4 cup of sour cream.
How much spicy salsa is needed?
You will need 1/4 cup of spicy salsa for topping.
What tags are associated with this dish?
Tags include bacon-wrapped, hot dogs, avocado, summer recipe, grilling, barbecue, comfort food, and easy recipe.
Should the hot dogs be served immediately?
Yes, they should be served immediately for the best flavor and texture.
How many hot dogs are used in this recipe?
The recipe uses 6 hot dogs.
How many slices of bacon are needed?
You need 6 slices of bacon, one for each hot dog.
What is the preparation for the bacon?
The bacon should be cut to fit and patted dry.
Does the recipe include nutritional information like calories?
No, nutritional values such as calories, fat, and protein are not provided for this specific entry.
What is the primary cooking method used?
The primary cooking method is frying in a large skillet.
Can this recipe be made for a large group?
Yes, while the base recipe serves 6, it can easily be scaled for larger gatherings.
What is the texture of the finished hot dog?
It features a savory crunch from the bacon and a rich creaminess from the avocado.
Is spicy salsa mandatory?
The recipe suggests spicy salsa for flavor, but you can use mild if preferred.
What type of skillet should I use?
A large skillet is recommended to accommodate the hot dogs.
Do I need to peel the avocado?
Yes, you should slice the avocado meat after removing it from the skin.
What is the description of this dish?
It is described as the ultimate summer treat that combines savory crunch with rich creaminess, perfect for barbecues.