Creamy Wasabi Herb Sauce
Elevate your dishes with this delightful Creamy Wasabi Herb Sauce. Combining the zesty heat of fresh wasabi with the freshness of scallions and coriander, this sauce balances savory soy sauce and bright lime juice. Perfect for drizzling over grilled meats, fish, or roasted vegetables, this versatile sauce adds a gourmet touch to any meal. Whip it up in no time and impress your family and friends with this tantalizing accompaniment!
0.25
Servings
125
Calories
6
Ingredients
Ingredients
scallions
2 (thinly sliced)
fresh coriander
1 teaspoon (minced)
fresh lime juice
2 tablespoons
soy sauce
3 tablespoons
wasabi paste
1.5 tablespoons
unsalted butter
6 tablespoons (cubed)
Instructions
1
In a medium saucepan, combine the sliced scallions, minced fresh coriander, fresh lime juice, soy sauce, and wasabi paste.
2
Heat the mixture over medium-high heat until it comes to a gentle boil.
3
Once boiling, remove the saucepan from the heat and begin whisking in the cubed unsalted butter until the sauce is smooth and creamy.
4
Allow the sauce to cool slightly before serving or storing in an airtight container in the refrigerator for later use.
Nutrition Information
12.5
Fat
1.25
Carbs
0.5
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Creamy Wasabi Herb Sauce?
It is a gourmet condiment that combines the zesty heat of wasabi with fresh herbs like scallions and coriander in a creamy butter base.
What are the primary ingredients in this sauce?
The ingredients include scallions, fresh coriander, lime juice, soy sauce, wasabi paste, and unsalted butter.
How do I prepare the scallions for this recipe?
The scallions should be thinly sliced before being added to the saucepan.
How much wasabi paste is used in the sauce?
The recipe calls for 1.5 tablespoons of wasabi paste.
What type of butter is recommended?
The recipe specifies using 6 tablespoons of unsalted butter, cut into cubes.
How do I achieve the creamy texture?
The creamy texture is achieved by whisking in cubed unsalted butter after the initial mixture has been brought to a boil and removed from the heat.
What kind of citrus is used in this sauce?
The sauce uses 2 tablespoons of fresh lime juice for a bright, acidic balance.
Is there soy sauce in this recipe?
Yes, the recipe uses 3 tablespoons of soy sauce for a savory element.
How should the coriander be prepared?
The fresh coriander should be minced before being combined with the other ingredients.
Do I need to cook this sauce?
Yes, you should heat the initial mixture over medium-high heat until it reaches a gentle boil before adding the butter.
When do I add the butter?
The butter should be whisked in only after the saucepan has been removed from the heat.
What dishes pair well with Creamy Wasabi Herb Sauce?
It is perfect for drizzling over grilled meats, fish, or roasted vegetables.
How should I store leftover sauce?
Leftovers should be stored in an airtight container in the refrigerator.
Can this sauce be served immediately?
It is recommended to allow the sauce to cool slightly before serving.
How many calories are in a serving of this sauce?
There are approximately 125 calories per 0.25 serving.
What is the fat content of the Creamy Wasabi Herb Sauce?
The sauce contains 12.5 grams of fat per serving.
How many ingredients are in this recipe?
There are a total of 6 ingredients in this recipe.
Is this sauce considered part of a specific cuisine?
Yes, it is categorized as Asian cuisine.
Is there any sugar in this sauce?
According to the nutritional data, there is no sugar in this recipe.
How much protein is in a serving?
There is 0.5 grams of protein per serving.
Are there carbohydrates in this sauce?
Yes, it contains 1.25 grams of carbohydrates per serving.
Can I use this as a dressing?
Yes, 'dressing' is one of the tags associated with this versatile sauce.
What is the heat level for the cooking process?
The mixture should be heated over medium-high heat.
Can I make this sauce ahead of time?
Yes, you can prepare it and store it in the refrigerator for later use.
Is this sauce suitable for vegetarians?
Yes, the ingredients are vegetarian-friendly.
Does the recipe use fresh herbs?
Yes, it uses fresh scallions and fresh minced coriander.
Is this sauce good for grilling?
Yes, it is specifically tagged as being excellent for grilling applications.
How long does it take to prepare?
The instructions describe a quick process of boiling and whisking that can be done in no time.
Is the butter added all at once?
The instructions specify whisking in the cubed butter until the sauce is smooth, implying a gradual integration.
What is the primary flavor profile of this sauce?
The profile is a balance of savory soy, bright lime, and the sharp heat of wasabi.